Gutsy breakfasts that support the men of the market! A fresh fish diner tha| Japanese Good Old Diner

Name of restaurant Okiyo
MAP maps.app.goo.g...
Address 1F, Ichiba Kaikan, 3-11-3 Nagahama, Chuo-ku, Fukuoka City, Fukuoka Prefecture
#Seafood #Tempura #Japanese #Fukuoka Gourmet

[@長崎志保-e4v]

海鮮丼めっちゃ美味しそう､食べた～い😋♥️♥️♥️

[@OyamaBinLovin]

Those little rice and sashimi bowls make my mouth water.

[@kiyoshitakeda452]

Nicely made set meals. The mackerel looks interesting. Thank you for the video.

[@yo2trader539]

This is as good as it gets. The people in the Japanese fish market are the pickiest eaters in the world.

[@dustintroydeguzman5411]

Can't blame them for being picky. Having access to the freshest most delicious seafood would do that to anyone. Theee really is no beating eating the freshest and most delicious foods the sea has to offer.

[@briangarcia8384]

That tuna collar looks insane

[@ドングリころころ-p2m]

美味しそう～😋　て言うか絶対美味しいー😄

[@zetzhuireng8966]

Salam kenal dari Indonesia
Semoga suatu saat nanti bisa ke Jepang

[@walleyperch]

That’s a lot of food

[@陳明女-i4o]

海鮮碗，很誘人的

[@sarundayo]

シェフはたった25歳？すごいよね！
Greetings from America ❤

[@user-sz6vb8dz3k]

シェフとはフランス料理の料理長のことを指します。
この方は板前と言います。
板前のトップは板長または花板といいます。
決して、板前さんはシェフと例えません。
フランス料理を志す方々に申し訳ないです。

[@lastshotbang2457]

정유님, 응원합니다~!!!

[@someshpawar6012]

I want to learn your dish can i get any help

[@月下美人-m6u]

味噌汁の注ぎ方ー

[@kadokura3408]

市場関係者は絶対いないでしょ

[@someshpawar6012]

Can you help me i want to open restaurant

[@三助-g5c]

イチバなのかシジョウなのか　ずっと鮮魚イチバと呼んでいたが　会館が付くとシジョウかな？

[@狗雑種]

通称　ながはませんぎょいちば
名称　ふくおかちゅうおうおろしうりしじょう
だと私は思っています。

[@restaurantman]

👍👍

[@manuelbarreto7032]

They need to change the cutting board very nasty 😢, very dirty kitchen

[@user-zs7os1gl4j]

Why they all wearing masks?

[@陳明女-i4o]

大眾化價格，套餐， 一千元

[@7thbanana]

うん、この店は観光客向け
ナマモノは頼んじゃ駄目

[@aad02140214]

支持？又不是免費供應