iGrill Mini Review and First Test on iPhone

Quick test cooking some steaks with the help of the iGrill Mini. Was really happy with how they turned out.
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amzn.to/2luTkfJ This product was sent to us, but we were not told what to say and all opinions on this product are our own and have not been swayed by the company who provided the product. This product was sent to us, but we were not told what to say and all opinions on this product are our own and have not been swayed by the company who provided the product.

[@esasan]

marble looks awesome 😀

[@Mixwell1983]

Nice review, i just got mine in today. A few suggestions though. When cooking steak let it get to room temp and season at the same time. Salt will pull out moisture so if it looks wer dry it with a paper towel. You will get a better sear on it. Also use tongs to flip never poke it with a fork. As far as steaks if you do the hand test (can be seen youtube) you dont really need the idevice. I plan to use mins for whole chicken and larger cuts of meat..

[@Mixwell1983]

Didnt mention but when u let it get to room temp it cooks more evenly. On larger cuts of beef or pork this is important so as not to char the outside and have a cold interior.

[@gregtoope]

True. I like using it almost all the time. But the cuts have to be fairly thick.

[@Janoline6]

Hi. Do you know how to turn the unit off? Thank you!

[@rsa501]

Another toy i must hunt down. Man those cuts of meat look great.

[@gregtoope]

Yup. 40 bux well spent.

[@jdmadrian22]

Propane ? Wtf

[@adamdavidschmitz8311]

Taste the meat, not the heat.