Jello Instant Pudding Pie | Chocolate and Pistachio

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  • เผยแพร่เมื่อ 23 ก.ย. 2024

ความคิดเห็น • 25

  • @brentmartin8115
    @brentmartin8115 3 ปีที่แล้ว +3

    Who doesn’t Love ❤️ JELLO 🤗 Thanks for the how to video . Looks 👀 Delicious 🥧😋. I loved pistachio pudding growing up. Big Hugs 🤗

    • @CookingCronies
      @CookingCronies  3 ปีที่แล้ว

      Thank you. When making the Pistachio pudding use less milk.
      Enjoy.

  • @sugartrap8801
    @sugartrap8801 2 ปีที่แล้ว +2

    definitely gonna try this !! never thought of this combination before, great thinking :) thanks so much.

    • @CookingCronies
      @CookingCronies  2 ปีที่แล้ว

      Hope you enjoy it! It is really good.

  • @andreamartinez6929
    @andreamartinez6929 11 หลายเดือนก่อน

    My mom's favorite ice cream.and pudding was pastacio

  • @jovanna1967
    @jovanna1967 3 ปีที่แล้ว +2

    😍🥧👍

  • @emh171ify
    @emh171ify 2 ปีที่แล้ว +3

    You should fix the quantities for the you tubers 3 cups of milk for a 1 box it’s impossible. I use all the time 1 cup for box

    • @ladywytch129
      @ladywytch129 2 ปีที่แล้ว

      It's three cups for the large box, which is what she used. Then she only used half of that for the pie.

    • @CookingCronies
      @CookingCronies  2 ปีที่แล้ว +2

      Sorry it took us a while to get back to our comments. We really appreciate you bringing this to our attention. Yes, we used the large box - so three cups. Diana is almost fully recovered from her recent surgeries and will be back on soon! Thank you for being here.

  • @jimfurr81
    @jimfurr81 4 ปีที่แล้ว +4

    Why was the Chocolate thicker than the Pistachio when you spooned it out?

    • @CookingCronies
      @CookingCronies  3 ปีที่แล้ว +2

      I am not sure. I followed the directions on the package. Things that make you go hum.

    • @Deborahtunes
      @Deborahtunes 3 ปีที่แล้ว +1

      Do pistachio nuts have oils in them? If yes, I'm thinking those oils thins the pudding out a bit...

    • @Ren_b2
      @Ren_b2 2 ปีที่แล้ว +2

      @@Deborahtunes She added a bit too much milk

  • @hissonggirlmoni5706
    @hissonggirlmoni5706 3 ปีที่แล้ว +4

    I did that but my pie never firmed. It was ok for outing but when we cut it I had scoop it into the plate. Lol. Idk what o did wrong.

    • @CookingCronies
      @CookingCronies  3 ปีที่แล้ว +5

      Cut down on the amount of liquid next time. That should solve the issue. I found that using the Jello brand is better too.

    • @emh171ify
      @emh171ify 2 ปีที่แล้ว +1

      I know it happens to me too if you follow the recipe in the box.instead use only one cup of cold milk for a small box you’ll see problem resolved. I’ll do every year mid pie .

    • @ghostrangex
      @ghostrangex ปีที่แล้ว

      @@emh171ify good to know, i had this happen to me and was watching yt videos to try to figure out what went wrong. thanks so much lol

  • @ginatroutman7004
    @ginatroutman7004 3 ปีที่แล้ว +4

    I think you put too much milk in the pistachio pudding.

    • @CookingCronies
      @CookingCronies  3 ปีที่แล้ว +2

      Thank you so much for watching and for the feedback!

  • @myrio1
    @myrio1 7 หลายเดือนก่อน

    Question, why 3 cups of milk for the chocolate and 2 for the other? " sign, "cooking newbee"

  • @marlenedestasio5653
    @marlenedestasio5653 2 ปีที่แล้ว

    Does silk almond milk work as well as regular milk for pudding pie

    • @CookingCronies
      @CookingCronies  2 ปีที่แล้ว

      I don't know the answer to that. Sorry

  • @blueberrys7165
    @blueberrys7165 4 ปีที่แล้ว +1

    L o v e d i t

  • @chestalyjecino7644
    @chestalyjecino7644 3 ปีที่แล้ว

    Can i use evaporate milk?

    • @CookingCronies
      @CookingCronies  3 ปีที่แล้ว

      You probably could if you delute it.