BAKED CHICKEN BREAST | Simple, Cheap, and Juicy! The Tastiest Chicken Breast I've Ever Eaten!

Juicy chicken fillet with a crispy crust, baked in an air fryer or oven. An ideal option for a quick and healthy dinner. Thanks to the special and super simple marinade, the meat acquires a unique flavor, and the sauce adds piquancy. Smoked pear, if added, will give an unforgettable smoky aroma.
Ingredients:
* Chicken breast - 2 pcs (500 g)
* Vegetable oil - 1 tbsp
* Salt, pepper - to taste
* Turmeric, paprika, dried garlic - to taste
* Smoked pear - 1 piece (Optional)
For the sauce:
* Tomato puree - 2 tsp
* Ketchup - 2 tsp
* Sweet and sour chili sauce - 1 tsp
* Unagi sauce - 1 tsp
* Sugar - 1/3 tsp
* Salt, black pepper - to taste
* Smoked paprika, dried garlic - to taste
Recipe
1. Marinate the chicken breast and leave it for at least 1 hour.
2. Bake at 180°C for 25 minutes ➡️ coat one side with sauce and cook for 5 minutes ➡️ flip, coat, and cook for 10 minutes.
Enjoy your meal!
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