This maple cinnamon mandarin porridge is the best breakfast in bed

Maple-poached mandarin porridge
Serves 4 Cook 5 mins Prep 10 mins
Ingredients
2 mandarins, zested, segmented
2 tbs maple syrup
1 tsp vanilla bean paste
1/4 tsp ground cinnamon
2 whole star anise
Coles Original Porridge, prepared following packet directions, to serve
Ground cinnamon, extra, to serve
Maple syrup, extra, to serve
Method
1. Place the mandarin in a saucepan over medium heat. Add the maple syrup, vanilla, cinnamon, star anise and 2 tbs water and bring to a simmer. Cook for 5 mins or until mixture thickens slightly.
2. Spoon mandarin mixture over porridge. Sprinkle with extra ground cinnamon and drizzle with extra maple syrup to serve.