Pani Puri Recipe Mumbai Style | Authentic Mumbai Pani Puri Recipe | Easy Pani Puri Recipe in hindi

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Mumbai Style Pani Puri Recipe
Get Ready to indulge in the flavors of Mumbai's Iconic Street Food - Pani Puri! Also Knowns Golgappas, these crispy puris filled with spicy mint water, tamarind sweet chutney and Ragda are treat you can't resist. In this video , I will show you how to make Authentic Mumbai-style Pani Puri at home, with a simple recipe that's easy to follow. So let's dive in and make delicious Pani Puri.
INGRIDIENTS:
For Ragda
1 cup White Peas
1.5 cup Water
1 tsp Turmeric Powder
1 tsp Red Chilli Powder
1 tsp Jeera Powder
Corriander Leaves
1 tsp Chat Masala
salt to taste
For Tamarind Chutney
100gm Tamarind
1 cup Jaggery
Chat Masala
Black salt
Chat Masala
1 tbsp Kashmiri Red Chilli Powder
1 tbsp Fennel Seed Powder (Sauf)
500 ml Water
For Spicy Mint Water
1 cup Mint Leaves
1 cup Corriander Leaves
1 inch Ginger
4 Garlic Cloves
4 Green Chilli
salt to taste
1tbsp Black salt
2 tbsp Pani Puri Masala
1 Lemon Juice
4 ice cube
Boondi
1 litre Water
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