Medium rare- My steaks are better - yours can be too
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- เผยแพร่เมื่อ 9 ก.พ. 2025
- Medium-Rare is my favorite way to eat a steak!
I did not grow up eating them this way, but through giving new ways of making food a fair try, I’ve realized I love them this way!
make sure the pan is as hot as possible
I will try that out. Thanks!
turn up the heat crust forms at around 350
I had it up pretty high but I’ll try out making it even hotter!
Would we be consuming a lot bugs, bacteria with steak that rare, blood oozing?
No. The outside of steak needs to be cooked. That is where the bacteria is for steak. So when you cook the outside, you kill the bacteria and anything else you wouldn’t want to ingest.
You still want the middle to be warm/hot. But it doesn’t need to be cooked through.
One more thing, you definitely want to cook birds and pork fully. Steak is different.
the juices coming out is actually not blood its myoglobin hope this helps
Thank you! Yes, it’s not actually blood. It’s pretty interesting to read about the difference.
I'd recommend you make your pan hotter when searing. The sear on your steak isn't great. Looks like the internal temperature is good though. Looks tasty nevertheless
It is VERY tasty. Thanks. I will do some test runs with the pan hotter. Either way, this stake is amazing.
@@ThriveWithEmilyyou can also preheat the pan in an oven and transfer it to stovetop. That’ll get a great sear. And make sure you got your exhaust on lol
Thanks for the tip!
Yes i concur more sear please
It has great flavor but I’ll try turning up the heat! 🤙
zero crust on that steak
It tastes amazing and is full of flavor 🤙
pan isnt hot enough, no sear, no flavor.
This steak is amazing! But I’ll test out making the pan hotter. Thanks.