Today we are going to make soft-boiled ramen eggs. It’s a perfect topping for ramen or as a side dish. Let’s get started with this amazing ramen eggs recipe! Please click here for the written recipe: cicili.tv/ramen-eggs-recipe/
I also practice an awesome meditation, which helps both mind and body. It may also have some anti-aging effects. You can find out more at en.falundafa.org 😊🙏💐
CiCi give u a tips u can add sugar and it can be kept for a more than a week tho ... our eggs in the house won't even last for a week to reuse the sauce reboil the sauce again than add eggs can use it for more than 2 weeks . The only thing is to peel the shells omg it so difficult not to destroy the eggs have try many ways sometime its good and most of the time not so will try yr way wish me luck .. OMG CiCi jus try out and this is the first time for many many yrs try all ways but still destroy the egg when taking out the shell but today I try fantastic 👏 👌 😀 well done thank you for giving us the tips ... boil 5 eggs one spoil egg not fresh it smell so I throw away the rest when I took out the shells with a spoon and came out v nice 🙃 am please finally it works .... I didn't use yr sauce as I have my own sauce about the same as yr only thing is I add few more items to bring it to the next level by korean way ... Once again thank you ... amazing 👏 Wow now I can alws make this kind soft yoke in the eggs our fav to have it with ramen or jus rice with sauce and side dish..
OMG I did this today and I Peel my egg soo smooth! thank you Cici! It was very yummy too! I read about Chinese tea eggs can you make some? i wonder how it taste 🤔
So glad that you liked the tricks! I did a tea egg recipe many years ago. They are super yummy also. Please click here for the recipe 😊👍👉 How to Make Marbled Tea Eggs & Great News! CiCi Li - Asian Home Cooking Recipes th-cam.com/video/cL_11hJc_u4/w-d-xo.html
For tea eggs, we usually boil the eggs first, and then crack them. Here’s a tea eggs recipe that I did many years ago th-cam.com/video/cL_11hJc_u4/w-d-xo.html 😊🥚👍
Today we are going to make soft-boiled ramen eggs. It’s a perfect topping for ramen or as a side dish. Let’s get started with this amazing ramen eggs recipe! Please click here for the written recipe: cicili.tv/ramen-eggs-recipe/
Happy Easter
Happy Easter Gary ☺️🙏
@@CiCiLi 🥚🐇🐥🐣
OOOOOOH, I want to make this on my next day off!! Thank you for this!! ❤️
Happy cooking and enjoy! ☺️🥚
Eggs came out perfect...great job👍😋💕
Glad that you enjoy it! Happy Easter! 😊
Learned some new te techniques here. Fantastic.
Glad that you enjoy it! And thanks for stopping by! 😀
Another great recipe, i can add these eggs to a ton of dishes ...didnt know about the hole on the bottom Thanks
Glad that you enjoy it! 😀👍
So amazing CiCi, have a great weekend.
Have a blessed Easter! ☺️🙏
好想陪你一起做ramen egg
Good morning 💞. What remedy do you use on your face to keep your skin so tight
It’s distracting how beautiful she is!
I love this anti-aging soup m.th-cam.com/video/0lExyyzYbbE/w-d-xo.html ☺️🙏
I also practice an awesome meditation, which helps both mind and body. It may also have some anti-aging effects. You can find out more at en.falundafa.org 😊🙏💐
无价的教训。 谢谢你！
感謝收看 😊🙏
Yummy 😋
☺️🙏🥢
@@CiCiLi 😊😊😊😊😊😊
Hi Cici, may i know how long would it take in the fridge for better consumsion? Will it last until 5 days? Thank u so much
They could be store in fridge for about 4 days. :)
@@CiCiLi thank you
CiCi give u a tips u can add sugar and it can be kept for a more than a week tho ... our eggs in the house won't even last for a week to reuse the sauce reboil the sauce again than add eggs can use it for more than 2 weeks . The only thing is to peel the shells omg it so difficult not to destroy the eggs have try many ways sometime its good and most of the time not so will try yr way wish me luck ..
OMG CiCi jus try out and this is the first time for many many yrs try all ways but still destroy the egg when taking out the shell but today I try fantastic 👏 👌 😀 well done thank you for giving us the tips ... boil 5 eggs one spoil egg not fresh it smell so I throw away the rest when I took out the shells with a spoon and came out v nice 🙃 am please finally it works .... I didn't use yr sauce as I have my own sauce about the same as yr only thing is I add few more items to bring it to the next level by korean way ... Once again thank you ... amazing 👏
Wow now I can alws make this kind soft yoke in the eggs our fav to have it with ramen or jus rice with sauce and side dish..
Thank you again for sharing your updates and tips with me! Have a blessed Easter! ☺️🥚🐇🐣🙏💐
Bonjour ma belle Cici
Thank you for stopping by again! 😀
OMG I did this today and I Peel my egg soo smooth! thank you Cici! It was very yummy too! I read about Chinese tea eggs can you make some? i wonder how it taste 🤔
So glad that you liked the tricks! I did a tea egg recipe many years ago. They are super yummy also. Please click here for the recipe 😊👍👉 How to Make Marbled Tea Eggs & Great News! CiCi Li - Asian Home Cooking Recipes
th-cam.com/video/cL_11hJc_u4/w-d-xo.html
Thank you for the recipe! I will do my best to poke the hole. Knowing me, I might accidentally break a shell, lol.
You are most welcome! I'm sure you will do just fine. Just have fun with it! Have a blessed Easter! ☺️🙏💐🥚🐇🐣
You could also simply crack the shell and then marinade the eggs overnight? You'd create something alike Chinese tea eggs :-)
For tea eggs, we usually boil the eggs first, and then crack them. Here’s a tea eggs recipe that I did many years ago th-cam.com/video/cL_11hJc_u4/w-d-xo.html 😊🥚👍