HOW TO COOK THE BEST TOMAHAWK STEAK || KAMADO BONO

#tomahawk #kamadobono #howtocooksteak
Join me i todays video where I show you how to cook the ultimate tomahawk steak
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⬇️The rusty bbq company website
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⬇️ BONO GRILLS⬇️
Kamado Bono Minimo Ceramic Grill 15″
Black kamadokings.co.uk/minimo-blac...
Red kamadokings.co.uk/minimo-red/...
Kamado Bono Media Ceramic Grill 20″
Black kamadokings.co.uk/media-black...
Red kamadokings.co.uk/media-red/?...
Kamado Bono Grande Ceramic Grill 23″
Black kamadokings.co.uk/grande-blac...
Red kamadokings.co.uk/grande-red/...
Kamado Bono Limited Ceramic Grill 25″
Black kamadokings.co.uk/grande-limi...
Red kamadokings.co.uk/grande-limi...
⬇️CHARCOAL AND LIGHTING⬇️
BBQ Charcoal Texas Club, 10 kg
kamadokings.co.uk/bbq-charcoa...
Texas Club Ecological Twisted Wood Wool Lighters, 25 pcs.
kamadokings.co.uk/texas-club-...
⬇️MIMIMO ACCESSORIES⬇️
Minimo rotisserie
kamadokings.co.uk/minimo-skew...
Minimo Cast iron grate, 34-cm.
kamadokings.co.uk/34-cm-cast-...
⬇️MEDIA ACCESSORIES⬇️
Media bono accessories fit the aldi kamado 2021/22
Media rotisserie
kamadokings.co.uk/media-skewe...
Multi level grill
Media Multifunction two-zone grilling system 20′ (Media) for aldi kamado 2021/22
kamadokings.co.uk/multifuncti...
Media Cast iron grates, 44,5-cm.
kamadokings.co.uk/44-5-cm-cas...
Media cast iron half moon plancha
kamadokings.co.uk/smooth-cast...
Media half moon Cast iron grate
kamadokings.co.uk/cast-iron-g...
⬇️GRANDE ACCESSORIES⬇️
Grande rotisserie
kamadokings.co.uk/grande-skew...
Grande Cast iron grate, 50-cm.
kamadokings.co.uk/50-cm-cast-...
Grande cast iron half moon plancha
kamadokings.co.uk/smooth-cast...
Grande half moon Cast iron grate
kamadokings.co.uk/cast-iron-g...
⬇️LIMITED ACCESSORIES⬇️
Limited rotisserie
kamadokings.co.uk/grande-limi...
Limited cast iron grate
kamadokings.co.uk/cast-iron-g...
Limited cast iron half moon plancha
kamadokings.co.uk/cast-iron-c...
Limited half moon Cast iron grate
kamadokings.co.uk/cast-iron-g...
⬇️THERMOMETERS AND TEMPERATURE CONTROLLERS⬇️
inkbird temperature controller
kamadokings.co.uk/grill-tempe...
2 probe thermometer IBT-2X
kamadokings.co.uk/inkbird-ibt...
4 probe WiFi connectivity thermometer Ibbq-4t
kamadokings.co.uk/inkbird-wi-...
6 probe thermometer IBT-6XS
kamadokings.co.uk/ibt-6xs-6-p...
Instant read thermometer IHT-1P
kamadokings.co.uk/inkbird-ult...
PANS AND UTENSILS
deep cast iron pan 36cm
kamadokings.co.uk/cast-iron-f...
⬇️Pizza stone ⬇️
Rocksheat 30.5x30.5 pizza stone square
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⬇️Buy your plancha for the aldi kamado here ⬇️
Steel smokin website
bit.ly/2VFWGOysteelsmokin
⬇️ Bbq gloves⬇️
as used in all bbq life uk videos
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⬇️Foil drip and cooking pans⬇️
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⬇️My spike upright skewer⬇️
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Instagram: bbq_life_uk...

[@shortcircuit7310]

Looked superb and looks like your son was loving it too,well done,he's a lucky kid !

[@BBQLIFE]

He loved it!! Thanks for watching 🍺

[@andrewpointer7352]

Great stuff keep it

[@BBQLIFE]

Cheers 🍺

[@DutchyOutdoorCookingBBQ]

Great cook as ever Tom! I was a little underwhelmed with the Tomahawk I did, but that was reverse seared, might try this method 👍

[@BBQLIFE]

I much prefer this way so you can build the colour as much as you like.
Let me know how you get on mate

[@golofoods]

Your recipe is awesome and will go
very high.of course it will be very tasty to eat.😋 I love it .I will definitely try it.You will tell me in the comments. How do you like my recipes?Thanks....👌👌👌👌

[@BBQLIFE]

Cheers 🍺

[@andrewriley8110]

Looks great. I normally use the reverse sear as it’s more idiot proof, but need to give this method a try!
What temp did you have in the dome?

[@BBQLIFE]

Temp as 250c ish.
It's certainly no harder the reverse sear of fact easier to not over shoot. As the end of the is more controlled. Let me know how you get on

[@itztommyboymorgan3231]

Are you able to do a beer can duck ?
Thanks

[@BBQLIFE]

Personally I have issues with beer can chicken. Firstly the fact that beer can is generally covered with a plastic coating on the outside with the branding and even if its not a plastic coating there is generally a plastic coating on the inside of the can as well. Secondly the fact that by the time the beer has got to boiling point to flavour the chicken the internal temperature of the chicken would be far higher than desired.
If you did want to go down this route then I would suggest a chicken roaster.
Personally I prefer either spatchcocking or take a piece of fruitbI would generally pick an orange, stab and boil this for a few minutes so it's internal temperature is high and put this into the cavity of the duck the flavour the duck with orange flavour

[@gazzidgebbqs1209]

I cant private message so apologies. This is my own personal opinion. I'm sorry, Tom, I enjoy the thought of your content and want to watch. However. Your grill grates are covered in the last cook and it proper puts me off. I'm sure you wouldn't cook a steak indoors in a frying pan then fry your sausages in the dirty pan the next day. Why don't you scrub your grates after a cook with foil or a brush? Am I missing something?

[@BBQLIFE]

I do scrub them mate after every cook with Foil then half lemon and foil before the next cook. I don't use a brush as they are not safe.

[@niccolomettifogo7164]

🤦

[@BBQLIFE]

👍🏻🔥🍺