Cooking chicken in the Big Boss oil-less Fryer!
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- เผยแพร่เมื่อ 22 ส.ค. 2024
- This is a healthy way to cook chicken seamlessly and effortlessly! I have not used my Big Boss oil-less Fryer in quite some times but I forget how simple it is to use. I simply brined or marinated some chicken overnight or for 24 plus hours, and then I added it to the fryer and then cooked it.
I got one of these as a wedding gift since 2016 and never uses it..gotta give it a try.
Thank you! I like to try my own recipes and the recipe book with this wasn't really what I wanted to try. So I did crab rangoon and sweet potato fries in my Big Boss, and I'm about to put my first chicken in it! This helped!
How do you like the air fryer?
@@mikelowry7730 I'm still getting used to it. The disadvantage is that glass bowl is very heavy as is the lid, and hard to manage and the other disadvantage is when you take off the lid to flip food or rearrange, there is no easy way to set this lid down-and it's HOT on the underneath I assume anyway, so I didn't want to set it on the counter. I have been using the extension ring-I set that next to it and try to place the lid on that. I put my first chicken on the tall rack and sorta scorched it-it was chicken thighs and it was too close to the top. I will just keep looking at tutorials here and finding ways of using it. I don't think I will go back to the oil fryer as I prefer cleaning this to the deep fryer even though it's heavy. I am going to try a whole chicken in it next!
I cook everything in the Big Boss
I like that blue. Can't find that version anymore.
If u remove the water that pooled on the bottom, it will make it crispy
Thanks! I just bought this same air fryer and was wondering how to make chicken in it. Now I know.
How do you like it so far
Thank u for ur help i just got one of these and the light wouldn't come on for like an hour then I looked up how to videos and came across yours. Realized I had to put degrees in first then time..
I love my turbo!
You are my savior! Thank you for this!
Savior is a bit extreme. Jesus loves you! #Repent and be saved
@@rosewood2820 its a figure of speech, relax
I thought I saw a video of you making fried chicken in the big boss??
Thank you! Gna try this!
Found one at Aldi!! $40!!!!!!!!!
How do you like it so far?
You went through all the effort then didn’t even show the final result.
When you remove the top is it safe to place the hot lid on your counter?
The lid gets hot so you might want to place it on a towel or a stack of paper towels
@@tracywhitaker4372 So there is no chance of the towels catching on fire?
@@MikeyMoves2 I bought a silicone mat for mine. Still in box like the big boss. gotta get them out.
Use a silicone mat.
What was the liquid you used in your marinade?
2-3 tablespoon full of salt, 1TBS dill weed, 1 TBS red pepper flakes, 1 TBS garlic powder, 1 TBS onion powder. Place chicken in one gallon bag or equivalent to how much chicken you are making and fill the rest with water and let marinate for 6 - 24 hours. Sometimes I will use 1-2 TBS of apple cider vinegar and lemon juice but I did not in this recipe. I also used 1/2 to 1 teaspoon of turmeric powder too.
@@tracywhitaker4372 Thank you my friend - I'll be trying this recipe out tomorrow evening and let you know how it goes. Thanks for all you do and the enthusiasm you do it with!
How hot does it make your kitchen?
I never have even noticed it getting hot in my kitchen. Of course you can feel the heat around the glass container but it doesn't heat up my kitchen.
What is the probe you're using?
www.amazon.com/ThermoPro-Wireless-Digital-Thermometer-Grilling/dp/B014DAVCP4/ref=sr_1_11?crid=AIZXM2G6GGJE&dchild=1&keywords=thermopro+digital+food+thermometer&qid=1603250277&sprefix=Therm+Pr%2Caps%2C161&sr=8-11
The Bone,I got too pic is Why you given away Soul Chicken Secret's passed down generations that's Money itself$$$😡😠