Justifying the Transition to Agroecology in Uganda

Agroecology is gaining traction as one innovative approach to meet our current needs without jeopardizing those of future generations to sustain themselves, while at the same time delivering healthy diets, biodiversity conservation, contributing to reducing the negative effects of climate change, and ensuring just and inclusive food systems that leave no one behind. Agroecology is well positioned to help countries meet multiple Sustainable Development Goals (SDGs).
ESAFF Uganda interviewed 3 small scale farmers on the viability, benefits of Agroecology and why it should be integrated into National Policies.
Watch their responses here:

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