Cypriot and Greek Loukoumades (Honey Donut Holes)

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  • เผยแพร่เมื่อ 7 พ.ย. 2024

ความคิดเห็น • 11

  • @onepotdishrecipe7806
    @onepotdishrecipe7806 3 ปีที่แล้ว

    I like your style - nice video - also the idea of give the history at the Olympic games - I found interesting - guess what I am going to make next week! I like the Idea of not too sweet but just enough with the honey!

    • @TheForeignFork
      @TheForeignFork  3 ปีที่แล้ว

      Yes isnt that Olympic Games fact so fun?! I loved learning that. Hope you like them!! Make sure to let me know how they turn out :)

  • @ChefVicCuisine
    @ChefVicCuisine 3 ปีที่แล้ว +2

    Hey there! New sub here! Great recipe my fellow chef! I really like how your dish turned out! Thank you for sharing this delicious recipe! The walnut toppings are a great touch! Found your channel through the TH-cam Cooking Creators Community! Hope to stay connected! 😀

    • @TheForeignFork
      @TheForeignFork  3 ปีที่แล้ว

      Thank you so much for watching I so appreciate it! :)

  • @vickyitaliavlog
    @vickyitaliavlog 3 ปีที่แล้ว

    I really love this kind of donuts

    • @TheForeignFork
      @TheForeignFork  3 ปีที่แล้ว

      Me too :) We are making them again in a few days! My family cant get enough! lol

    • @vickyitaliavlog
      @vickyitaliavlog 3 ปีที่แล้ว

      @@TheForeignFork I believe so. Well done, my friend!

  • @PomazeBog1389
    @PomazeBog1389 3 ปีที่แล้ว

    *_FRIED DOUGH AND HONEY IS A DIVINE COMBINATION. I EVEN SAW THEM DRIZZLED WITH NUTELLA!_*

    • @TheForeignFork
      @TheForeignFork  3 ปีที่แล้ว

      Yes honey on anything is my favorite!!! Nutella sounds like an awesome combo

  • @shortaybrown
    @shortaybrown 3 ปีที่แล้ว

    Yum!
    Reminds me of the Indian sweet gulab jamun
    Which is in syrup instead of honey.

    • @TheForeignFork
      @TheForeignFork  3 ปีที่แล้ว

      I love Gulab Jamun :) So delicious!