KAI ORA: Paua, Kina, Maori Nicoise, Pork & Puha for Riki Bennett, Rewi Spraggon & Bob Harvey
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- เผยแพร่เมื่อ 31 ธ.ค. 2013
- Anne makes dinner for Riki Bennett, Rewi Spraggon & Bob Harvey at her Auckland home: baked paua with kina, a Maori Nicoise salad with Maori potatoes, seared tuna steaks and anchovies, a classic pork & puha; and some quick steaks with bok choi, sugar snaps, and roasted vegetables, with stewed feijoa & kiwifruit.
Fresh, unadulterated fare, mixed with fabulous music and eclectic guests are the essential ingredients for KAI ORA, a cuisine show on The Food Channel and Maori Television.
Hosted by the multi talented Anne Thorp, KAI ORA is a celebration of fine dining, Maori style. - บันเทิง
Love this show 👍👍
oh yummy karengo love it boiled with butter an rock salt
I can't get enough watching your videos Anne! stunning food. Thank you for sharing xx
Beautiful kai, beautiful Company!
Love your cooking Anne just superb yummy 😋
Magic........I loved it
she makes a convo weird lucky her cooking on point
OMG that salad tho 😋😋
I must have wine with my pork and puha, kina, and paua & nicoise I usually like a nice ale, before my kai.
bloody kai ora you makin me hungry ehoa
beautiful auntie looks beautiful
Yum mee.
Hey that's my uncle
om...yummy
aww dam salavatazing atm....
That's my dad
put a tea towel under your paua whaia it will stop them slipping around
chur
She is a weirdo.
What a waste of wagyu beef