For the question about Maggi Curry, I feel like it is because everyone likes to customise it at home when they make it. That's probably why they sell the 5-in1 packs without the additional vegetables. It is also considered really cheap and affordable. No idea what is the actual reason but that's just my guess. On the contrary, correct me if I am wrong (it's been a long while), but I vaguely remember that there might be vegetable packets in the cup versions that they sell. So, guessing there might be a convenience aspect involved?
@@haru_abang you can also try Mamee Chef noodles as it come with various flavor. To me it is richer in flavor. I recommend you to try Tomyam, Laksa Kari and Lontong flavor!
Simple answer is, when maggi first started, dried veggies is not a thing yet. Japanese used seaweed i.e. nori but thats not a thing in Malaysia. Then companies started using dried veggies. Why didnt they start using dried veggies? Because why fix something that isnt broken? People are already familiar with maggi curry to the point where it has become a staple so why bother? Even today, after all different kind of fancy instant noodles come out, the basic maggi curry is still one of the top fast selling instant noodles.
Yea because Maggi is convenient tasty and affordable on its own, if you wanna add on stuff that's up to you. The cup Maggie has Vege cuz normally it's convenient when ur in the car or you're walking, short lunch breaks when u don't have bowls and cutlery
You guys remind me of some established Korean TH-camrs doing Malaysia related content in the past ... Many started off with the foods and snacks reaction and gradually move to more complex topics.. I like this type of content because I love to hear honest reaction about Malaysian foods especially from those who never tried any
Lemak has other meaning. In nasi lemak context it's not fatty/fat but is "creamy" instead. Creaminess from the coconut milk. There is nasi minyak, which is what fatty/oily rice. Nasi minyak cook with fragrant spiced oil/butter/others . Btw if you miss Curry Mee can try Penang White Curry Noodle by MyKuali brand. They get rated Top in the world many times and even top1.
Haru Abang boleh bukak kedai makan Malaysia lepas ni😆🙌 thank youuu for promoting Malaysia to your friends and family. Maggi Curry is a must in every Malaysian household. We like to customize our own side dish such as vegetables, chicken or maybe some seafood. The packs are cheap so i think that's why they didn't include any vegetable in it. You can get the veggie pack in maggi curry cup ig.
Terima kasih atas komen anda yang bernas. Kalian memang orang yang kreatif. Tidak mudah untuk berfikir seperti itu kerana ramen Korea keluar sebagai produk siap. Lain kali saya akan buat resipi yang menyeronokkan! terima kasih
because most malaysians don't need vegetables in instant noodles... as long as it has enough flavor,so it will be easier to eat..another reason is,we can add anything like fresh vegetables, eggs, tofu and many more,and create our own recipe...but some of instant noodles in cups they are provided with dried vegetables...
OMG. I think you should let them try Mamee Chef Noodles all flavours. Laksa Kari, Ayam Shittake, Tom Yam Thai and Lontong. Mamee Chef is the best for me because the flavour so rich 😋😋😋 Please get Mamee Chef 😍😍😍
Hi khalid :) Thanks for the great idea. I want to try a lot, but it's not easy because I'm filming and editing by myself. My friends sing really well. I'll definitely try your advice.
Hi Kaptain Rifleveard :) hahaha I forgot it.. I saw your comment and remembered that we had to use my hands. next time, I'll give them nasi lemak without any chopsticks haha
Usually we used the packet Maggi Kari to cook on the stove so we add on our own ingredients while Maggi Kari in a cup there is dried veggies packet i think. 😁
Wow, great cooking to make it close to the real thing! For the amount you served the nasi lemak, it will cost more than RM1, at least RM2.50. Seunghoon ate it the best - by mixing it all up with the sambal 👍. Maybe it's just me but I find it a bit strange to see your friends eat nasi lemak off a plate using chopsticks and spoon 😲 Haha, I found the satoori guy - HyeonJun, right?
Hi Eileen :) Seungheon said he want to eat Nasi lemak agian haha. I think he started getting addicted to Malaysian food. And HyunJun also real Satoori Man same like SunHwa ! You know what Korean is!
Maggi curry mi I think was never made to include vegetables because the original range, such as Curry, Chicken (soup flavour) Laksa have been staples in almost every Malaysian kitchen,. The iconic taste over the years have been loved for generations and almost every family has their own way of preparing their own version by adding egg, garlic, onions, green leafy vegetables, meats and so forth. And there are those who just prefer the original taste they've known since childhood. 😊
Hahaha I couldn't say it better, it is part of our soul and our childhood. Love your videos, hope to see more great Malaysian iconic dishes featured in the future 🙏😊
In truth the word "lemak" in nasi lemak means cooked with coconut milk that the rice becomes "lemak" meaning delicious. While "lemak" literally also means fat, translating nasi lemak as fatty rice as some Malaysians do, is not quite accurate. There are also several other meanings of the word "lemak".
Hi fisherman ! thank you for telling me. Because of my lack of language skills in Malaysia, I am not able to accurately explain to my friends. If you let me know in the comments like this, I will study and give accurate feedback! :)
@@haru_abang perhaps you have heard some Malaysians translated to you that way😉. I was just giving the accurate meaning of nasi lemak. And a funny story: Maggi is an istant noodle brand by Nestlé. For many Malaysians, maggi is instant noodle no matter what brand and Maggi kari is a Malaysian favorite.
Malaysian with maggi be like: 1 packet is not enough but 2 packets are too many hahaha btw maybe they don't add dried vegetables is because we love to costumise it. We love to put many things in maggi and cook it in different ways. For example, dried vegetables is not suitable for maggi goreng
The cucumber is for help your body to cool down while eating this because nasi lemak is a hot food, if you eat to much you gonna get heartburn. That's why cucumber is needed in nasi lemak to balanced the heat
Tip to boil egg n eat with kaya toast: Boil water n pour it in a bowl( it's up to you) Put an egg in the bowl.Make sure put someting to cover the bowl.You just need 7 minutes only. Toast a bread with butter. Take out the egg,and pour it on a bread and spread a little bit of black pepper and a soy sauce.
Nasi Lemak is undoubtedly Malaysian genuine breakfast, from a small pack with sambal and anchovies, till the full combination including fried chicken One of the secret is you need to put pandan leaves when cooking, as the leaves release fragrance and eventually the rice cooked with coconut milk taste superb Thanks for the video, it's a lot of flavour and happiness
Sambal nasi lemak is very diverse in terms of its taste because some people love it sweet, some love it spicy. But they all use dried chilli paste to make it. Personally, I love that sambal if its a little tangy, spicy, sweet, and salty. Also, I'm one of the Malaysians who didnt eat peanut with Nasi lemak cuz I dont like it. As for Maggi kari, I love to cook it on stove and add some bakchoy, cabbage and eggs. If you like it a little spicy, try adding more store curry powder or bird eye chilli. Anyway, thank you for trying our food!😁
Actually Lemak has 2 meanings depends on the sentence or usage. The first one is FAT, which is already well known. The second one is less commonly known which is CREAMY. So in the case of Nasi Lemak, Creamy for Lemak is more relevant because the rice do taste creamy after being cooked with coconut milk.
Secret recipe: 1 Maggi Curry + 1 teaspoon condensed Milk + Sambal from Nasi Lemak + crushed Fried Peanuts = …….. (mix well all ingredients before the water is boiling then lastly put the mee onto the mix well boiled ingredients) + Boiled egg and cucumbers 😂 that will be RM5 a bowl of instant noodle. 😅
Maggi Curry is the best ever because you can cook it with any kind of style (soup, fried, murtabak etc.) I like my maggi with sausage & cheese.. Sometimes i cook it with mamak style...🤤 Of course, if i'm too lazy.. i just put hot water & eat it...hahahahah
Has Malaysia restaurant in Korea.. restaurant AGAK AGAK...the taste not sure same or almost same.. price of course expensive because not in Malaysia..☺️☺️
We Malaysian love to cook Maggi Curry ramen with much more ingredient add on..such as fresh vege, prawn, egg,fish cake, birds chillies and half tbs of oyster sauce...it will be more delicious.
As Malaysian, we home cook curry maggi with fresh vegetables and proteins like add on meat, eggs or chicken. Thank you for promoting Malaysian food. Come visit Malaysia and enjoy the delicious food here!
when he said "kurang ajar", I laugh a lot, going to cook indo mee and laksa, double the joy. feel like eating all types of Maggi with the sambal mix everything found in the fridgeI wish I have known someone who does great sambal.
Hi Nigirl :) Hyun-jun is known among us as a true comedian. You got the points well. haha Someday, I will make a video of eating proper food, not my lack of food!
Why there’s no veges in Maggi Kari? Well I would say it is because of some people dont prefer to eat veges with the Maggi itself. Plus its cheap too for 5 in 1 packet. But, most Malaysian people love to add more ingredient in it such as garlic, chicken, egg, cheese, veges & etc. We also use maggi kari to make Murtabak Maggi. Its delicious & crunchy. Y’all should try it. Anyway thanks for your love for Malaysian food, we love yours too! ❤
Auwww its So nice of you to peel off the peanut skin in advance. But we usually just fried (without oil/Little bit Oil) the peanut with the skin on and mixed it up with anchovies. Now the Price increase to RM2.50-3.00 per plate (nasi lemak biasa)
Y'all ate really well. Good job 👍🏻 Keep eating! 😂 Anyway me and my friends also had a conversation about that dried veggies. We also wondered why they didn't include it. But then realized all of us like it plain without the dried veggies 😂 or else we prefer to put fresh veggies.
For me, maggie curry is a must in my kitchen. Without it my kitchen feels empty even its full of groceries i just bought 😂 but yeah my tips for maggie curry, i pack is not enough for me and 3 packs is just too much so 2 packs is a must and don’t forget the eggs! 😂 recently, i always eating maggie curry with luncheon meat. Damn delicious. Enjoy guyssss. After this you guys can try a differents laksa from every state in malaysia.
Actually a lot of people misinterpret the meaning of "lemak" wrong, in this instance lemak refers to the creamy coconut taste, so it should have mean creamy coconut rice not fatty rice. Lemak has a few meaning, 1 means fatty(lemak) as in chubby the other meaning refers to creamy coconut taste(lemak).
haEun will read all the comments.. okay noted.. LMAO.. peter gonna have a hard time brainstorming about what he gonna cooked next.. maybe pisang goreng or roti canai or maybe nasi kerabu and nasi dagang?? HwaRin doesn't like cucumber.. and Peter is right about we Malay used cucumber to calm down the spicyness.. it one of what we called "ulam-ulaman" there two types of ulam-ulaman the mild one and the hardcore one.. the mild just fresh veggie and herb the hardcore is those that will give you a aftermath bad smell from your mouth and when you pee or fart.. (petai, jering, kerdas) She really remind me of hachubby because she also dislikes cucumber..
Hi friend, Thank you for your comment! Yeah you are right. It's hard to find Malaysian food in korea. so time goes by too quickly when I think about what to do next week. haha In fact 'Hwarin' is challenging Malaysian food every week at my suggestion, even though there are many foods that can't be eaten. Others have no fear of new things. But every week, she overcomes her fears and works on this shoot. Please support her a lot!
8:24 Shes right! backthen malaysian families brought homemade nasi lemak ad have a picnic at the waterfall/river, in between swmimming , fried chicken + nasi lemak served hot.
Lemak means creamy not fat. Even though you can use lemak for fat. But when used to translate we should translate lemak as creamy cos of the creaminess of the coconut cream in the nasi.
Because you can cook it on the stove at home, adding your own favourite proteins and vegetables, it's called Maggi tumis ( can use maggi kari, maggi ayam, tomyam, etc)
For the vegetables, usually the fried one (maggi goreng mamak the best) will have the vegetables but for boiling usually we didn't put the vegetables. Usually we cooked it with onion, garlic, chillies, egg
Well I think you should try maggi in cups.. I think it will be easy for you if you want to taste different kind of soups..likes curry, chicken soup, tomyam n etc 11:15 it will be better if you put veggies n egg..it will be much better😋
@@haru_abang wc..n this I give you link...If you interest to watch their reaction for maggi cup.. th-cam.com/video/vCuxJXeZx30/w-d-xo.html I think right now they are the most famous TH-camr that interest with Malaysia
ummmm... seems like you didn't fry the anchovies and groundnuts. it look very pale to me. also the sambal for nasi lemak should be a little more water-y and that's why for Malaysian nasi lemak, we don't put sambal on the side, we put sambal on the rice. as for the maggi Kari, seems like you know the right measurement of water for the soup. 👍🏼 for you.
Actually, I tried to make it myself, but I thought the product would be better than my skills. But I'll practice a little more and share it with my cooking!
Terima kasih kerana menikmati makanan makanan malaysia terutama makanan tradisional negara kami Nasi Lemak 😍❤️ saya suka reaksi kamu semua ^_^
For the question about Maggi Curry, I feel like it is because everyone likes to customise it at home when they make it. That's probably why they sell the 5-in1 packs without the additional vegetables. It is also considered really cheap and affordable. No idea what is the actual reason but that's just my guess.
On the contrary, correct me if I am wrong (it's been a long while), but I vaguely remember that there might be vegetable packets in the cup versions that they sell. So, guessing there might be a convenience aspect involved?
vegetable packet is in cup maggie.
Hi Guangyi Chua!
Thanks for your kind reply. Next time, I'll have to try the food using maggi kari mi on TH-cam.
@@haru_abang you can also try Mamee Chef noodles as it come with various flavor. To me it is richer in flavor. I recommend you to try Tomyam, Laksa Kari and Lontong flavor!
Simple answer is, when maggi first started, dried veggies is not a thing yet. Japanese used seaweed i.e. nori but thats not a thing in Malaysia. Then companies started using dried veggies. Why didnt they start using dried veggies? Because why fix something that isnt broken? People are already familiar with maggi curry to the point where it has become a staple so why bother? Even today, after all different kind of fancy instant noodles come out, the basic maggi curry is still one of the top fast selling instant noodles.
Yea because Maggi is convenient tasty and affordable on its own, if you wanna add on stuff that's up to you. The cup Maggie has Vege cuz normally it's convenient when ur in the car or you're walking, short lunch breaks when u don't have bowls and cutlery
You guys remind me of some established Korean TH-camrs doing Malaysia related content in the past ... Many started off with the foods and snacks reaction and gradually move to more complex topics.. I like this type of content because I love to hear honest reaction about Malaysian foods especially from those who never tried any
Meggi kari is a blank canvas. You make it into anything. Dry maggi, seafood maggi, fry maggi.
Hi Masta Fami :)
Black canvas is a beautiful expression. Thanks for the reply.
Lemak has other meaning. In nasi lemak context it's not fatty/fat but is "creamy" instead. Creaminess from the coconut milk. There is nasi minyak, which is what fatty/oily rice. Nasi minyak cook with fragrant spiced oil/butter/others
.
Btw if you miss Curry Mee can try Penang White Curry Noodle by MyKuali brand. They get rated Top in the world many times and even top1.
Thank you Haru Abang for promoting Malaysian cuisine.. About Maggi Curry, u can add ur own the vegetable, meat, eggs.. 😍😍😍😍
Hi Lai Elz :)
Thank you for your comment! What we were wondering about has been solved!
Terima kasih kerana mempromosikan makanan Malaysia kepada rakan2…👍👍👍🇲🇾
Haru Abang boleh bukak kedai makan Malaysia lepas ni😆🙌 thank youuu for promoting Malaysia to your friends and family.
Maggi Curry is a must in every Malaysian household. We like to customize our own side dish such as vegetables, chicken or maybe some seafood. The packs are cheap so i think that's why they didn't include any vegetable in it. You can get the veggie pack in maggi curry cup ig.
Terima kasih atas komen anda yang bernas. Kalian memang orang yang kreatif. Tidak mudah untuk berfikir seperti itu kerana ramen Korea keluar sebagai produk siap. Lain kali saya akan buat resipi yang menyeronokkan! terima kasih
because most malaysians don't need vegetables in instant noodles... as long as it has enough flavor,so it will be easier to eat..another reason is,we can add anything like fresh vegetables, eggs, tofu and many more,and create our own recipe...but some of instant noodles in cups they are provided with dried vegetables...
Hi Along Shuhada :)
Thank you for your reply. next time I'm gonna cook with vegetables! please look forward to!
@@haru_abang you should add on some green vege and an egg to the maggi...if you love spicy,garnish it with some chilli...the taste will be better
OMG. I think you should let them try Mamee Chef Noodles all flavours. Laksa Kari, Ayam Shittake, Tom Yam Thai and Lontong. Mamee Chef is the best for me because the flavour so rich 😋😋😋
Please get Mamee Chef 😍😍😍
The host explained very well ..👍
We add the things we want inside our Maggi Mee. Vegetables, egg, prawns and mea. The noodle and the soup are just the base
Hi angle Gan :)
Oh, that's why you guys are creative chef haha thank you for your answer!
Ahh my favorite Maggi Kari 😋😍 Look at you eating maggi makes me hungry lahh 😌✋🏻
You know what is funny... Today evening just buy new stock Maggi Curry for house...then you review maggi curry... now u make me want cook maggi😅😅😅
Yup
.. seeing this make me want to buy and cook Maggie curry .. definitely no.1 most popular Maggie in Malaysia
finally new video 🙏🔥
next make reaction to Malaysian singer🤩 just my idea😂🙌
Hi khalid :)
Thanks for the great idea. I want to try a lot, but it's not easy because I'm filming and editing by myself. My friends sing really well. I'll definitely try your advice.
for me as a malaysian you have made interesting content. I hope after this there will be more Malaysian food for your friends in Korea. good job 👍👍
The women idea of packing nasi lemak for picnic is absolutely right... most Malaysian pick nasi lemak for picnic. Cos it's easy n u can eat till full.
First time seeing Nasi Lemak eat with Chopstick and spoon combo.
Haha
My fav korean youtuber that represent malaysia rn after blimey
I know her :) she is the real malaysia lover! I always enjoy her videos too
I've never seen someone use chopsticks to eat nasi lemak ever in my 22 years of living in Malaysia. This is fascinating
Hi Kaptain Rifleveard :)
hahaha I forgot it.. I saw your comment and remembered that we had to use my hands. next time, I'll give them nasi lemak without any chopsticks haha
@@haru_abang Or just fork and spoon 😉
Please try Mamee Chef next. Lontong, creamy tomyam and curry laksa flavour..it's the best instant noodle flavour especially the lontong one!
Pluss half boiled egg, soo heaven 🤤
@@nobinobita7137 yess🤤 also add dried tofu & chicken breast so delicious
Nasi lemak and Maggi ❤️👍 Sedappppp 😋!!!
Thanks you for promoting Malaysia food
Usually we used the packet Maggi Kari to cook on the stove so we add on our own ingredients while Maggi Kari in a cup there is dried veggies packet i think. 😁
Hi Rabiatul :)
that's why you guys are creative people haha thank you for your comment!
Terima kasih banyak banyak kerana sudi try makanan traditional org melaysia..ilove you all
Wow, great cooking to make it close to the real thing! For the amount you served the nasi lemak, it will cost more than RM1, at least RM2.50. Seunghoon ate it the best - by mixing it all up with the sambal 👍. Maybe it's just me but I find it a bit strange to see your friends eat nasi lemak off a plate using chopsticks and spoon 😲
Haha, I found the satoori guy - HyeonJun, right?
Hi Eileen :)
Seungheon said he want to eat Nasi lemak agian haha. I think he started getting addicted to Malaysian food.
And HyunJun also real Satoori Man same like SunHwa ! You know what Korean is!
Maggi curry mi I think was never made to include vegetables because the original range, such as Curry, Chicken (soup flavour) Laksa have been staples in almost every Malaysian kitchen,. The iconic taste over the years have been loved for generations and almost every family has their own way of preparing their own version by adding egg, garlic, onions, green leafy vegetables, meats and so forth. And there are those who just prefer the original taste they've known since childhood. 😊
Magi curry is really your soul food. Thanks for your kind reply. thanks!
Hahaha I couldn't say it better, it is part of our soul and our childhood. Love your videos, hope to see more great Malaysian iconic dishes featured in the future 🙏😊
when they coming to Malaysia and have the real things, they will feel the heaven, till that day be ready!
Hi friend :)
Of cousre, you are right! my friends are also waiting that day!
@@haru_abang back to korea and gain 10kg 😂 some of them will gain atleast 3-5kg
Tq Haru Abang...fro promosing Malaysia food..but why i dont see video they try ramly burger..i want see...😂😂..
Hi ben :)
The Lam River Burger content will be released next week. Please look forward to!
@@haru_abang ok..i wait that
In truth the word "lemak" in nasi lemak means cooked with coconut milk that the rice becomes "lemak" meaning delicious. While "lemak" literally also means fat, translating nasi lemak as fatty rice as some Malaysians do, is not quite accurate.
There are also several other meanings of the word "lemak".
Hi fisherman !
thank you for telling me. Because of my lack of language skills in Malaysia, I am not able to accurately explain to my friends. If you let me know in the comments like this, I will study and give accurate feedback! :)
@@haru_abang perhaps you have heard some Malaysians translated to you that way😉. I was just giving the accurate meaning of nasi lemak. And a funny story: Maggi is an istant noodle brand by Nestlé. For many Malaysians, maggi is instant noodle no matter what brand and Maggi kari is a Malaysian favorite.
Or creamy
Malaysian with maggi be like: 1 packet is not enough but 2 packets are too many hahaha
btw maybe they don't add dried vegetables is because we love to costumise it. We love to put many things in maggi and cook it in different ways. For example, dried vegetables is not suitable for maggi goreng
The cucumber is for help your body to cool down while eating this because nasi lemak is a hot food, if you eat to much you gonna get heartburn. That's why cucumber is needed in nasi lemak to balanced the heat
There is no vegetable for the basic Maggi. Maggi Chef are the ones with extra stuffs.
Love the reactions! Done sub from Malaysia keep it up!
Tip to boil egg n eat with kaya toast:
Boil water n pour it in a bowl( it's up to you)
Put an egg in the bowl.Make sure put someting to cover the bowl.You just need 7 minutes only.
Toast a bread with butter.
Take out the egg,and pour it on a bread and spread a little bit of black pepper and a soy sauce.
Oh that's why it takes 7 minutes. One time, I boiled it for 7 minutes and it overcooked. Thanks for the good tip.
@@haru_abang
Owh..really😅
Nasi Lemak is undoubtedly Malaysian genuine breakfast, from a small pack with sambal and anchovies, till the full combination including fried chicken
One of the secret is you need to put pandan leaves when cooking, as the leaves release fragrance and eventually the rice cooked with coconut milk taste superb
Thanks for the video, it's a lot of flavour and happiness
I'm glad youtube recommend your channel, now I'm addicted to your videos. Can't wait for the next one! ❤️
Terima kasih for your effort! Kamsahamida! 🌼
Sambal nasi lemak is very diverse in terms of its taste because some people love it sweet, some love it spicy. But they all use dried chilli paste to make it. Personally, I love that sambal if its a little tangy, spicy, sweet, and salty. Also, I'm one of the Malaysians who didnt eat peanut with Nasi lemak cuz I dont like it. As for Maggi kari, I love to cook it on stove and add some bakchoy, cabbage and eggs. If you like it a little spicy, try adding more store curry powder or bird eye chilli. Anyway, thank you for trying our food!😁
Actually Lemak has 2 meanings depends on the sentence or usage. The first one is FAT, which is already well known. The second one is less commonly known which is CREAMY. So in the case of Nasi Lemak, Creamy for Lemak is more relevant because the rice do taste creamy after being cooked with coconut milk.
Must try mykuali brand penang while curry noodles,this is a best one.
Secret recipe: 1 Maggi Curry + 1 teaspoon condensed Milk + Sambal from Nasi Lemak + crushed Fried Peanuts = …….. (mix well all ingredients before the water is boiling then lastly put the mee onto the mix well boiled ingredients) + Boiled egg and cucumbers 😂 that will be RM5 a bowl of instant noodle. 😅
I took note. I won't miss this comment
Maggi Curry is the best ever because you can cook it with any kind of style (soup, fried, murtabak etc.)
I like my maggi with sausage & cheese..
Sometimes i cook it with mamak style...🤤
Of course, if i'm too lazy.. i just put hot water & eat it...hahahahah
Has Malaysia restaurant in Korea.. restaurant AGAK AGAK...the taste not sure same or almost same.. price of course expensive because not in Malaysia..☺️☺️
Hi yop!
there are few restaurant in korea. but It's so far from my house. If I have a chance to introduce there, I'm gonna make a videos for you guys!
We Malaysian love to cook Maggi Curry ramen with much more ingredient add on..such as fresh vege, prawn, egg,fish cake, birds chillies and half tbs of oyster sauce...it will be more delicious.
It's so hard to make your own kaya, is it sold in korea? If she really like it then she definitely need to get one!
Hi Akane.
we can buy Kaya Jam these days. but It's not same with the real malaysia's one... I can't feel the real Kaya Jam from korea. It's so sad
mantap anak muda.
Maggi kari ni ialah makanan pelajar-pelajar dan orang bujang kerana ia murah dan cepat dimasak 😄
Takanlah pedas sangat tapi apa apa pun terima kasih sangat sangat sebab makan makanan malaysia thanks you haru abang❤❤😂😂😊😊
Makan nasi lemak guna sudu sebab sambal digaul sekali dgn nasi bukan chop stik...baru sedap
As Malaysian, we home cook curry maggi with fresh vegetables and proteins like add on meat, eggs or chicken. Thank you for promoting Malaysian food. Come visit Malaysia and enjoy the delicious food here!
when he said "kurang ajar", I laugh a lot, going to cook indo mee and laksa, double the joy. feel like eating all types of Maggi with the sambal mix everything found in the fridgeI wish I have known someone who does great sambal.
Hi Nigirl :)
Hyun-jun is known among us as a true comedian. You got the points well. haha
Someday, I will make a video of eating proper food, not my lack of food!
@@haru_abang wow, good to know. I like his sense of humour and you have done a great job so far, good luck in everything @하루아방 HARUABANG
몇일뒤에 말레샤 가는데 이영상보고ㅎㅎ 더 기대되네요 ㅎㅎ
안녕하세요 배트리님 :)
많이 부럽네요. 기회 되시면 KL도 좋지만 Redang Island 꼭 가보세요. 에메랄드 바다를 볼 수 있는 곳입니다 ㅎㅎ 몸 조심히 즐거운 여행 되세요!
@@haru_abang 기념품 살려고 하는데 혹시 추천해주실꺼있나요?? 왜만하면 한국에 없는 제품이면 좋겟네요!! 식품쪽으로요
nasi lemak dari perkampungan lagi sedap , pelbagai sambal sotong udang bilis dan sebagainya
Why there’s no veges in Maggi Kari? Well I would say it is because of some people dont prefer to eat veges with the Maggi itself. Plus its cheap too for 5 in 1 packet. But, most Malaysian people love to add more ingredient in it such as garlic, chicken, egg, cheese, veges & etc. We also use maggi kari to make Murtabak Maggi. Its delicious & crunchy. Y’all should try it. Anyway thanks for your love for Malaysian food, we love yours too! ❤
You should try Mamee Chef ramen which is include dried vegetables in the packet.😉
Add chopped chilies, spring onion. Can add egg or chicken or beef but i find less is better. Can also add a bit of curry powder if broth is weak.
Auwww its So nice of you to peel off the peanut skin in advance. But we usually just fried (without oil/Little bit Oil) the peanut with the skin on and mixed it up with anchovies.
Now the Price increase to RM2.50-3.00 per plate (nasi lemak biasa)
Y'all ate really well. Good job 👍🏻
Keep eating! 😂
Anyway me and my friends also had a conversation about that dried veggies. We also wondered why they didn't include it. But then realized all of us like it plain without the dried veggies 😂 or else we prefer to put fresh veggies.
For me, maggie curry is a must in my kitchen. Without it my kitchen feels empty even its full of groceries i just bought 😂 but yeah my tips for maggie curry, i pack is not enough for me and 3 packs is just too much so 2 packs is a must and don’t forget the eggs! 😂 recently, i always eating maggie curry with luncheon meat. Damn delicious. Enjoy guyssss.
After this you guys can try a differents laksa from every state in malaysia.
Haruabang can try cendol and apam balik next time. Its yummy, cheap and easy to be find. Hwaiting !!
It called nasi lemak because it has a creamy texture. Also that peanut and anchovies is not fried enough😅
next time haru abang can try to make dessert from malaysia ? 😂 like cendol , milo ais or even milo ice cream , kuih onde onde 😍🫶🏻
Actually a lot of people misinterpret the meaning of "lemak" wrong, in this instance lemak refers to the creamy coconut taste, so it should have mean creamy coconut rice not fatty rice. Lemak has a few meaning, 1 means fatty(lemak) as in chubby the other meaning refers to creamy coconut taste(lemak).
I always customise my maggi by adding eggs, vegetable or seafood 🦞.. so delicious!
Eating Maggi Kari with Kimchi as a side (banchan) is really heavenly.
They should see that duriankimchi mariam eating with budu, or should i say she even drink it 😭
Oh my gosh... Does durian kimchi exist in the world?
@@haru_abang no 😂 it's a another TH-camr channels name.. duriankimchi
haEun will read all the comments.. okay noted.. LMAO.. peter gonna have a hard time brainstorming about what he gonna cooked next.. maybe pisang goreng or roti canai or maybe nasi kerabu and nasi dagang??
HwaRin doesn't like cucumber.. and Peter is right about we Malay used cucumber to calm down the spicyness.. it one of what we called "ulam-ulaman" there two types of ulam-ulaman the mild one and the hardcore one.. the mild just fresh veggie and herb the hardcore is those that will give you a aftermath bad smell from your mouth and when you pee or fart.. (petai, jering, kerdas)
She really remind me of hachubby because she also dislikes cucumber..
Hi friend, Thank you for your comment!
Yeah you are right. It's hard to find Malaysian food in korea. so time goes by too quickly when I think about what to do next week. haha
In fact 'Hwarin' is challenging Malaysian food every week at my suggestion, even though there are many foods that can't be eaten. Others have no fear of new things. But every week, she overcomes her fears and works on this shoot. Please support her a lot!
Cant wait for them to try ramly burger!
8:24 Shes right!
backthen malaysian families brought homemade nasi lemak ad have a picnic at the waterfall/river, in between swmimming , fried chicken + nasi lemak served hot.
When u eat nasi lemak mix all together first before eating..u will know how good it is
No worries, i dont eat the cucumbers in nasi lemak too 😂
Like the content. Hope the channel grows more.
Lemak is fat but in Nasi Lemak means 'creamy' because we put coconut milk together with rice...
Hi Awang :)
Thank you for your good comment. Your comments fill in my gaps.
Lemak means creamy not fat. Even though you can use lemak for fat. But when used to translate we should translate lemak as creamy cos of the creaminess of the coconut cream in the nasi.
Because you can cook it on the stove at home, adding your own favourite proteins and vegetables, it's called Maggi tumis ( can use maggi kari, maggi ayam, tomyam, etc)
Sedapnya maggie Kari 😋
Next time try "masak lemak cili api"
you should let em try maggi pedas giler, as i remember it has 4 flavors
bring them to malaysia..taste the real food in the world..but nice video..thanks
I hope to see them taking tour to Malaysia and taste all Malaysia food.
Please next time mix the sambal, anchovies, nut and rice altogether. It will be more tastier
Hi friend. In fact.. I forgot it.. we need to mixed it haha!
I'll remember it next time!
For the vegetables, usually the fried one (maggi goreng mamak the best) will have the vegetables but for boiling usually we didn't put the vegetables. Usually we cooked it with onion, garlic, chillies, egg
Well I think you should try maggi in cups.. I think it will be easy for you if you want to taste different kind of soups..likes curry, chicken soup, tomyam n etc
11:15 it will be better if you put veggies n egg..it will be much better😋
Hi friend :)
Oh I see, next time I'm gonna cook with maggi and vegitable haha. Thank you for your tip!
@@haru_abang wc..n this I give you link...If you interest to watch their reaction for maggi cup..
th-cam.com/video/vCuxJXeZx30/w-d-xo.html
I think right now they are the most famous TH-camr that interest with Malaysia
not all malaysian eat ghost pepper, but i ate ghost pepper every month atleast 1-2 cups. its not that spicy but it was so tasty 😍
ummmm... seems like you didn't fry the anchovies and groundnuts. it look very pale to me. also the sambal for nasi lemak should be a little more water-y and that's why for Malaysian nasi lemak, we don't put sambal on the side, we put sambal on the rice.
as for the maggi Kari, seems like you know the right measurement of water for the soup. 👍🏼 for you.
Actually, I tried to make it myself, but I thought the product would be better than my skills. But I'll practice a little more and share it with my cooking!
nasi lemak (coconut rice) thanks for u all reaction...love u all mates!
It seems that your taste is very enjoyable..I hope you guys can try kuey teow goreng the one most popular in Malaysia
Licin geng ni lantak nasi lemak 🤣🤣🤣
Malaysia 🇲🇾
the guy and the girl who 24 y/o they are really" look a like woosan face..the girl look like wooyoung and the boy look like san..omo omo..😆😆😆😍😘
you want vegetables in maggi mie,you can eat maggi perisa ayam.inside got smal vegetable.and also tomyam..try it
terbaik lah bang
Haeun is so cute and beautiful🙈
that will be roasted peanut but in malaysia we used fry peanut with skin peanut for nasi lemak
sebab dalam pek tu sepatutnya kita masak kena tambah condiments kalau cup adala sayur sikit dia bagi
1. nasi lemak- taste better if using hand (btw mana kangkung?) 2. maggi kari - taste better if add egg or vegetable
1. I'll make a video that eating Nasi Lemak with hand!
2. I'll cook maggi kari with good recipe again!
thank you for your reply jeffrey!
@@haru_abang nice , cant wait for your next video
First time seeing people eat nasi lemak using chopstick.. maybe I can try next time.. haha.. anytime.. the peanut not crispy enough..
i add my own fresh vegetable...
Here goes ha eun again..love ya