How to bake the best fish pies | tested & trusted recipe

Recipe
filling:
1 large mackerel fish
1 medium size potato
1 medium size carrot
1 large sweet onion
curry, thyme & rosemary
seasoning cube
1 tbs of flour (thickening)
salt to taste
dough:
1kg of flour
500gm of cold salted butter
1tsp baking powder
1tbs sugar
1/4 tsp salt
1/2 cup cold water
1/3 cup cold water
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