Quick Kashmiri Monj Haakh Recipe | Orzoo Kitchen

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  • เผยแพร่เมื่อ 28 ส.ค. 2024
  • One of the staple dishes of Kashmir, Monj Haakh can be found in any household. Monjh Haak translates into 'Kohlrabi Saag'. One of the good things about this dish is that it utilises the whole vegetable, with minimal wastage.
    This dish goes back to the beautiful valley of Kashmir and is undoubtedly the comfort food of Kashmiris.
    Learn how to cook Monj Haakh in these simple steps.
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ความคิดเห็น • 3

  • @irasharma8031
    @irasharma8031 5 ปีที่แล้ว +1

    What is Var masala made of?

    • @rahuldhar7784
      @rahuldhar7784 4 ปีที่แล้ว +1

      It is a combination of many spices moulded in a hard tikki or small cake, available at some masala stores.

    • @thatspp4503
      @thatspp4503 2 ปีที่แล้ว

      You will get the recipe of this masala on the Net..