Hmm it seem very delicious 😋 Love your content, it's a pleasure to discover the korean food industry, Greetting with love from the kingdom of morroco to korea💗🖐
What I would pay for a new series of Iron Chef. Made like the original. In Japan. In Japanese. Same host. And Chen. Haaaaa why hasnt someone done this???
![Making 5 Kinds of Old Korean Style Bread - Korean Food [ASMR]](http://i.ytimg.com/vi/w8q6gcwLFQI/mqdefault.jpg)
![Making 5 Kinds of Old Korean Style Bread - Korean Food [ASMR]](/img/tr.png)
![[Full] 극한직업 - 국민 간식! 빵의 모든 것](/img/n.gif)
Primeiro Brasileiro 🇧🇷 do vídeo!!
Please Search -> The Old Path And Watch Videos And If You Want Tagalog Search -> Ang Dating Daan Please.. Thankyou
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와 이건 좋아요를 안누를수가 없네요
인터넷 주문하러 가야겠습니다
오늘도 좋은 영상 감사합니다!!!
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@@user-um1gm1is1f ?????
What is the liquid the flour is put in? Is that eggs or honey? Or both?
Certified Gold!!!!!
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Hmm it seem very delicious 😋 Love your content, it's a pleasure to discover the korean food industry, Greetting with love from the kingdom of morroco to korea💗🖐
Please Search -> The Old Path And Watch Videos And If You Want Tagalog Search -> Ang Dating Daan Please.. Thankyou
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The result of "Eggs Battle" is very delicious!👏👏😍
What I would pay for a new series of Iron Chef. Made like the original. In Japan. In Japanese. Same host. And Chen. Haaaaa why hasnt someone done this???
wow I like this.
Please Search -> The Old Path And Watch Videos And If You Want Tagalog Search -> Ang Dating Daan Please.. Thankyou
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Thank you for sharing
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Só eu ou mais alguém acha o barulho do ovo quebrando satisfatório?
Algum brasileiro por aquiii, plmd?????????
Eu
Great video 📹
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Waow 😮nice
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الشكل رهيب ايشهي يم يم 👍🌹
Sempre assisto vIdos queria saber o que fazem çom as cascas dos ovos usam para adubo ? Obrigado
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Hello Delight, I'm Ben.
صباح الخير والعافيه عليكم حبايبي احب عملكم واحب اشاهد فديوهاتكم مشاهده كامله 👍🌱🌹 عاشت الايادي
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Please change 'sediment' to 'bean paste'. I wouldn't want to eat anything with lots of sediment in it!
Otherwise, very interesting video. Thanks.
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FIRST give me da eggsss
Hi
1963년에 손반죽으로 만든 꿀빵
☺️
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🤤👏👍😋😃😘😍
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Great job but less plastik would be better 👍👍
진짜 좋아하는 가게인데 ㅠ ㅜ 너무 멀어
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Mi pregunta es a qué hora le echó los 10000 huevos?
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🇹🇷🇹🇷🇹🇷
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ليش اليوم ماكو ترجمه☹
내입맛에는 별로
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