Today we made it and turned out really good, I just made 2 changes, 1.added Ginger garlic paste after onion turned brown, and then added 2 tomatoes before putting the chicken.
Looks soooooooo yummy and mouth watering. Preparing it right away. My diet is going to go for a toss, but tonight i am going to have a feast. Awesome music. Nothing can beat south indian music
Thanks for the recipe. It is very different than how I cook. I always fry all masalas and then add chicken or fry chicken in masalas. Never cooked with adding spices and paste in the end. I will really try this out.
I just got finished making this wonderful dish. This curry taste like restaurant quality. Thank you for the video, this is now my go to curry recipe. I will try some of your other recipes in the future.
Hi Foodvedam. I tried this chicken curry recipe yesterday. Poppy seeds are illegal in my country (Singapore), so I had to substitute them with black sesame seeds. It was amazing!!! My boyfriend absolutely loved it! Thank you!
Wow... Wow !! I LOVE your chicken curry !! With all that good spices.. I can't imagine how DELICIOUS it must be !! Will definitely try it. Thanks so much for sharing your cooking !!
I've made this yesterday. It was fantastic. Did a couple changes though. Ginger garlic paste, I've put it with the onions and ground cashew nuts with coconut and poppy seeds. This is true Andhra style recipe. Try.
Have been searching for the perfect indian chicken curry and I came across this. I've tried it once and loved it a lot. Now I'll try making it. Thank you for this video :D
Hi Vaishu garu!Thank you so much to you and Ram garu for the great music... that was the old video.i'm giving the credits to ram garu in all my latest videos... :-)
Thanks. I would cook out the spices at the beginning before adding the chicken. But I love all types of Indian chicken curry. Every city and town have their own version, which makes Indian cuisine so diverse. I will try this over the weekend.
tried it today and it came out so delicious. I invited my neighbours for dinner and they were curious about the recipe. thanks for an amazing video. with love from Himachal Pradesh.
Thanks for the recipe, tried it today following step by step (except poppy seeds) came out amazing. I was skeptical about adding ginger garlic paste and masala after cooking but it tasted great. I am following you , will check out other recipes from you, thanks
Hi sis I prepared it today, awesome taste. I give 5 out 5 rating to this receip. But colour was not red, it came dul. Even though I used teeka lal chilly powder. Y. Please reply and also how much coconut for half kg chicken please let me know. Thank you very much
Nice Video + Nice music. This is almost similar to the chettinad chicken that I make. I usually cook by adding spices in the beginning. I willtry with adding the spices paste at the end as here.. Thank u,
Hi Priya! Thank you...very much.....i followed the same method my grand mother used to cook. i too had the same doubt -"adding spices at the end". she told me ..The masala and coconut & ginger garlic paste when added together(in the beginning) makes the gravy thick and they do not allow chicken to get cooked properly. but you can add ginger garlic paste while sauteing onions. i added ginger garlic paste at the end but cooked it for sufficient time till all the raw flavor has gone.
Tried it and absolutely love it! But one thing is I am on diet right now. Should I switch your coconut poppy seeds paste to low-fat milk to make the soup thick? And use just a bit of olive oil and chicken breast only for protein.
Hi Akira!You can skip adding adding coconut and poppy seeds,but do not add milk. add low fat yogurt(1/3 cup) after the chicken is completely cooked.whip yogurt before adding it to the gravy. and a small suggestion--- you cannot cook 500 g of chciken/250 g of chicken with little oil.so its better to use pressure cooker..add 2 tsp of olive oil saute onions for a minute,add gingergarlic,chilli powder,turmeric salt ,chicken cook for 5 minutes on low flame ,add water up to the level of chicken and pressure cook upto 4 whistles.wait until all the pressure is gone ,open the lid,add masala,whipped yogurt and cook until the gravy thickens.... when you using less oil you need to reduce the qty of all spices to half...:)
Foodvedam I'm so glad that you answer my question with very helpful details >..< I tried it using your suggested recipes and it turned out great! It was as delicious as the original one (not overrated, it really is) Thanks You!!
Madam today i cook this recipe for my relatives.. I think in my life this is best chicken curry with very simple way
Thank you for trying the Recipe dear Gowthami...😊
I feel very tension today i newly married i am safe today
Haha, don't worry dear.you will learn cooking very soon...😊🙂
Today we made it and turned out really good, I just made 2 changes, 1.added Ginger garlic paste after onion turned brown, and then added 2 tomatoes before putting the chicken.
+rtbalu Thank you for your feedback.... that tastes even better...
What U said was exactly to my curry now which iam preparing, so tell me... after adding tomatoes how is it?
Sooryagayathri songs
Dear Madam, thanks for this recipe. It came out amazingly well when I made it as it was my first time... My family enjoyed alot
Looks soooooooo yummy and mouth watering. Preparing it right away. My diet is going to go for a toss, but tonight i am going to have a feast. Awesome music. Nothing can beat south indian music
Thanks for the recipe. It is very different than how I cook. I always fry all masalas and then add chicken or fry chicken in masalas. Never cooked with adding spices and paste in the end. I will really try this out.
I have cooked this many times. Comes out amazing
I just got finished making this wonderful dish. This curry taste like restaurant quality. Thank you for the video, this is now my go to curry recipe. I will try some of your other recipes in the future.
Wayne Travis Thank you for your feedback.....
My husband and me liked it very much,along with coconut , poppy seeds, I added melon seeds .
Awesome perfect m an un non but because of u I made chicken first time super
tried n it cane out good..added tomatoes n curry leaves for enhancing taste...thanks for sharing..
Hi Foodvedam. I tried this chicken curry recipe yesterday. Poppy seeds are illegal in my country (Singapore), so I had to substitute them with black sesame seeds. It was amazing!!! My boyfriend absolutely loved it! Thank you!
You are welcome dear Rachel....you can also use cashew nuts as substitute....anyway I'm glad that you both liked the recipe..... 😊
Tried this recipe today, came absolutely delicious. Adding the paste and masala mix at the end made the trick. Thank you so much!!!
you are so welcome....thank you for your feedback..... :)
What do u mean by Poppy seeds ?
praveena reddy khus khus
@@TheVeenareddy తెలుపు గసగసాలు
Wow... Wow !! I LOVE your chicken curry !! With all that good spices.. I can't imagine how DELICIOUS it must be !! Will definitely try it. Thanks so much for sharing your cooking !!
you are welcome...😊
I cooked it today, it was fabulous and whole family enjoyed it
Background music is super naku nachindi and recipe also super tomorrow I will try it
Nice cooking & beautiful background music 🎶
I've made this yesterday. It was fantastic. Did a couple changes though. Ginger garlic paste, I've put it with the onions and ground cashew nuts with coconut and poppy seeds. This is true Andhra style recipe. Try.
Thank you so much for trying the recipe and for your kind feedback...😊😊
Have been searching for the perfect indian chicken curry and I came across this. I've tried it once and loved it a lot. Now I'll try making it. Thank you for this video :D
Katy Thankyou katy....
I made this curry today and it was so delicious. thq for sharing with us.
you are welcome...🙏😊
I cook the way it showed and believe me it was soo tasty...Thnks for posting...it was vy yummy yum
Thank you Tina..
The best chicken curry...Just made it and Having it right now...
Thank you Vishal....
Hello! I tried this today and it turned out awesome! It was rich and spicy. My hubby loved it and will be making it again. Thanks!
Thank you for your feedback Shilpa........ :-)
Gouravam Telugu movie
Shilpa Parikh
Shilpa Parikh hi
I tried this madam... It was awesome 😊😊😊... Thank you so much...
I made it today it turned out to be good but I did not added the poppy seeds. Thanks for the recipe...
Hello everyone. ....Thanks 4 the compliments regarding MUSIC....composed by my husband Ram. ..I was shocked today listening to it.....
Hi Vaishu garu!Thank you so much to you and Ram garu for the great music... that was the old video.i'm giving the credits to ram garu in all my latest videos... :-)
The music is superbbb
Thanks for the recipe. Finally something that is simple and truly works.!!
Thanks. I would cook out the spices at the beginning before adding the chicken. But I love all types of Indian chicken curry. Every city and town have their own version, which makes Indian cuisine so diverse. I will try this over the weekend.
Tried it and came up with good result.. Thank you
agree!
Loved ur channel, no disturbances, peaceful traditional music & nice cooking style..👍👌❤ keep going
Thank you, Maha...🙂
Thanks for your super video it's very easy to cook
Thanks so much for this recipe! Tried it at home and it came out so well!
Very nice and different style of making chicken. Definitely i will try it. Thanku dear.
Nicely explained with accurate procedure and measurements,zthe hydrabadi chicken curry.Thank you very much
V. Nice recipe. I cooked this today, it turned out out yummy 😋 😋
👌👌👌👌👌👌 superb delecious . I prepared it yummy I liked it so much so tasty.
thank you for your feedback nandu.... 🙂
I tried it came out very well Thank u Food Vedham
Ive tried this recipe with 6kgs of chicken and the result was awesome. thnx @Foodvedam
you are most welcome Kiran 🙂.Thank you for your kind feedback....
beautiful presentation,easy to note steps,but why is ginger garlic paste added at last?!?!
Thanks for uploading this video it was very delicious chicken curry it's favourite curry
You are welcome... 🙂
Nice and simple thank you dear friend
I tried it and it came out delicious and mouth watering....thanks for uploading😄
thank you for trying out my recipe and for your feedback too Rajesh.... :)
This is the one of mist fav food to each and very person and thus it is one of most favor food of mine
I'm trying this out tonight! Excited. Will let you know how it turns out.
How did it turn out?
lovelybubbles04 It turned out fantastic. I skipped the coconut but even without that, the dish came out as shown in the video. Great recipe.
Tried ur recipe.it was yummy.i add 1 tomato also.Thanx 4 ur recipe
You are most welcome Noufia...thank you for your kind feedback...🙂
tried it today and it came out so delicious. I invited my neighbours for dinner and they were curious about the recipe. thanks for an amazing video. with love from Himachal Pradesh.
you are most welcome Ansha.Thank you for trying the recipe and for your kind feedback....🙂
thank you for showing the simple and easy way of making the delicious chicken curry
Looks like super delicious and super simple recipe!! Well done will try it soon and give u feedback
Thanks for the recipe, tried it today following step by step (except poppy seeds) came out amazing. I was skeptical about adding ginger garlic paste and masala after cooking but it tasted great. I am following you , will check out other recipes from you, thanks
Thank you for your feedback dear Nitin.........
Andhra chicken curry-Spicy Andhra chicken curry
Foodvedam
Foodvedam e
Foodvedam Isi
Foodvedam +
Nice recipe today I prepared it's really nice taste 👍
The result is really amazing . Thanks for the video…….
Best curry recipe ever. Rich, thick delicious gravy. Keep up the goodwork
ajimlala Thank you..
It came out, outstanding. The gravy was phenomenal we enjoyed every bit of it, it was very easy to make....thank you
Hi Issac Thank you for your feedback...I'm very happy that you enjoyed it....
this recipie is awesome .I tried it and it tastes so good. thanx foodvadam for sharing it. Plz share more continental recipie .regards
yummmmmmm m gonna cook it tomorrow in Shaa Allah 😋
Tried this recipe today. Came out really good but did not get the same colour. The taste was fantastic.
Sasha Kumar Thankyou for trying my recipe.colour of the recipe depends upon the type(brand) of chilli powder you use and the quantity.
This looks aboslutely delicious!!!
Thank you Natalie.....
super.. the paste mixture is new for me
I tried the chicken..Came out yummm
Thank you for trying the recipe.... and for your kind feedback.
Yea I thought it would give a raw flavor and cooked it for a few more minutes! I am a vegan I made it for My husband he said it was excellent !!
Thank you Saranya...
Love your videos. When I follow your recipes I can cook better indian food than any of the restaurants here portland.
genghistron88 Thank you.....
Looks great and probably very-very yummy! Going to try cooking it this weekend!
USA, dec-2015.
+singy1980 Thank you....Happy Christmas and Happy new year...
Thanks for sharing a recipe with easily available ingredients.My family enjoyed it 🙏🏻
perfect and very easy and mouth watering,,,,,,,great video ,,,, its a quick and crisp and juicy video ,,,,,,,,,, thank you.
Please let me know, tommorow I am gona try this. Thank you.
+rtbalu yes you can add ginger garlic paste while frying onions.......
Nice and simple. Thanks. The way you presented everything at the end in the plate looks very beautiful.
hi...i hd tried it today...it tastes excellent ,thank u sooo much
Hi Satya.Thank you for trying the recipe and for your feedback too.... :)
Thank you. I need to try this to relive my memories of staying in rural Andhra.
+Michaela Kirsteen O'Neill you are welcome....
my sister done this curry it came out very well thanks for ur recipie
You are welcome Karthik! you can visit www.foodvedam.com for more recipes like this......
I tried this recipe today really it's awesome. Nice all the best 👍
Thank you...🙏
I just made this! its sooooooooooo tasty! thank you for Sharing!!! 😃😃😃
you are welcome 😊. Thank you for your kind feedback... 🙏
So superb tasty blast
So superb tasty madam thank you very much for uploaded this video
Very fascinating. Well done.
Thankyou....
Thank you, tried it at home today it came very tasty delious. Thanks
you are welcome Chandu.....
I'm cooking this right now, without using coconut hope it tastes good
How did it turn out?
Hi
@@kotifin9412 bagupadaru ra
Hey i tried dis recipe nd it was awsum.....thnkzz
you are welcome and thank you so much for your feedback Ayesha.... :)
Tried this recipe today...it turned out fantastic..but had one problem..i could not grind poppy seeds into fine paste..any tips
Thank you so much for trying the recipe.you need to dry roast the poppy seeds before grinding.
Fantastic looking so delicious..will try for sure..wonderful music..
I cooked this today ... DELISH!
Thank you......
i love the way it tastes.Thank you so much
you are most welcome....monika.
+Foodvedam in addition to the ingredients u mentioned, I added a spoon garam masala and chicken fry masala, it tastes good too :)
+Foodvedam and also pudina to enhance flavour
thank u, iv cooked this for the first time, turned out to be good, and cool bgm btw...
Hi, Akshay.Thank you for trying the recipe and for your kind feedback...🙂
Hi sis I prepared it today, awesome taste. I give 5 out 5 rating to this receip. But colour was not red, it came dul. Even though I used teeka lal chilly powder. Y. Please reply and also how much coconut for half kg chicken please let me know. Thank you very much
good music along with curry preparation is good
Nice Video + Nice music.
This is almost similar to the chettinad chicken that I make.
I usually cook by adding spices in the beginning. I willtry with adding the spices paste at the end as here..
Thank u,
Hi Priya! Thank you...very much.....i followed the same method my grand mother used to cook. i too had the same doubt -"adding spices at the end". she told me ..The masala and coconut & ginger garlic paste when added together(in the beginning) makes the gravy thick and they do not allow chicken to get cooked properly. but you can add ginger garlic paste while sauteing onions. i added ginger garlic paste at the end but cooked it for sufficient time till all the raw flavor has gone.
I love ur style of presentation
Thank you...Ravikanth....
im try to make this sometimes soon.. very good
I'm gonna try this today, thanks for the video :)
you are welcome...
Thanks great video really nice flavoured chicken and whats name of music track....plz
Tried it and absolutely love it!
But one thing is I am on diet right now.
Should I switch your coconut poppy seeds paste to low-fat milk to make the soup thick?
And use just a bit of olive oil and chicken breast only for protein.
Hi Akira!You can skip adding adding coconut and poppy seeds,but do not add milk. add low fat yogurt(1/3 cup) after the chicken is completely cooked.whip yogurt before adding it to the gravy.
and a small suggestion--- you cannot cook 500 g of chciken/250 g of chicken with little oil.so its better to use pressure cooker..add 2 tsp of olive oil saute onions for a minute,add gingergarlic,chilli powder,turmeric salt ,chicken cook for 5 minutes on low flame ,add water up to the level of chicken and pressure cook upto 4 whistles.wait until all the pressure is gone ,open the lid,add masala,whipped yogurt and cook until the gravy thickens....
when you using less oil you need to reduce the qty of all spices to half...:)
Foodvedam I'm so glad that you answer my question with very helpful details >..<
I tried it using your suggested recipes and it turned out great!
It was as delicious as the original one (not overrated, it really is)
Thanks You!!
Hi Akira!you are welcome.
Recipe was just woww... We all enjoyed it !!
reja neupane
it really came well, loved it thanks food vedam
You are welcome Pruthvi..... and thank you for your feedback.....
I made this recipee ! It's so testy !
Awesome. Just tried
Thank you for your feedback sunny.....
I tried it and it came out really good !👌
Thank you
A Very Proffesionaly made Video. Dish was tasty and shown in an excellent edited video. Thanks !
it looks so yummy..nice recipe
..
Thank you Ayesha.....
GOOD VIDEO...GOD BLESS U DEAR FRIEND
wow...looks like mouthwatering dish..
Andhra style chicken nice recipe!
I have tried this recipe. Its awesome.
Thank you for trying the recipe....
Can some one tell me what the Soundtrack is..ofcourse the chicken curry turned out to be delicious..
today i made it my husband loved it