Dear Sir, I tried this recipe for my husband and my husband loved it... I’m a South Indian and my husband is from the North. Now he just wants me to make this chicken curry always .... thank you so much for the lovely recipes... can’t wait to try more....
Chef after so many try (s) i made Mysore pak successfully for Christmas. This came after so many tries and rehearing all ur old videos. My deep gratitude to you who is the guru for teaching me cooking. Merry Christmas and Happy New year to you, ur team and ur family
Can u make a video of chicken curry? With low fat and masala only protein? For health and fitness.. protein is needed for muscles. Aa video okkati cheyyandi please I eat chicken 5 days a week.
Thanks for sharing, I really enjoy your recipes and sharing of information. Sorry if this is an indelicate question and contrary to your or anyone else’s belief system, but I am seeking good spice mixes and recipes for beef, I have tried mutton recipes but the meat in sweeter and the spices are not quite right. Any info appreciated, please ignore if I have been too indelicate. Thanks
Eileen machinda can cook chicken in instant pot... But I guess meat option for 7 mins is enough and follow same process to make gravy(better make gravy separately on stove top meanwhile chicken cooks in instant pot) finally add gravy to instant pot and let it saute for 3mins that's all....
Over cooking the chicken maybe. Boil the chicken with salt water for better tender. I'm no chef by the way i just cook for myself to enjoy my meal. Try this method ull find better result.
@@vijayaravi8 Is the boiling in the salt water, what he calls brining ? Or are you soaking in salt water first few hours then boiling? Sorry I'm going through the comments to find out this brining part.
Eat away,.. Keep eating away. Jay mama, i know that in the name of youtube videos, you're getting to eat chicken and mutton on daily basis!! To make youtube videos is not a number 1 priority, but to eat chicken is..
those chicken pieces look horribly cut. Please cut your own chicken. Tip : use vinegar for marination to retain their shape during cooking/frying/baking.
![fellow fellow - พรุ่งนี้ไม่มีใครรู้ feat. INK WARUNTORN [OFFICIAL MV]](http://i.ytimg.com/vi/QP6JyjYx_W0/mqdefault.jpg)
My name is Hugo, i live in Sweden and i am 13 years old. Your channel is one of things that inspires me to cook Indian food! Amazing videos!
Indian food is healthy and tasty .
@Huko, Beautifully said. All the best with cooking Indian food 😘
U r on right track bro....enjoy indian food espically Andhra food
Dear Sir,
I tried this recipe for my husband and my husband loved it... I’m a South Indian and my husband is from the North. Now he just wants me to make this chicken curry always .... thank you so much for the lovely recipes... can’t wait to try more....
You really enjoy while eating... It is definitely not a fake expression.
Yes he is😍
@supercrazydesi, Wonderfully said 😘
Ya...he is natural....thing is he is foody and best chef that's why he is passionate
Omg love all your beautiful simple receips.thamk you.
Bahot zabardadt thnx chef🙏🏼🙏🏼🙏🏼🙏🏼
Vahchef your passion and positivity is such a gift.
I just made this gravy sauce and rice today to eat along with my steamed pomfret fish and it tasted amazing! Thanks vahchef
He's right. Technique is everything. Anything can be awesome with the proper technique.
Seriously sir it brings water in my mouth 🤤🤤🤤🤤🤤🤤🤤🤤yummmm
It's the best dish when you have guests
Pretty heavy teaspoon of Kashmiri chili powder there chef! ;) great gravy
Yumm! My mouth is watering.. I’m gonna make this chicken curry today.😀
Excellent sir.. You are my hero... No words... I tried lot of your rice cooker recipes and it came out perfect sir...always be happy...
Ikea lo chicken gravy curry bagundi okasari chupettara tq for sharing ur recipe s
Sir I tried this today...my family enjoyed it very much...thank you so much...
Gud mng....Soooper chef .... all recipie really really awesome.....!!!!
Very nice
🙌🙌🙌🙌🙌😍😍😍😍love you sir
I like your English!!!
You made me do it today... Love the way you enjoy while eating... Thanks chef
I wish God shower lot of blessings to you and eat fresh food like always.
Wow, really good and tasty
Tasty... yummy.... mouth watering...will try... love from kerala.. 😍😍😍
Chef after so many try (s) i made Mysore pak successfully for Christmas. This came after so many tries and rehearing all ur old videos. My deep gratitude to you who is the guru for teaching me cooking. Merry Christmas and Happy New year to you, ur team and ur family
Delicious
Wow, I love your beautiful dishes.
Can u make a video of chicken curry? With low fat and masala only protein? For health and fitness.. protein is needed for muscles. Aa video okkati cheyyandi please I eat chicken 5 days a week.
Hi vah chef your more of cooking I like and your speek English very super im very big fan
Chef your cooking is amazing 😋
It's looking Soo yummy 😋🤤
Will try this tomorrow 😁
Really excited 😳
Awesome recipe
U r the best
The way you eat is fantastic
Exciting recipe chef, cooking tips make it even better!!!
Um um um um um..........😅😅 fun.....
Anyway nice recipe ❤️
Dear Chef, will you create some various recipes for slow cooker users?
Best combination chef
really nice recipe ! is the coconut powder and coconut milk powder same?
Always good
Awesome recipe.
Ooooo yummy 😋
Super chef u r quick master
Superb
Thanks for sharing, I really enjoy your recipes and sharing of information. Sorry if this is an indelicate question and contrary to your or anyone else’s belief system, but I am seeking good spice mixes and recipes for beef, I have tried mutton recipes but the meat in sweeter and the spices are not quite right. Any info appreciated, please ignore if I have been too indelicate. Thanks
U r really great chef
Awesome! Can you show similar curry with Mushroom please.
Thank you chef....you made this so easy...
Just an awesome 😎😊.
😋😋 will try
Good chef
Hmmm.. Hmm.. Hmm
Vareh..... Vaaah
Wow
👌
What is the procedure to make boneless juicy chicken.
Very yummy
How to make barbeque sauce for chicken
Peas pulav👌
Thank you for nice tips : I am new watcher of your channel. From Bangladesh
Why dry coconut powder? Can't we use fresh coconut?
We use this grave in fish curry.
Hello Sanjay, Wish u & your family Happy New Year 2020
3:12 - Americans start panicking!
That's kashmir mirchi powder which is less spicy compared to the normal mirchi power...
So no need to panick.
Megaum Arumai. 👌👌👌
Sir we can use country chicken in this same method ?
dear chef,
2:30 why is adding coconut powder a mistake - i don't understand. why would it "spoil", but then you do it.
If this is pressure cooked, I wonder if it can be adapted to an InstaPot,
Eileen machinda can cook chicken in instant pot... But I guess meat option for 7 mins is enough and follow same process to make gravy(better make gravy separately on stove top meanwhile chicken cooks in instant pot) finally add gravy to instant pot and let it saute for 3mins that's all....
your the best, thank you.
U r English nice
Chef have a seperate series on palakkad Iyer cooking ... the original vegan cooking :)
Can we skip coconut?
Thank you Vahchef Guruji, this recipe is so useful for busy people like me!
Chef why do I have to cook the gravy in pressure cooker? I thought it should be other way around, chicken should in pressure cooker
rice cooker goes...pressure cooker returns 🤷
👌👌👍
is it desicated coconut or coconut milk.?
Desicated
Hai chef, I'm making this curry without a few things: pressure cooker, bay leaves and coriander leaves. Is it gonna be bad?
Noo
@@sreelatha976 I didn't get the consistency of the gravy the same as chef did 😔
@@fatbomb2338 do one thing...fry onion n tomato n 3 to 4 cashew n ginger garlic and grind this n put this to fried chicken u vl get thick gravy..
Ur way of cooking so hard n complicated!! Probably recommended for the professional chef!!
Gordon Ramsey of India
Akele akele kharahe ho 😜😜😜😜😜
Luv it thnq
Whenever I cook chicken, it gets thread like texture, it's not soft as we get in hotel... what to do for that?
Over cooking the chicken maybe. Boil the chicken with salt water for better tender. I'm no chef by the way i just cook for myself to enjoy my meal. Try this method ull find better result.
First marinate the chicken and cook it medium or high flame don't use low flame...
@@vijayaravi8
Is the boiling in the salt water, what he calls brining ?
Or are you soaking in salt water first few hours then boiling?
Sorry I'm going through the comments to find out this brining part.
😍👍
Sir meeto patu kalisi Cook cheyyalani undi please, naa kala neravrtundaa??
He lives in BHEL, Hyderabad.
Come here and do ur research bro!
😋😋😋😋😋
Why the hell I am watching while dieting....that's gonna ruin it. Nice work
Bhai hindi nahi ata he kiya
Eat away,.. Keep eating away. Jay mama, i know that in the name of youtube videos, you're getting to eat chicken and mutton on daily basis!! To make youtube videos is not a number 1 priority, but to eat chicken is..
How much water for chicken curry in pressurecooker
@@safiabegum5177 don't cook chicken in pressure cooker. Instead cook it the usual way.
@@safiabegum5177 The quantity of water depends upon the consistency of that dish's gravy and also depends upon the quantity of chicken.
Hi I sir
We are missing INDIBLAZE
Hi
Plural of onion is onion ...😟😟😠check it in future .
Onions is spoken when we have 2/4/6 species of onions .
And you don't say "futures"... as there is no plural of future 😐
@@zahrahusain3600
My mistake ! Auto check is culprit here .
Beautiful
huuu ,huuu huuuurr,🤣🤣🤣
I made it... The gravy was perfect but the chicken had raw smell
Didn't expect this type of recipe from you sir...
Disappointed
those chicken pieces look horribly cut. Please cut your own chicken.
Tip : use vinegar for marination to retain their shape during cooking/frying/baking.
Ap log zeera ko jeera kehte ho bohot bura legta hai
Thats jeera only not zeera*
Bsss kro yaar..always chicken recipe
Veg..bi btaiye yaar
Get out hindian.. we love chicken
verynice sirji
Hindi bolni nhi aati??
Kashew optional or compulsary