Steakhouse Rules, Explained
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- เผยแพร่เมื่อ 24 ส.ค. 2024
- Steakhouses are not like other restaurants: they're more like clubs with their own rules and conventions. Don't be caught breaking any of these rules when dining at one.
Special thanks to Keen's in NYC.
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so wait let me make sure I get it
1. don't dress like a slob
2. order what you want
3. don't order a bunch of add on crap just because the lady offers it
4. enjoy what you ordered
seems unorthodox but I guess I can try it
So pretty much, you walk in not looking like a homeless person, order what you want, the way you want it, and refuse what you don't want... Man, how have I been alive for this long?
Dude at editorial meeting that morning, "I'm gonna eat a hundred fifty dollar lunch all by myself, and be able to expense it!"
do it everyday...and see how you feel....lol.
Is it just me or did I not learn anything?
Me too
+Caged Lemp 1. Dress in a suit. 2. Order the cheapest bottle of wine. 3. Don't order the seafood platter.
I guess?
+Caged Lemp Yeah, like the "wear a suit" tip is valid for anything you might do. Might as well said "take a shower, don't smell like a bum"...
+Caged Lemp If you watch other episodes of his show, many times you'll feel the same way
yeah buy a char broil $178 infared grill and buy your own steaks when sales start save up your money and buy in bulk and freeze until you need it. screw $100 for a few slices of meat. and the wine grow your own grapes, or any type of fruit buy wine yeast and sugar follow a creditworthiness l creditable wine recipe and the wine will be better than the bitter crap at the store
These weren't lessons, this was common sense...
1. Wear nice clothes to a nice restaurant....
2. Don't order stuff you won't eat
3. Don't by the most expensive alcohol.
4. Don't add useless condiments
my rules for a steakhouse - Step one: eat steak. done
Comments like yours are kind of sad. Some men just weren’t raised around steakhouses. What about the college student on a dinner interview lined up with his potential new boss that found this information? Loosen up, dude.
@@TheEndofZombieShakespeare depends on the boss, some bosses like it when you're focused enough on your work to not let such a simple thing as a dinner rattle you in the interview. And it makes for good workplace socialization, you have to be approachable.
Thank you.
@@JorgeCanovas In this situation, the boss is senior, so the college student should just follow his lead. If the student puts on a suit for the first time ever, and orders a cocktail for the first time ever, and tries to navigate a wine list for the first time ever, he's going to make mistakes. In this situation, the boss needs to be 100% in charge.
Rules for a steakhouse: Act like a rich, arrogant elitist but be as cheap as possible, spending the bulk of your money on the Mallard reaction
You sound bitter
You only get a Mallard reaction when ordering duck!!
See what I did, there?
"Mallard reaction" is hard to find in a steakhouse. Think you're looking for a joint that serves duck.
I didn't see any duck.
This is the most pretentious thing I’ve ever seen in my life
haHAHAHAHhahaha
its kind of useless information just go in and order
@@jacurururur8848 exactly!
You’ve obviously never been to LA
I’ve seen worse... but it’s close.
“There’s no right or wrong answer”
Wait till I order it well done
“Welcome to Applebee’s”
😂😂😂😂😂😂
Or, ask for ketchup!
@@misplacedcajun2325 🤣🤣🤣☝🏾☝🏾☝🏾
This is hands-down the most pretentious video on TH-cam. Simply astounding lol
LOL!
Literally it’s makes me cringe
factual
I wonder how many times when the waiter offers an expensive seafood tower, the customer takes it.
never, because no waiter would offer the most expensive item. this video is pure set up. pish
Yeah, this guy’s videos suck.
"Always treat the janitor with the same respect you would treat the CEO..."
Truer words never spoken. One day that janitor could be the CEO.
Amen!
That’s just basic human decency
This rule doesn’t work if you hunt CEOs for sport as I do.
who said that
Aw, nothing like a $150 dinner for 1.
If you aren't worth spending your earnings on, who is? Enjoy life, congratulate yourself, and eat & drink well!
brassmonkeyjew I have a mortgage in Southern California, doesn't mean you can't treat yourself to a nice dinner.
Those places age their steaks. That is why the steaks costs a lot
You also can be a steakhouse regular ... eating your 'porterhouse for 2' alone at your regular table- as the wait staff talks about you.
I don't think the camera was holding itself
Fun fact: The building is dry aged.
So is this comment
This fookin guy here lol
You know what gets you treated better than being in an uncomfortable suit? Going in flip flops for the 20th time that year and having tipped well the 19 times before. They will all remember you. Especially the only people in any restaurant that really matter... the bartenders.
@Guy Tango I don't speak Spanish... Too easy, I couldn't resist.
Woah this is so true
My family visit a particular steakhouse every week, and my father always tips them, it wasn't much but still appreciated.
After like 3 months, there was one time I just came back from school, 4pm, wearing my uniform, and nobody got a problem.
Another customer complained about me, and the waiters and waitresses calmly explain "they are our regulars, and the young man just had a rough day".
Now I know why my father says that the tips are to respect their line of work, coz now my father also earns their respect.
Being industry folk helps too. 😁
@@surm7055 Complaining about what someone is wearing is a major douchebag move anyways
This place don't let you in with flip flops
is it just me or did this video make going to a steakhouse completely undesirable?
I see you are the type to wear flip flops
In theory I agree with the idea of dining well dressed. In reality most occasions when I have an opportunity to dine at a fine steakhouse are when I am on vacation and are impromptu opportunities. And with the kids. So I end up being dressed more like a tourist in shorts, etc. I have never been turned away. I can't even really say I have been treated poorly. The kids are well behaved. We don't overburden the staff. And tip commiserate with service which is always well.
"There's no right or wrong answer." Yes, yes there is and it's well-done.
+William Cavanaugh You mean that's the wrong answer right?
vlabato taravi YES
And a smug attitude of mr. 'I'm so important'. . . I stay clear away stupid joints like these, they are full of fake people being served by people that hate you that pretend to like you just for your money.
+oregonnich Inst that what resturants are and how it started?
also NO ONE will keep me from food, im paying you better serve me.
You have to be professional In everything food related with these restaurants 😪
+oregonnich perfect summary
+oregonnich thats basically all of nyc... including me. And i dont mind being called out AT ALL haha
Believe it or not, people go those places to have a fine meal.
You're just so fucking focused to find defects on people. All restaurants treat you well for your money. Go a place like this regular enough and have some chat with waiters, they too will like you.
I mean, that's a figure of speech, nobody would problably like you, but you get the point I guess.
Ok think I got it. Walk in in jean shorts and crocs and order myself a diet red bull. Fill up on bread then order the prime rib, well done Tabasco on the side. Also, no matter where the wine is from do your best to order it in a French accent.
Sometimes, and ONLY if it is a house made sauce, do you use the steak sauce. But you NEVER put it directly on the meat, only on the plate to dip it in. Quite a few steak houses are proud of their house made steak sauce and want you to try it. The ones that do make their own sauces are worth taking up on that.
He ordered it rare, and it was cooked medium. (And he didn't send it back !)
Proud to say I've never had a filet mignon. Selling point: cuts like butter. Fine print: has no flavor. A steak for suckers. Give me a ribeye every time!
Fillet has its place.
Sandwiches.
Stroganoff and similar.
For children as an entry point to the steak experience and very old as little chew and fat to choke on
But never ever on a steak dinner for adults.
i read the comments before i watched this and honestly i thought it was gonna be way worse. at the core it’s just wear nice clothes, politely decline their expensive “recommendation”, and you don’t need to go for the most expensive steak or wine. pretty good tips honestly
They are definitely being harsh. This thing helped me greatly as a young man. Do these people not know there are droves of young men that grew up NOT frequenting steakhouses? So disappointing, this comment section 🤦♂️
If I pay 100$+ for any type of food, I’ll wear whatever I want. Let them choose whether or not to serve me based on the money I have, if they don’t want it I’m sure some supermarket will.
Lol. What's the whole point of your statement? Stay at home then. Nobody cares.
@@Vic82toire go watch cnn
Some people watch these videos then "punch the air" 😣
Whats the rule on grabbing the bone and going to town??
futwanderers go for it. You’re rich
futwanderers Don’t leave any meat on it.
Its for your dog at home
Don't neglect the balls
You and your mother ask very similar questions...
I walked into Rocco steak house with flip flops.
They treated me like I only had one million in the bank. They made sure I was not treated like a millionaire but like a king.
How'd they fuck it up? This steak is cooked medium-rare, not rare...
+Liberty1776 I was thinking the same thing. That's how I like my steak to be cooked but it is definitely medium rare.
Liberty1776 its rare it just looks medium because of the aging
Me too, that’s the way I like it Medium Rare, that was it.
That shirt & tie said “I keep this tie in my office in case I need it.”
Weird how the Filet looked closer to rare than the strip, the filet cooks much faster
It's actually medium 😭
Lol his suit and shirt doesn’t even look particularly good
Pretentious horseshit.
Two words that perfectly sum up this video 🤌
Rule 1: Have money.
The rest will fall into place.
"cheapest bottle on the list bet you it's fantastic"
His lips barely touch the win that wasn't even a sip
someone hasn’t been to a wine tasting with a bunch of pretentious douchebags
Who doesn't love steak - Nobody
Who doesn't love you?- everyone
Not sure I saw a lot of rules explained here...except to wear a nice suit
+Food For Net ordering an inexpensive bottle on a well-curated wine list is a fine tip
In a nutshell, dress well for better service, don’t order the expensive starters, order the cheapest wine bottle, no need to dip steak with sauce
Step one: have money.
The guy walking into the place in flip flops is either a lost tourist or the owner's father.
It's common sense I guess. Weird enough, I still get the same reception when I'm wearing a leather jacket, v-neck, jeans and chelseas as I do when I'm in a suit.
As a guy who grew up in and around London and has been told has somewhat posh accent, this guy's pretentious voice annoyed me to no end.
+Madhav Krishnan You may have been told that you have a posh accent but did anyone tell you your grammar is garbage?
And how so is his 'voice' pretentious? Ever heard of a Mid-Atlantic accent?
+kamma44 I have heard such an accent. However Nick Solares is from the UK. Its a British accent. That in and of itself is not an issue, but his voice adds a quality which is which annoyed me.
P.S. No they have not. How about you?
Madhav Krishnan
Being from, or having lived in, the UK forms part of having a Mid-Atlantic accent. The other part is having lived or spent considerable time in the US.
No. I proof read and draft legal documents. My grammar is satisfactory.
Tom Hardy's Eastend accent at Peaky Blinders sounds more elite than this chap's semi-american british
Wow they found the world's douchiest guy.
i enjoyed this video.....not ordering the appetizer and saving 120 dollar's is good advice
Not eating somewhere where a steak is $100 is good advice.
Very True.......
False, a Porterhouse for two at $100 is a good deal in a great steak house. If you just want to eat a steak to say you had steak, sure go to Applebees. But if you want a great steak, with great wine and cocktails, amazing ambiance and service, you get what you pay for. Out here is Southern California, I do Mastros, and it never disappoints!
Or go to a good butcher shop yourself and cook it at home? That 99$ steak could be 30-50$ depending where you get it and if you do it well, you can be sure it'll be just as good.
Only time I wouldn't do it myself is dry-aged.
NekronX20 I enjoy doing my own steaks at home as well. Steakhouses are for a special occasion, or just dinner in the city, maybe taking a client to dinner. Money well spent in a good one.
Why ruin a decent suit with a plaid shirt? A suit will get you better service at any high-end steakhouse, but wear a pastel colored shirt with a nice tie.
You just added a post script to the douchiest video on TH-cam.
A Somalian chose every wine on this list and he did it for a reason
Sommelier?
Now my rules: walk into your local Texas Roadhouse and order a 16oz ribeye mid rare, ask for extra honey butter with the free rolls and a house salad with blue cheese. Pay you’re 24 dollar tab, throw your waiter no less than 5 dollars and have a good day.
Thinks that are all in our head watching him: "WANKAH."
1:27 There is no right or wrong? Anything above medium is wrong
No you dumbshit. There is no right or wrong
Seriously there is nothing more pathetic than getting butt hurt and elitist about how someone likes their slab of beef
@@abdullahahmad4239 I agree my very special muslamic friend
Absolutely, ordering an expensive steak and making it above medium would be like eating flip flops!
Knew this dude who'd get it well done and burnt. With mustard. Emphasis on knew.
I'm excited when I can afford a $15 steak. I can't even imagine the glory of a $99 steak!!!
0:20 so this guy is at a place where someone in flip flops can get in ... 1:12 and brings you steak sauce (which its mere existence says one thing but they bring it out without even being asked, omg.)
🤣🤣🤣🤣🤣
1:07 the little finger tho 🤣🤣🤣
Hmmm. Was that a basic lesson in "I am so cool, if you have to watch this then places like this are not for you".
I've been going to steakhouses in flip-flops for over 15 years and not one time has a waiter/waitress treated me poorly. I don't know what this guy is raving about, I come eat my med rare prime rib/ribeye and leave, only leaving them a $5-$10 tip everytime.
People like him are insufferable. They get beaten up at least once in their adult lives..
@@mrmaunz42 he proved it by ignoring you after genuis
Great suggestions. Very insightful
I’ll be the dude in flip flops cuz my money is GREEN !
The only issue is that I'm no longer allowed inside Keens as I accidentally crashed my Honda Civic through the front porch when I was chasing a bioluminescent CIA agent who had been following me for years.
So...
1. Dress up
2. Avoid expensive appetizers
3. Don't fear the less expensive bottle of wine.
Steakhouse Rules, Explained: Enter the Steakhouse. Eat whatever the fuck you wanna eat. Drink whatever the fuck you wanna drink. Pay. Leave.
0:18 I'm not sure I'd want to eat to eat at a place that treats you worse/better depending on what youre wearing. Opinion.
He didn't dress up in the most expensive suit. He actually stated to not be afraid to order the cheapest wine. He said to watch out for the seafood add ons as it can get expensive. After all, steak by itself is a filling meal.
Food doesn't have to be expensive to be good. Nor does it have to be cheap. Good is good, regardless of price. I can appreciate this guy ordering his meat rare. Most order medium rare. In all of his videos.. he ALWAYS gets rare. That is his preference.
Douche? I say not.
Creds: (non at all) I have eaten cheap bistec at a local Mexican diner all the way to Mastros, Chicago steak houses, NYC, Japan, etc. I still like Sizzler's because I thought it was awesome as I grew up. These days I sous vide and reverse sear my meat and still go out to get someone else's take on one of my favorite food items. Yeay steak!
Nothing is better then Keens NYC
He may be a dandy, but he went to the right steak house. Keen's Chop House. Amazing steak.
So what are the esoteric rules you allude to? Don’t use steak sauce and order the cheapest wine? I feel so in the know now.
1:42 I'm glad he told me to practice
While I agree with the dress code note, don’t be a hater when you’re the one pairing a beige/olive tie with a red/blue plaid shirt
$99 dollars for a steak?!! WTF... Here in Texas, if you're willing to drive a little, you can go to your local cattle rancher and they will butcher and prep for you AN ENTIRE COW that you get to take home in steaks, ground meat, rounds, etc. You can get a whole cow for 4 of those steaks. Plus your money stays local and you help out your local ranchers.
"Let's do..." Yeah, when I talk to a waiter, I always start with "let us do..." #jumpedupgoon
Every ham, steamed to perfection.
If I were the kind of person to give special treatment to strangers based on how they dress, I'd rather give special treatment to the unassuming guy in regular clothes because he might not (or might) afford fancy restaurants as often.
There's a special spot in hell for people who order a 'well done' steak.
Eating a Cow’s carcass should always be a formal experience. And I put A1 on every steak, don’t care how expensive it is.
So this guy wanted to eat steak for lunch, he told his producers that he is going to "make a video" so he could eat expensive steaks and foot the bill to his employer.
Exactly what accent is this?
+Galactic123 Mid-Atlantic?
+Cha4k haha nice. You can tell he's not committed to the accent enough for it to work.
+Galactic123 Just sounds like a British guy who has developed an American accent
+Galactic123 Jewish from the UK?......
+Galactic123 I have a friend from London who's been here for 18 years. The American creeps in after some time. Look up Lauren Cohan, the actor who plays Maggie from the Walking Dead. She has a very distinct mix of American and British in her accent.
pretty pretentious. pretty damned pretentious. and i like a good steakhouse even. but 50 bucks a steak is about my price limit, and that's a place I'd go once every couple of years. 100 bucks for a steak is fucking nuts when you consider it costs the restaurant maybe 15$ for it.
+Molly Ringwald well the rule of thumb for restaurants is about 4 times the money the product cost, so adding the hashbrowns spinach and the fact its some fancy steak house in new york i guess the price is fine. however i have to agree with you since even 50 bucks for a steak sounds nuts to me
CreepyHisoka even using your formula, the steak should cost 60$ MAXIMUM, and that's still insanely high. And the sides aren't included in the price of the steak in the video
well the formula i mentioned is for general restaurants and im no rpofessional or insider but from what ive heard new yorm city center is expensive as fck
I absolutely hate the presentation... why do they cut it up like that? I'd rather cut my own steak. It gets colder faster if they cut it up... I would be appalled... Here in Texas you never cut up another man's steak, it's insulting.
I'm just going to eat, I'm not trying to join a cult lol
This is all common knowlegde in almost every venue except maybe for fastfood type venues. Only the wine thing is somewhat knowledgeable, however it does sound very logical especially for more chic venues..
Stakehouses need to stop acting like they are elite sacrublue restaurants and just serve God damm Stake with chips and loads of redsauce!!!!!
If you walk in with a suit and order an old fashioned they will not treat you as a serious guest lol
It took me about a year but I managed to train myself not to drink with my pinky in the air.
Just relax & walk in. Be presentable. Aka a human being.
So basically if you enjoy autonomy, and eating/seasoning/dressing your meal your way, as a paying customer, don’t go to a steakhouse. If I can’t add whatever I want to my meal at the table (within reason. I’m talking salt, pepper, sauces, etc. I don’t mean human fecal matter or corn meal) then I’m not eating there. If I’m paying more than 25$ for a single plate, I am doing whatever the hell I want with it. And if I can’t add some sauce or salt without it being a problem, then I’ll eat anywhere else and be happier. I prefer autonomy. It’s not about what “ruins” the meat, it’s about my personal choices and my money being spent. If I’m paying, I’m eating my meat my way. If I am paying 100$ for a plate, and I want to eat ketchup on my steak (ewww) then I’m damn sure going to. I paid 100$ for one meal. if I want to eat one bite, dump a salt shaker on it, and send it back, as long as I pay for it, and leave a tip, that’s 100% my right to do so. Any places that don’t allow autonomy of basic seasoning choices is a 0/5 stars for me. No matter how good the food is. Autonomy and personal preference is everything for a paying customer. Especially when the total meal costs more than my car payment
$99 for a steak. I'm poor AF lol ~ Hello My Chicken! Hello my $15 HEB Steak!
Welll i mean you ordered a rare steak..... You failed immediately. You order a medium rare
Keens creamed spinach is amazing.
That server sucks. She completely tried to shark him with that seafood tower. Then she back handed him with the steak sauce.
Where a suit and order the cheapest bottle of wine. 😂😂😂😂
I have one issue with the popular steakhouse he was eating at. I do not like the fact that they slice the steak for you. I want the juices to stay in the steak not on my plate.
I ate there about five years ago and felt that the place was filled with too many people that acted like they were rich.
I agree, i like moist and tender steak so i prefer it unsliced before it being served.
all I learned is skip the appetizer and order the cheapest wine on the menu. thanks bud!
man, wearing a suit does not add anything to the food.
+ladiesman8521 dressing down does take much away from the impression you project to those around you. someone with an inane screen name like ladiesman should already understand this
+paul pecena That's an ad-hominem reply...if you are paying 100$ for a meal you should be allowed to dress in sweatpants
honestly couldn’t care what some posh waiter thinks about me
In today's economy they will let you in in shorts.
I don't know what I walked in with; but the take away took the edge off. #LetsGoBrandon
The server should not have reached over you with her elbow in your face to put down the bottle of steak sauce. She should have walked around you to your left side and place the condiment down with her left hand. This is FineDining101. Actually, she should've been proactive and brought out any comdiments, eating utensils(steak knife, etc) before each course was served.
If you go to Keen's Steakhouse (which is where this was filmed), you order their Mutton Chop, not steak. Also, while Keen's is a formal steakhouse, if you show up wearing a Ranger's jersey because of a game at the Garden, you will be treated just fine. Also, why order an Old Fashioned when Keen's has an outrageously good selection of Scotch.
Because this guy takes dumps that actually don’t stink. Just ask him, he’ll tell you
That old fashioned looked like trash is a glass anyway. Imagine a high end place like that using those nuclear red maraschino cherries in their cocktails!
You don’t need to be a fancy me to go to a stake house. Plus the best steak houses are western themed places
I appreciate these videos, but the concept of spending 100$ on a cut of meat is so far removed from where I'm comfortable in life, "It's absurd" doesn't even begin to address it.
Also, I like how the server tried to give that 15-20% tip a kick in the ass by suggesting a damn "Seafood Tower"
For the reasonable price of 100+ USD ahaha.
+SainnQ servers in high end establishments are salespeople whose livelihood depends on a percentage of meal and beverage totals. seafood expires. when one's manager tells one to push the seafood, one complies. also, you're not just tipping the server, you owe gratuity for wine steward, table steward, bartender, and maitre d. in an upscale joint, 40% or better is not unusual. if one does not have the means to afford fine dining, and tip generously, one should find a good butcher and learn how to cook.
+Simon Beaulieu Not only that; why is it the customers job to make sure the waiters have a livelyhood? We are not employing them, the restaurant is. In most (if not all) european countries; the waiters are only tipped if they performed properly, or if the diners had an outstanding experiences. It rewards ''that little extra'', but, importantly, does not expect it. A proper, normal service, requires no 'tips' if the customer isn't comforable with it. Why not? Because the bloody restaurant pays their staff enough to live of off... America has got it all backwards, as it does with so many things.
EraChanZ SainnQ Simon Beaulieu You don't live, work, or dine in most [if not all] european countries, so moaning about how it's better elsewhere is ridiculous. Most [if not all] european countries have national health and considerably higher taxes. You live, work, and dine here and should act accordingly. Proper normal service here in the states requires a tip. You surely are aware that most [if not all] servers [according to current state and municipal statute] earn less than $4 hourly from their employer. If or when that changes... if or when your dining bill increases by 2x or 3x so that establishments can afford to produce quality product, and pay servers a living, and turn a profit, what will be your comment?
That restaurant and those servers are there for one reason: to make money... not to make your life better for free or supply your dining experience with "that something extra" without being compensated. Did you think you were getting "that something extra" because service industry workers like you? No. Service industry workers produce "that something extra" for those who tip generously. Those are the patrons servers like. When the bellman or cabin steward brings your bags to the room the hand is out. You tip. When the delivery arrives, you tip. If you can't or won't tip for service, you can't afford service. If you can't or won't tip generously, you're just an ass. Beware returning to a restaurant where you have dined without tipping. Those servers know you and are instructing the kitchen to ruin and pollute your food in filthy and disgusting but not obvious ways. And filthy, disgusting non-tipping diners deserve it. When you are seated at a servers' table you are employing them, in the same way they are using their skills in the service industry to earn your money.
You don't want to pay $100 for a meal, and you don't want to tip. Those who cannot deal with the reality that service requires tipping shouldn't be dining out. Most [if not all] servers don't want those like you at their tables anyway... so, you should patronize fast- or fast casual establishments or stay home and learn to cook.
SainnQ The server pushed the seafood because management instructed them to. Shellfish expires. Items need to sell. Yes, the seafood tower would increase the total bill and the tip because it's based on that percentage. But when a server offers a fish special, that is not the motivation. Specials are based on moving what is in the restaurant's inventory prior to spoilage.
+paul pecena Regarding your first response : No.
I don’t know about you guys but I always order fish at a great steakhouse.
Dude has on the crappy suit explaining how a suit is key lol
No wrong way to order a steak? The kitchen will laugh at anyone ordering well done and give you the worst cut since there is no point in ruining a good steak.
Ron swanson would be so sad watching this.
Or just dress how you like and order what you like.
Your steak was more like medium rare, not rare, but that's the best way to eat steak anyway. Porterhouse is a very good suggestion.
This is bs. Ruby Tuesday’s has the best damn steak in my area and they serve me the same wether I’m in flip flops or a tuxedo t shirt
Highest margin wine on the menu is the second cheapest. The restaurant got wise to people choosing the second cheapest wine over the cheapest.
Went in with sweat pants, jogger shoes, and an ugly hipster hoodie, we got a private booth for free hahaha