Masala Mornings - 8 Nov 2022 - Recipes: Dry Fruit Cookies & Icing Pastry - Shireen Anwar - Masala Tv
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- Recipes: Dry Fruit Cookies & Dry Icing Pastry
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Masala Mornings - 08 Nov 2022 - Recipes: Dry Fruit Cookies & Dry Icing Pastry - Shireen Anwar - Masala Tv
The show features the renowned Chef Shireen Anwar who cooks audience-centric South Asian and Continental cuisines for her audience. The chef makes sure to interact with her audience by taking in live-calls during her show and answering queries related to cooking which are often asked by house-wives.
Dry Fruit Cookies & Dry Icing Pastry Recipe will help you achieve the perfect combination of flavours. Try out this Amazing recipe!
#Dryfruitcookies #Pastry #masalatv #foodie #food #masalamornings
Watch this Masala TV video to learn how to make Dry Fruit Cookies & Dry Icing Pastry Recipe.
This show of Masala Mornings with Chef Shireen Anwer aired on 08 Nov 2022.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this TH-cam channel @ bit.ly/3ac5djo or go to our website: www.masala.tv/
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Dry Fruit Cookies
Ingredients
Butter 90 gm
Icing sugar 50 gm
Egg yolk 1
Flour 150 gm
Vanilla powder 2 pinches
Walnuts 20 gm
Pistachios 20 gm
Red cherries 20 gm
Peanuts 20 gm
Method
Cut walnuts, pistachios, red cherries and peanuts individually.
In a bowl, add butter and icing sugar, mix well.
Add in egg yolk, vanilla powder and flour. Fold it well.
Make a 7 gram ball out of a batter and dip in chopped nuts.
Bake it in an oven at 160 c for about 20 minutes.
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Dry Icing Pastry
Ingredients
Butter 125 gm
Icing sugar 125 gm
Eggs 3
Flour 125 gm
Baking powder 5 gm
Vanilla essence few drops
Butter cream as required
For The Icing
Icing sugar 300 gm
Water as required
Food color as required
Method
Mix together butter and icing sugar.
Add eggs one by one and mix well.
Add in vanilla essence, flour and baking powder, mix well.
Add the batter in a rectangle baking tray. Bake it in an oven at 160 c for about 30 minutes.
Allow it to cool.
Then cut it into a square shape and spread the butter cream. Allow it to set in a fridge.
In a pan, add icing sugar, water and food color, cook well.
Add the icing onto the pastry and allow it to cool for a while.
Lastly cut it in and decorate.
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Both items are looking so yummy. Thanks 👍🌺🌼
Assalam alaykum amazing recipe jazakallah khair cookes ka oven tamprature nd timing batae please
Very good recipe 🌺🌹
I love this pastry
You are a wonderful chief👏👏👌🏻👌🏻👍🏻👍🏻amazing recipe....,Thanks for sharing
Assalam 0 alaikum Aapa Hard cream cake k liye icing sugar zaroori hai ya caster sugar use kar sakte hain plz reply thanks
Delicious 😋
Zabarrrdast
Wonderful lovely recipes ❤
Best show
Shireen anti ews ka chocolate fudge cake karwa dein plz
Apa btain gass oven lena hy kon sa lon?
Delicious
Apa please bakery walay thin rusk show us
Wow 😍 yummmmy
Very nice 👍
Masha Allah too good.
Mam chef Samina ka cooking program nahi ah raha plz baatain
WOW😋😋💖💖😍😍👌
Icing sugar na ho to custard sugar le skte he ??? Rply dena please
Shandar Recipe ammi 😁
Assalamu alaikum Mama ji kya hal hai desi chicken ka swaroop kaise banate hain
Aapa jani meray sugar cookies boht crispy ban tay hain hath lagany s toot jaty hain kia waja h bata dain please
Pl: grams ka cups main bhi bata den
Grams measurements are perfect
Aslkm,aapa jaani,mama roti,papa roti karwadain plssssss,love u aapa Jani,,
Amazing
Thank you
Love u madam
Mama roti papa roti kar wai Dan please
Apna bena ande ke doneds banao