TOMATO SEEKH KABAB RECIPE INGREDIENTS : Mince ½ kg Ginger garlic 1 tbsp Green chilies chopped 6 Crushed red pepper 1 ½ tsp Brown onion grounded ½ cup Cumin crushed ½ tsp Salt 1 tsp Oil 2 tbsp Tomatoes sliced 5 Coriander leaves 2 tbsp Mint leaves 8-10 Ingredients for Baghar : Ghee ¼ cup Crushed garlic ½ tsp Cumin roasted and crushed 1 tsp METHOD : In a chopper, mix the mince with all the given ingredients. Leave it aside for 2 hours. Give dum of coal, make seekh kebab. In a large pan, spread tomato slices to cover the base, spread with seekh kebabs on top, and cook on a medium flame for 20 mins, shaking the pan from time to time, do not add water. Lastly add coriander leaves, mint, and green chilies, leave it on dum for 5 mins, and lastly give baghar and serve. #seekhkabab #lalaalu
TOMATO SEEKH KABAB RECIPE
INGREDIENTS :
Mince ½ kg
Ginger garlic 1 tbsp
Green chilies chopped 6
Crushed red pepper 1 ½ tsp
Brown onion grounded ½ cup
Cumin crushed ½ tsp
Salt 1 tsp
Oil 2 tbsp
Tomatoes sliced 5
Coriander leaves 2 tbsp
Mint leaves 8-10
Ingredients for Baghar :
Ghee ¼ cup
Crushed garlic ½ tsp
Cumin roasted and crushed 1 tsp
METHOD :
In a chopper, mix the mince with all the given ingredients. Leave it aside for 2 hours. Give dum of coal, make seekh kebab. In a large pan, spread tomato slices to cover the base, spread with seekh kebabs on top, and cook on a medium flame for 20 mins, shaking the pan from time to time, do not add water. Lastly add coriander leaves, mint, and green chilies, leave it on dum for 5 mins, and lastly give baghar and serve.
#seekhkabab #lalaalu
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