Dinuguan, SIMPOL!
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- เผยแพร่เมื่อ 27 ก.ย. 2024
- This Filipino savory pork blood stew is not everyone’s favorite. But if you like it, you will surely love this recipe. Delicious and easy to cook, too!
INGREDIENTS:
Set A:
1 head garlic, minced
4 pieces onions, chopped
1 large piece ginger (around ½ cup), finely chopped
1 kilogram pork (kasim, pigue or liempo), cut into ½-inch cubes
1 tablespoon salt
Set B:
1 cup vinegar
1 ½ cups water
Set C:
4 cups pork blood (around 1 kilo)
4 stalks lemongrass, white part smashed (optional)
Set D
6 pieces fingers chilies, cut diagonally
Fish sauce, to taste
Ground black pepper, to taste
1 pack sinigang sa sampaloc mix
#simpol #simpolrecipe #simpolthecookbook
Kapag may dinuguan sa hapag kainan, hindi ko na napapansin yung ibang ulam. Ganun ko ka love ang dinuguan. 😋
yep the best dinuguan ay yung may asim. Bago ako bumuli sa mga kainan tinatanung ko muna kung maasim yung luto nila bago ako bumili
Out of all the videos for Dinuguan I chose this one because of the Sinagang ingredient. Adding it gave the dinuguan a flavor I immediately enjoyed! The lemon grass is another instant favorite. I won’t go back to cooking Dinuguan the regular way. Thank you for sharing!
Sounds great! Thank you so much Cmiamt! Hope you like it. More recipes to come. Happy cooking.
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Thank you for sharing your recipes of denoguan I love it😊😘
Thanks Chef, love your recipe, such a big help, cooking made easy and fun ❤❤❤
Pag ikaw nag luto ang dali, gagayahin ko na nga, nanonood lang ako lagi, longganisa, at kaldereta, palang nagagaya ko
Una kong nilalantakan sa pistahan, masarap sa kanin mainit + pede din pulutan.
Just cooked it, yummy!
Nice one about sinigang mix, gave extra flavour, thanks!
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Easy lang pala magdinuguan.. 😊
Thanks Chef Tatung for the Simpol recipe 👍
Sarap nyan , mga Sabado a ko magluluto. Thank you Chef.
One of the most interesting ways of cooking pigs blood. And to cook it with the pork too! This looks so delicious!
It is delicious! You must try it! Happy cooking!
I made this last night. Came out absolutely amazing ❤
Ito ang inuulit ulit ko panuorin kc para dko malimutan ang procedure ng pagluto
very simpol and very easy step thank you for sharing ❤️
Madugong ulam at pulutan yaan ka-simpol! :)
This is my recipe thanks chef. Ang sarap daw ♥️
Isa sa mga paborito ko. Salamat chef tatung!
kakamiss naman ng dinuguan..nung mga bata pa kami ang mother ko bunga ng sampalok ang gamit..pag panahon na may usbong ang sampalok nilalagyan din nya..hmmm sarap!
Great idea sa usbong ng sampalok pampaasim. Thanks for the info.
Lutuin ko yng version pg uwi ko sa pinas this friday
I'm cooking this one today..😋😋
i love chef tatubg very SIMPLE INDEED
Thank you!
Dami ko pina nood na ways of cooking dinuguan,pero eto yung gusto q kasi,the niluto at yung outcome ng itsura,at no sugar.ayaw ko kasi ng dinuguan n matamis,gusto q yung meyo maasim.
Dinuguan version i like ❤❤❤
I did it just now, ang sarap! I think ma.iimpress ko yung hari ng kusina sa bahay (my father 😁)
For sure you will. Happy cooking.
Thank you Simpol. I cooked this and it tasted soooo good. Perfect!
Yown! Happy to hear that! Glad you make it. Thanks for watching. Happy cooking.
Simpol lang talaga eh. Galing!
Will definitely do this. Thanks, chef!
Maraming salamat chef to share your talents God bless you always.
Salamat din Gerarld Revia! Sanay nagustuhan mo ang ating recipe. Enjoy cooking!
masarap sinubukan ko po simple ngunit masarap tlga
Yay! Great to hear that! Thanks for watching. Happy cooking.
Simpol mukang masarap Ang dinuguan mo yummy...yummy😁
Nice! Thanks for demystifying this recipe for me.
Natatakot akong magluto ng dinuguan. Kasi nga, nagbubuo-buo ang dugo.
Dahil sa video na ito, parang gusto kong masubukang magluto ng dinuguan. Bigla akong nag-crave. 🤤
Masarap ang dinuguan kapatid
Yun nga lang whats stopping me to cook this...katakot ung dugo 😬
Yummy! Thanks for ur good recipe!
Thank you too!
Naglaway ko! My favorite!💜❤🦊🙋♀️
Wow Galing Nmn Sarap
YUNG NABILI KONG LUTONG ULAM MAALAT..SAYANG =( MAHAL PA NAMAN PANG RESTAURANT PERO MAALAT HUHUHUHU
Im cooking dinuguan now but since no fish blood here in Amsterdam I use tofu blood no choice just craving but it's yummy pde na 😋❤️
So far, sa lahat nag recipes na nakita ko sa youtube dito ako pina ka nasasarapan. Lahi ra gyud ug bisaya
Chef thankyou for the recipe. Sarap!❤❤❤
napaparami kain sa dinuguan
lami.a anaa chef tatung uie...ubec
Sarap favorite
Gsto ko tlaga maka uwi to buy your book. Madali lang presentation at walang masyadong arte..kkapikon ksi sa haba sa chika ng iba at pati taste taste kasama..
salamat chef ito ang paborito q na ulamin , na di q ma gawa gawa, SALAmat Chef Tatung
You're welcome Weshart! More recipes to come.
Aguy simpol kaayo oi at lami pa hehe...
Sarap! Take care when making your blood boil.
simpol ra jud tinood, my favorite food , kanang dugodugo nga way sagol tinai....
Unsay dugodugo sampayna mana sa bisaya
madali lang pala lutuin .maraming salamat Chef..
Thank you Chef Tatung for the recipe. It’s really good!
You're welcome!
Yummy 😋 , Thanks Chef Tatung 💞 .
Welcome Mina Saluna!
Sarap chef
Hello chef,. gusto ko po ung way Ng pagluluto mo,.Dami ko po natutunan sa mga recipe mo,.npasimple po talaga.... Simpol,.more power chef,.
Salamat Ka-Simpol. Happy cooking.
Wow yan nga sundan kong recipe mo chef....
Kalami ani Chef gikutom kung nantan aw
Hastang Lami-a ani oi paresan og puso… 😋😋❤️
Thanks 😊 gagayahin ko yan ..😍
Yum yum my favorite dish a long time ago but now medicina eto sa aking arithis haha
The best ka simple
Your also the best Ka-Simpol!
Enjoy cooking!
"SIMPOL"
Galing.,lutuin ko nga po.,thanks
Easy to follow. I like it when Chef Tatung gives extra yet simple tips to enhance the dish like adding sinigang mix tp diniguan! Great & flavorful dish! So easy to prepare!
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
I will try this...
Dugo atay pusô pigi at tiyan ng babi at tuwalya ng vaca( beef tripes) kamatis o sauce jalapeños o pickled chili(yellow) red onions pamiento na giniling na sa buto bayleaves paprika basil Apple vinegar kikkoman sauce Thai anchovies patis …walang bituka😅 vetchin 😅etc
INC left the group..
Leviticus 17:14 - “For it is the life of all flesh; the blood of it is for the life thereof: therefore I said unto the children of Israel, Ye shall eat the blood of no manner of flesh: for the life of all flesh is the blood thereof: whosoever eateth it shall be cut off.”
Bat ka nangdadamay nang ibang religeon apaka walang hiya mo naman brad
😂
@@cringestick8153Masarap
To eat dinuguan
Mapapatiwalag ka sa sarap! 😉
Sarappppp
Ang galing ni papah!
SARAP
Will doing ds today...😘😍
Ummm one of my favorite laway ako..
Just scrolling then nakita q to.. support to you lods
Salamat ng marami. Thanks for subbing.
Looks really good!
It was! Try it.
Your version looks good 😌.
Thank you Maryjoe Arcangel! More recipes to come. Enjoy cooking.
Yang version mo gagawin ko for lunch
Sarap diba
kalami sa dinugoan chef lab it
Thank you for making it very simple and concise!
Glad to help! ☺️
Thanks coach
Yummy
Nice mama!👵
Kuya sana laman lo.ob ng baboy..yan kce sa pinoy para simpol..tradisyonal ng mga pinoy
hmmmmm yummy:)
Thank you chef ☺️
Love it
Thank you Lens TV!
Bravo
thanks chef
Samin dito chef, we call it SAMPAYNA
masarapnsa dinuguan ihalo ang dugo sa gata. at lagyan ng asukal
..ka lami uy!!!
Thumbs up
Yum
wow looks yummy I will try this dinuguan, thank you chef Tatung for this recepi love it😘😚
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Yummy!!!
It was!
Yummy 😋
😋👍
🙏💚
Nice 👌
Thank you Chef
My pleasure! You're welcome Robe Dela rosa. Hope you like it. More recipes to come. Happy cooking.
Thanks simpol lang talaga....
Cgurado mattuto.ako rito :)
For sure! Kaya try it now. More recipes to come.
pucha ang sarap
super alat based sa recipe…
Why? It's just 1 tbsp of salt.
Chef pa request naman ng nilarang. Salamat
Paborito ko tu kaso, di ako marunung magluto 😹😹🙈🙈
Leviticus 17:14
For the life of every creature is its blood: its blood is its life. Therefore I have said to the people of Israel, You shall not eat the blood of any creature, for the life of every creature is its blood. Whoever eats it shall be cut off.
Boss yong dugo na galing balsamo pwedi Po ba