that looks really good, I would like to try that with chicken instead of baboy kasi di mahilig mga among ko sa oink 🐷... definitely looks very delicious 😋
My 90 year old grandmother was in the hospital for more than a week. She was being fed thru NGT for more than a month. During the time when she was bed riden we ahowed her your cooking videos. Sarap na sarap sya sa pinapanood. By the time the NGt was removed, maganang magana siya kumain! Not sure kung talagang gayang gaya ko ang recipe or natakam talaga siya sa pinapanood nya :) It was an amazing time and we think it's a miracle that she was able to eat again and get her apetite back. Keep on cooking! We love your videos! Lola loves Vanjo! Hahaha!
Good day po sir maraming salamat po sa binahagi nyong pag luluto marami po kami natutunan sainyong recipe. Gusto qo po ito try iluto maraming salamat po ulit God bless 🥰 from Sam paloc manila
Laking tulong ng mga videos mo chef. Nagiging chef nako dito sa south korea dahil sa mga recipes mo 😊Pa shout out idol. Robin florentino from south korea 😊
Ang galing mag luluto ako ng ganyan para malaman ko at malasahan ko kung masarap sa aking panlasa ng aking pamilya god bless sana marami pa akong matutunan na ibat ibang lutong pinoy .bye.
Wow sir! Your twist is different from mine..but I love the way you cook. Napaka chill lang. Thank you for new idea. I would love to do your version. Mabuhay!
maraming salamat sa mga video na iyong ipinapakita malaking tulong ito sa sming mga gustong matutong magluto mabuhay ka kapatid God Bless U at sa iyong pamilya
Salamat Chef sa bagong recipe. Try ko cya bukas. So thankful at lagi kang may bagong masarap na recipe na tinuturo sa amin. Madami na kong na try sa mga recipe mo at super sarap. 👍👍👍🌸🌸🌸 stay safe.
Sir Vanjo. Thank you for your videos. Everyday po nanoood po sayo ang aming mama na nasa province. Sana magreet mo po ang aming mama. Mama Amy Vibar from Albay. Thank you
Hi Chef Vanjo! Watching from Isabela City, Basilan Province. I'm one of your followers Chef. I'll try this pork binagoongan sa gata. Looks so yummy 😋😋😋 Thank you for sharing your recipe and God bless you more ♥️🙏🥰
Hi chef Vanjo- watching from Laspiñas City I'm your followers 9yrs na 🙂 and natuto ako magluto dahil sayo 🙂 will try this tonight- More power Chef Vanjo 🙂
I've never done pork binagoongan with ginger ale or any other clear soda. But most likely, i would use 2 ginger ales: one to cook, and the other for the cook! It's my favorite drink 🤣
Cora of Brooklyn NY. It looks good and delicious however can we use leaner pork or pork ribs to lessen the fat intake? I’ll try it anyway a leaner cut. Masssarap!
I've been cooking this style ever since before. It's like pork pinakbet with coconut milk. May I suggest that you try adding chopped sili pang sinigang. It's so good! It's becomes a hybrid dish Bicolano style. Pork pinakbet in spicy coconut milk without squash and okra. I use chopped pounded ginger included in the saute instead of ginger ale since my bagoong is the sweet type from Barrio Fiesta. A must try. More power to you Banjo! God Bless! 😊
Thank you so much for the recipe! I'm not good at cooking but when I watch and follow your recipe, sure extra rice sa sarap! Pa mention po sa vids idol!
May canteen kami sa western marketing for 12 years na kami doon.ngayon iluluto ko ang style ng pagluluto mo at yong recipe mo.actually may comparison talaga sa binagoongan baboy at sa bicol express na niluluto ko. Mukhang masarap nga.lutong pinoy talaga.thanks for the wonderful day ng pagluluto mo....i' m nanay vicky w.custodio from quezon city. God bless you.
Salamat po sa new recipe. Na try ko din po yong pusit na my lime soda na tinuro nyo. Sobrang sarap talaga :) Pa shout nalang po sa Solante Family here in Bato, Leyte Philippines. We are always watching and waiting for your videos :)
Hi! Chef goodmorning, thanks for the great recipe, just a kind request lng po, can you please put the ingredients in the description, it really helps a lot and not to rewind or skip the video, thanks and Godbless
The Begukan (Binagoongan) our Dad made has no vegetables. It"s all pork cheek and ears, and lots of pink bagoong:) I'll try your recipe, looks interesting!
Wow mukang masarap po yan.matry nga...pagreetings naman po kami dito sa san jose occidental mindoro philippines.sila ging gaytano,rowena dela cruz,may gaytano andales...thank you po god bless you
Lagi ko napapanood pagluluto nyo madami na din akong nagaya maski alang name ang dish pero worth it ang lasa grabe salamat po. Kaya ung mga gamit q sa pagluluto di gaya ng sa inyo bka nman god bless
Hello sir Chef Vanjo Magandang Araw sa’yo, to all your followers and subscribers around the Globe… Infairness, sa tingin ko pa lang mapapa Rice Pa More ka talaga sa klaseng ulam na’to!!! Looks so Yummylicious!!! Always Stay Safe and Healthy kayo dyan, Our Best Regards To All, Pray And May The Living and Loving Almighty God The Father Bless You More And More Always And Your Family Circle… Ps, Watching & Greetings from Glendora City Southern California, i’m Originally from The Queen City of the South Cebu City, Philippines!!! Mabuhay!!! Shalom Abraha, Toda Raba, Deo Gracias!!!
May bagO na nmn akoNg lulutuin this week.thank you very much sir kc ikaw po ang reason kong bkt ako natututo nA ngayOn magluto po...watching from Poblacion Rapu Rapu albay.gOd bless at saNa isa rin ako sa ma shout out nyO po..luv yeaaaah
Lagi akong nanood sa video mo kabayan sa panlasang pinoy taga Gingoog city ako pero sa ngayon nasa Marilao Bulacan po ako salamat sa pag sheare ng Video vl9g mo marami akong natutunan sa pag luluto mo
Idol Yan ANG paborito naming Mga bicolanos lutoing may gata Tulad nang among especialty na bicol express super yummy 😋 At cguro try KO din mag luto Nang inyong baboy SA may bagoong Gulay at may gata and I am always watching from United Kingdom England
Kktapos ko lng po itry nung recipe n to, pra din syang bicol express..ang sarap promise...instead n asin ang ilagay ko, nglagay n lng ako ng 2 pork cubes...salamat po sa recipe
Salamat sau di aq marunong magluto ,muli ng matutunan q programa u ,kht ano paluto ng mga anak q, game na aq ,kc habang nagluluto aq nakatune aq sa programa u ,salamat Linda sta Ana ng Masagana Pandi ,Bulacan 👍👍😃😀😄😋♥️♥️👏👏👏🙋
Hi sir lgi po aq sa chanel mo nakasubay bay at kaya kung ano Ang mga napapnood q sainu ay pG may time aq pinapatikim q sa aking mga ank at Ngayon may ibang lasa n cla n tikman sa pamagitan nyo sir
Hello po Sir.Chef isa lagi po ako nakasubaybay sa mga niluluto mo po. At natototo na rin ako mag luto at nagutuhan ng family ko lalo na po ang apo ko po 🤗🤗🤗pa shout po Sir.Chef from Gulod Cabuyao LAGUNA 🇮🇹
![PURPEECH - นี่ฉันเองคนที่... (It's me) [Official MV]](http://i.ytimg.com/vi/NuhHd0hOOg8/mqdefault.jpg)
I’ll try it this weekend! Looks soooo yummy! 👏👍
that looks really good, I would like to try that with chicken instead of baboy kasi di mahilig mga among ko sa oink 🐷... definitely looks very delicious 😋
inalamangan
My 90 year old grandmother was in the hospital for more than a week. She was being fed thru NGT for more than a month. During the time when she was bed riden we ahowed her your cooking videos. Sarap na sarap sya sa pinapanood. By the time the NGt was removed, maganang magana siya kumain! Not sure kung talagang gayang gaya ko ang recipe or natakam talaga siya sa pinapanood nya :) It was an amazing time and we think it's a miracle that she was able to eat again and get her apetite back. Keep on cooking! We love your videos! Lola loves Vanjo! Hahaha!
Good day po sir maraming salamat po sa binahagi nyong pag luluto marami po kami natutunan sainyong recipe. Gusto qo po ito try iluto maraming salamat po ulit God bless 🥰 from Sam paloc manila
Gayahin ko yang masarap mong Binagoong sa gata.. Yummmmm thanks Chef, 😋
Creamy Ginataang Pork na BINAGOONGAN with talong and sitaw!
Watching from Davao City po, Chef Vanjo
Binagoongang baboy
Jean Marie of Singapore.
Been a silent fan/viewer since 2012.
Learned a lot thru your cooking vids.
Thank you and more power!!
Laking tulong ng mga videos mo chef. Nagiging chef nako dito sa south korea dahil sa mga recipes mo 😊Pa shout out idol. Robin florentino from south korea 😊
Kinamatesan kamates
Binagoong baboy thanks po god bless 8
@@mercyjaneoyao1143
Ang galing mag luluto ako ng ganyan para malaman ko at malasahan ko kung masarap sa aking panlasa ng aking pamilya god bless sana marami pa akong matutunan na ibat ibang lutong pinoy .bye.
Ang sarap nman nyan chef ginutom tuloy kmi watching po from vancouver canada GODBLESS P0
Wow sir! Your twist is different from mine..but I love the way you cook.
Napaka chill lang.
Thank you for new idea.
I would love to do your version.
Mabuhay!
Wow sarraaap
W0W !! Sarapppp .watching from toronto canada thank you sir manero.tey ko ito.
hindi ako marunong magluto pero dahil sayo basic na basic na lang! 😍 maraming salamat sayoooo! 🤗
Thank you for sharing your cooking talents with us. I will surely try this one. From Ludy Stark, Belleville, Illinois, USA.
ang sarap
Hi po! Salamat sa mga masasarap mong recipes! ...from Iloilo City, Philippines. 👏👏👏🥰
Watching from downunder (Australia).
watching you from Vienna, Wow nman mukhang msarap tlaga Ang niluto nyo subukan kung gyahin Yan sir
Thank you
Thank you so much chef for the new recipe...looks so yummy!!!GOD BLESS!!!
Thank you so much sir. Madami po akungna totonan sir. From bohol nga po pala sir
Bicol express
Nagiging chef aq kht hindi dhil s mga niluluto mo chef 🤣😂 its a big help thank you 🙏 pa shout out chef watching frm israel god bless.
I will definitely cook this dish tonight! Great recipe! I love your cooking. With love from Georgia. U. S. A.
Watching from Macau
I love cooking much Kaya gusto Kong makadiskubre ng mga new recipe thanks to you from sta Cruz Zambales Phillipines Godbless
maraming salamat sa mga video na iyong ipinapakita malaking tulong ito sa sming mga gustong matutong magluto mabuhay ka kapatid God Bless U at sa iyong pamilya
I can just imagine the fantastic aroma and appetizing taste of this particular dish, best partner sa kanin.
hi mr.merano...good day po at im enjoying watching your vlog...pa shout out po from new zealand...god bless
Salamat Chef sa bagong recipe. Try ko cya bukas. So thankful at lagi kang may bagong masarap na recipe na tinuturo sa amin. Madami na kong na try sa mga recipe mo at super sarap. 👍👍👍🌸🌸🌸 stay safe.
Binagoongang baboy
Sir Vanjo. Thank you for your videos. Everyday po nanoood po sayo ang aming mama na nasa province. Sana magreet mo po ang aming mama. Mama Amy Vibar from Albay. Thank you
Thanks chef, i love this..magluluto ako nito
Grabe natoto ako mag adobo at mag sinigang na pork. Galing ng show!👍👍❤️❤️❤️
Hi Chef Vanjo! Watching from Isabela City, Basilan Province. I'm one of your followers Chef. I'll try this pork binagoongan sa gata. Looks so yummy 😋😋😋
Thank you for sharing your recipe and God bless you more ♥️🙏🥰
Hi chef Vanjo- watching from Laspiñas City I'm your followers 9yrs na 🙂 and natuto ako magluto dahil sayo 🙂 will try this tonight- More power Chef Vanjo 🙂
Hillo po ako ang judith jesua
No1 bajazit st Antipolo city
Ako po ang taging tagahanga inu sa pang lasang pinoy
I've never done pork binagoongan with ginger ale or any other clear soda. But most likely, i would use 2 ginger ales: one to cook, and the other for the cook! It's my favorite drink 🤣
hello po always watching your videos... from san pablo city laguna:)
Hello po! Watching from O’ahu, Hawaii. Ang sarap ng mga luto mo Kuya. Salamat sa mga ideas 😋
Hello sir lagi po ako na nnuod sa inyo ginagaya ko po ang inyo luto so happy kasi masarap daw sabi nang anak ko.watching Japan 🇯🇵
Hello po, salamat sa mga recipe na panuod ko sayo, try ko magluto nitong binaguongan sa gata.
Cora of Brooklyn NY.
It looks good and delicious however can we use leaner pork or pork ribs to lessen the fat intake? I’ll try it anyway a leaner cut. Masssarap!
yes, you can..
I've been cooking this style ever since before. It's like pork pinakbet with coconut milk. May I suggest that you try adding chopped sili pang sinigang. It's so good! It's becomes a hybrid dish Bicolano style. Pork pinakbet in spicy coconut milk without squash and okra. I use chopped pounded ginger included in the saute instead of ginger ale since my bagoong is the sweet type from Barrio Fiesta. A must try. More power to you Banjo! God Bless! 😊
Sir gusto q yung style ng pgluluto m simple lng mga ingredients.watching from cogeo,antipolo city.
Binaguan na pork with coconut
hello po nagluluto din ako ng ganyan at ang tawag namin ay kasola turo ng mother in law ko from Bulacan
kindly pa shout out po from Deng de Jesus from Tdo Mla.
binagoongan rt?
Delicious perfect for the cold weather❤️
Ang sarap Naman 😘magluto Ako nito chef 😘salamat ❤️milbeth from Zealand
Hi po.. keep safe. From Cebu, Philippines
thank you so much sa mga videos nyo chef I've learned how to cook delicious food. Shout out from Taiwan Elena Lin. Have a wonderful day to everyone.
Perfect iyan Ang kulang mo before walang note below ng ingredients. Ikaw na ngayon Ang palaging kung panoorin ok. Good job
Thank you so much for the recipe! I'm not good at cooking but when I watch and follow your recipe, sure extra rice sa sarap! Pa mention po sa vids idol!
Isa ako sa nanunuod nang luto mo lahat ay masarap kaya nag try akk sa bahay maraming salamat
Bicol express
May canteen kami sa western marketing for 12 years na kami doon.ngayon iluluto ko ang style ng pagluluto mo at yong recipe mo.actually may comparison talaga sa binagoongan baboy at sa bicol express na niluluto ko. Mukhang masarap nga.lutong pinoy talaga.thanks for the wonderful day ng pagluluto mo....i' m nanay vicky w.custodio from quezon city. God bless you.
Salamat po sa new recipe. Na try ko din po yong pusit na my lime soda na tinuro nyo. Sobrang sarap talaga :) Pa shout nalang po sa Solante Family here in Bato, Leyte Philippines. We are always watching and waiting for your videos :)
Ginataan baboy w/bagoong
Ni luto mo ay Bicol Expres
Menu name suggestion;
PORK TEMPTATION 😋
In Tagalog
Tukso sa mata,bilbil ang resulta 😊
Good day to all from 🇯🇵
Pls cook KAREKARENG SEA FOODS (TAHONG, HIPON, ALIMASAG/whatever is available).
WOW another way of cooking binagoongan baboy, it's better late than never, watching from Cainta Rizal
Hi! Chef goodmorning, thanks for the great recipe, just a kind request lng po, can you please put the ingredients in the description, it really helps a lot and not to rewind or skip the video, thanks and Godbless
Ang sarap po na man gSTO ko yan matikman sir
Vanjo, when are you going to have the complete recipe + instructions on your website?
The Begukan (Binagoongan) our Dad made has no vegetables. It"s all pork cheek and ears, and lots of pink bagoong:)
I'll try your recipe, looks interesting!
Looks delicious & yummy makes me hungry sure we’ll try 🙏❤️💕💕🌼💐🌷💕❤️🙏🙏🙏
Wow, ang sarap. Yes I’ll cook it tom for dinner. Can’t wait. Thanks
Wow mukang masarap po yan.matry nga...pagreetings naman po kami dito sa san jose occidental mindoro philippines.sila ging gaytano,rowena dela cruz,may gaytano andales...thank you po god bless you
Hello po always watching here from pangasinan ....Pa Shout po Gabz Gamer Official.... Thanks sa mga recipe niyo gumagaling akong mag luto..💪 Godbless
Thanks for this sumptuous dish... kakaibang twist ng pork binaggoongan.👏👍
Lagi ko napapanood pagluluto nyo madami na din akong nagaya maski alang name ang dish pero worth it ang lasa grabe salamat po. Kaya ung mga gamit q sa pagluluto di gaya ng sa inyo bka nman god bless
Wow, ang sarap nman po niyan,
Sir Chef Merano
Binagoongan porkbely.
God blessed pon to us
😀❤️💕🙏.
masarap talaga nagluto ako nkatingin sa video. Thank you watching from Canada
Salamat sa pagshare ng ibatibang
recipe na very practical at masarap.
keep going. Watching fr. Isabela, Cagayan Valley. GOD BLES🙏🙏🙏❤️❤️❤️
Binagoongang baboy . Ang sarap talaga .nahilig na tuloy ako sa pagluluto . . . Pashout Naman from Quezon city . Philippines .
I love cooking, so i love wactching your cooking recipe, I learn more recipe to cook. thank you so much.
Hello sir Chef Vanjo Magandang Araw sa’yo, to all your followers and subscribers around the Globe… Infairness, sa tingin ko pa lang mapapa Rice Pa More ka talaga sa klaseng ulam na’to!!! Looks so Yummylicious!!! Always Stay Safe and Healthy kayo dyan, Our Best Regards To All, Pray And May The Living and Loving Almighty God The Father Bless You More And More Always And Your Family Circle… Ps, Watching & Greetings from Glendora City Southern California, i’m Originally from The Queen City of the South Cebu City, Philippines!!! Mabuhay!!! Shalom Abraha, Toda Raba, Deo Gracias!!!
Hello po salamat sa masarap n paraan ng paglukuto ng binagoongan. ggawin ko po yan .. masarap din po cguro sigarilyas🤗 God bless po.
Masarap bago sa paningin ang recipi.magawa ko sa mga menu ng celia's eatery ..mukhang masarap...tnx...
Wow lulutuin ko to. 😍😍thank you chef 😍
Wow sarap Naman Yan kabayan I try ko Yan pag uwe ko Ng pinas 🇦🇪🇵🇭😘
Aw natakam ako sa pritong talong tas sawsaw sa tuyo may kalamansi at sili😋
Salamuch po sa recipe nyo!💕
all time favorite.binagoongan.naalala ko lola ko nyan pag nagluluto.
Nag lalaway ako. I'll share this to my wife so she try it. Thanks! Boying from Georgia, USA.
Thanks much for sharing ng masarap na luto, try din kami ng menu na yan, watching from palawan, philippines
May bagO na nmn akoNg lulutuin this week.thank you very much sir kc ikaw po ang reason kong bkt ako natututo nA ngayOn magluto po...watching from Poblacion Rapu Rapu albay.gOd bless at saNa isa rin ako sa ma shout out nyO po..luv yeaaaah
Lagi akong nanood sa video mo kabayan sa panlasang pinoy taga Gingoog city ako pero sa ngayon nasa Marilao Bulacan po ako salamat sa pag sheare ng Video vl9g mo marami akong natutunan sa pag luluto mo
Ang sarap at ang galing mo mag explain every videi is very edycationak n inspirin thank you chef
Idol talaga Kita lahat ng luto mo ginagaya ko kasi poh ako ang taga luto...subrang sarap ng manga luto mo idol...
hi po napakasarap Ng luto NYO na pork binagoongan salamat po Ng Imus cavite God bless.
Hi! Po, watching you cooking pork binongonan from Tanjay City, Negros Oriental Phil's. Sarap Ng niluto mo thanks for sharing your ideas.
Idol Yan ANG paborito naming
Mga bicolanos lutoing may gata
Tulad nang among especialty na bicol express super yummy 😋
At cguro try KO din mag luto
Nang inyong baboy SA may bagoong
Gulay at may gata and I am always watching from United Kingdom England
Thank you so much for sharing your the best recipe super sarap
Kktapos ko lng po itry nung recipe n to, pra din syang bicol express..ang sarap promise...instead n asin ang ilagay ko, nglagay n lng ako ng 2 pork cubes...salamat po sa recipe
salamat po sir sa pag share susubukan ko po Ito, godbless po❤
Sarap nmn yn chef. I try ko ngang mgluto niyn. Ksi amo ko gusto nila filipino food. Watching from singapore.
Nagutom ako bigla siguradong lulutuin ko ito grabe nanggigil agad akong kainin ito😊😋👍
Hmmmmm super yummy watching from Switzerland :)
Wow watching from Athens Greece 🇬🇷 thank you for sharing God bless you and more power.
Our pleasure!
Wow galing nanunuod ako lagi kc gusto ko matutung mag luto
wow!nkakagutom po ang inyong mga recipe thanks po sa guide line nyo at natututo ako mgluto..
Mahilig rin aq mag luto maraming Salamat sa bagong recipe
May idadagdag nanaman ako recepie sa hapag kainan ko. Thanks ang God bless. PA shout out naman sa next video nyo po. God bless po
Gagayahin ko po Yanbinagoongan pork mukhang yummy! Watching from Novaliches Q,C
Godbless po im sure na napakasarap po ng niluto nio
Lagyan ko n rin s sunod ng sitaw. Talong lng kc ang gulay n inilalagay ko. May ntutunan n nmn si ako s Panlasang Pinoy. Thank you s recipe.
Hi Iam from Toronto I like your recipe pork binagoongan sa gata.Masarap ang lasa tingnan.
Yummy food and handsome chef
Thanks for sharing nagugutom tuloy ako 😊 from Gemm Elphinstone In 🇦🇺
Thanks for sharing your video cooking I try this recipe chef Banjo my children n grandchildren will love this. I'm watching from UK England.
Sarap Ng kainan namin 🤣 na try ko lotuin to Ang sarap daw salamat idol sa resipe mo pa shout-out narin idol sa next na aabangan na luto olet✌️✌️
Sarap Naman ng mga luto mo sir matoto den ako mag luto balang araw sir .
Benjie Turing from Davao ORIENTAL
Salamat sau di aq marunong magluto ,muli ng matutunan q programa u ,kht ano paluto ng mga anak q, game na aq ,kc habang nagluluto aq nakatune aq sa programa u ,salamat Linda sta Ana ng Masagana Pandi ,Bulacan 👍👍😃😀😄😋♥️♥️👏👏👏🙋
Wow ang sarap ng luto mo po godbless watching from Amsterdam netherlands
Hi sir lgi po aq sa chanel mo nakasubay bay at kaya kung ano Ang mga napapnood q sainu ay pG may time aq pinapatikim q sa aking mga ank at Ngayon may ibang lasa n cla n tikman sa pamagitan nyo sir
Thank You so much sa mga masasarap na niluluto nyo..Imee de sagun watching from taiwan
I'm watching Judith padasas kalamansig sultan KUDARAT na pa wow ako Ang sarap Ng Luto mo....💕
Lahat nang niluluto mo masarap at lahat ginaya ko. Tuwing wala akong maisip na mailuto your channel always save me. Watching from alberta canada
Looks delicious watching from italy
Binagoongan na baboy yata sya..but any ways siguradong yummy po yan. Thanks for sharing pansalasang pinoy. Ingat
Sarap. Tlga nyan. Lge kong nanunuod ng vidio mo mrmi n. Kong ntutuhan.
Hello po Sir.Chef isa lagi po ako nakasubaybay sa mga niluluto mo po. At natototo na rin ako mag luto at nagutuhan ng family ko lalo na po ang apo ko po 🤗🤗🤗pa shout po Sir.Chef from Gulod Cabuyao LAGUNA 🇮🇹
Gud morning sir,Marmi k matutunan s lagi ko panood ...Watching fr Hongkong
Sarap tlga lhat ng niluluto mo cheft,syo aq kumukuha ng reciepem ng mga dishes,