ฝัง
- เผยแพร่เมื่อ 16 ก.ย. 2024
- Have you ever wandered how brick would taste if you could eat it. Well that is something I wondered after watching the anime Dungeon Meshi (Delicious in Dungeon). And NO this one doesn't taste like dirt. This dish is inspired on the Japanese dished called Oyakodon, with many changes to make it look like the one Senshi made. With this dish you will literally even want to eat the plate. Hope you like this delicious dish as much as I did.
00:22 - Mashed Potato and egg plant crust (brick)
04:55- Barley
05:58- Chicken Sauce
06:15- Chicken and Vegetables
07:53- Egg yolk Sauce
Ingredients
Mashed Potato and egg plant crust (brick):
-1 eggplant
-5 potatoes
-2 garlic cloves
-1 tbsp Salt
-1/2 tbsp black pepper
-1 egg (only the egg white)
-1/2 cup of potato starch (you can also use cornstarch)
Barley:
Chicken Sauce:
-1/2 cup water
-1 tbsp dashi
-2 tbsp mirin
-2 tbsp brow sugar
-3-2 tbsp of cornstarch
Chicken and Vegetables
-1 big onion
-450gr of chicken
- 1tbsp butter
-parsley
-scallions or chives
Egg yolk Sauce:
-1 egg yolk
-1/4 cup of olive oil
-pinch of salt
omg that was my suggestion!!!! yay!!! you did incredible! that's for the visual delight!
Awww I'm so glad you saw it, thank you!! It was really fun to make it, great suggestion 😆
For the egg sauce, it might work to temper the eggs with the broth so it gets thickened but not cook the eggs.
That is such a great idea, thank you. I will try to see if i can make it
quite a few "black" pigments are actually a very dark green, purple, or blue, so when you mix it into something that is white, it lightens the hue. you can prevent this in the future by mixing like three drops red to one drop black (which it looks like you did!). sometimes it's nice to look up the pigment used in the food coloring you have. You can make your own black dye by burning bones (search up "ivory black") but idk if it's edible. like probably?
keep in mind that yellow dyes tend to be way weaker than blue dyes, and red dyes are somewhere in the middle. your method works pretty well but in the future if you want to improve your color matching, do a little research on how painters mix colors and it will make more sense.
fantastic video, as always.
another thing! mandrake is a real thing! it's in the same family as tomatoes, eggplants, and potatoes. I have no idea if it's easy for you to get it or not in your location though and it's probably not similar to ginger. onions are alliums, which are a completely different group of plants, but it looks incredibly delicious so it doesn't matter lol.
Thank you so so much for all that information, I love learning knew things and this helps a lot to know better for the next time
Yeah I didn't knew, I've only heard about mandrake in fantasy animes or movies, thank for telling me I will look it up
And thank for your support as alway ❤
im truly so impressed.
That makes me so happy thank you!! 😁 I'll try the other recipes you suggested for sure
Someone should really hire you to make a Delicious in Dungeon cookbook!
That would be a dream come true!! 😆 Thank you for been so sweet!
Interesting... Maybe, rye flour and rye malt could be used to color the bricks in light brown?
You are right, that sounds like a good option to replace the food coloring
Probably, as mandragora looks like big yellow cubes, turnip(the one with yellow insides) or sweet potato could be used here.
Those are good option to replace the mandragora, and it would combine with the rest of the ingredients, I will try it to see how it goes
Awesome video as always. you always come up with creative recipes!
Thank you!! I'm so happy seen you back 😁
Another good make :)
Thank you!!! Is always a joy to see you back 😁
@@carrot-z I'll be back for the next one 2, though this time I may or may not have a request for some future makes. You should take a crack at some meals from "Campfire Cooking in Another World with My Absurd Skill". It's an isekai anime all about cooking!
Please tell me if you have an specific dish in mind from the anime, I would love to make something from that anime and I also love to get suggestions
It turned out amazinggggg🤩🤩🤩
You are too sweet!! thank you so much!!
Looks really good, though I would have used boiled liver instead of eggplant for the bricks, it would give a better color without food coloring.
Honestly it looks real good, not that complex to make and likely would be fun to take pictures to show friends.
Yeah I wanted it to be something pretty easy to make, but your idea with the liver is something I would have never thought about, is a great idea. Also if you try it sometime I would love to see it
@@carrot-z I'll be sure to let you know if I try the recipe. I just had the idea because I'm honestly not a fan of eggplants and I happen to like liver pureed and mixed with rice, so let's say things clicked haha.
@@QuizMasterEntertainment not a fan of liver, but im pretty intrested to know if it would work for the recipe, maybe ill try it just to experiment with it
@@carrot-z it's just a possible idea, there are more kinds of pâté's than just liver, you can make it with minced meat too, but likely won't have the exact color.
@@QuizMasterEntertainment yeah I think I will try it, it shouldn't change the recipe that much