I miss this food i use to eat it with my family long time ago I miss the taste but the prices of the corned beef getting more expensive than the old prices.. thank you for making this video i feel so nostalgic
never seen corned beef in a round tin before, is this american? and that second egg had some right nasty bits in it lol now i mention it i think american eggs are all sprayed white so prob no from USA
Look you can cook how you like, but as a chef I would give this an F. The garlic would have been over done, the onion undergone, and the egg cooked to death twice over. Plus the cutting was her sub par. As chef's we cut food into even sizes to ensure uniform cooking. We also encourage proportionate serving. I would never have cooked a dish the was 40% onion and 40% meat and 15% eggs. This really could be kicked up about 140%. Hope you don't mind a little constructive criticism
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As a Jamaican, I normally cook it with cabbage, never thought to add egg before, ma be worth a try. Thanks for sharing...
It's too 😋
We always eat corned beef, and a fried egg and mix it with rice. I'm eating this as I type. Haha 🤣
The first like 👍 beautiful sharing
Looks so yummy corned with egg mas pinasarap love it thanks sa pag share my dear friend ingat mwahh
yummy nito sis lagi ko rin siyang ginagawa sa umagahan mabilis lang kasi sya iprepare.
thank you, good thing I found this video now I can enjoy my cornbeef 2x better.
Wow cornbeef and egg ito ung masarap sissy at madali lutuin favorite ko tlga to noon di n kasi ako makahanap ng tulad ng cormbeef na yan dto
Simpleng luto pero masarap sis, ingat kayo lagi dyan, fw and liked
Sarap naman niyan oi na miss ko yan makabili nga ng cornbeef at makaluto
Wow, mapapakainin more ako nito sissy
I live in Hawaii. You add two scoop rice and you’d have a hit here!
sis gusto ko yang palm na corned beef masarap yan tapos may egg pa sis
looks so good
Delicious corn beef and egg
Meron ako corned sa bahay,E luto ko to Sissy!
Sarap Nyan sa breakfast sissy..I miss your Mukbang Sana maka pag live ka ulit at mag Mukbang na rin
sarap nman po recipe m idol corned beef yummy pagka2dali m love it
Gustong gusto ng mga kids ko to corned beef with egg ginagawa kong torta.
Yummy! sarap naman nyan kapatid.
Gagawin ko yan
wow sarap nmn po niyan bagy na bagy for breakfast yum yum
agoy kalami ba ani imong giluto dai, gwapa pa kaau pgka plating, enjoy eating dai, fave pud ni naku ang corn beef baya
So yummy
I miss this food i use to eat it with my family long time ago I miss the taste but the prices of the corned beef getting more expensive than the old prices.. thank you for making this video i feel so nostalgic
ya bro I remember when I was a kid when we eat all together but now nah we eat different hours
@@edselpaulortiz8878 heyy what country are you from?
@@dheamochi1999 philliphines
We eat it back in the day because it was cheap and we had chickens for eggs and barely got by! Now I can’t afford it!!
bag o nasad ni nga recipe sis pagkalamian man oy
kakain ko lng nyan 2days pinasarap pa lalo kasi my itlog yummy
Yummy
thanks i cook that way myself, but i have left over food e.g. pinapples etc, i add them up too great meal by itself. thanks again.
Thank u
what's this at 4:30 no name? Is it cumin? anyways looks good I'll try it
Awesome
Still curious what it would taste like
Wow,,this is my favorate breakfast with noodles
Great video content
God bless❤👍connected
I bet that would be good with noodles I’m gonna try that
Sarap nyan corned beef with egg .. dito dq alam kung may corned beef dpa q nakakabili dito eh
Nasan kaba ngayon
Nays
Can someone please tell me what the last spice was?
Hello dear the last spice was a paprika powder thank you hope you like this recipe thats really tasty
I was looking for real corned beef
You found it
What’s that you added at time 4:30?
Hatage ko ana dai
what was the spice added toward the end
The last spice its a paprika powder thank you
Yummy😋
So what’s the last ingredient? ..........
Ano yung huli mong nilagay?
Ano po yung last na nilagay?
I put French fries in mine
Brown sugar ba yun last ingredients
Hello po di po yun sugar paprika po yun slamat sa pag panood
mim deixou com água na boca. legal
Thank u my flendy
never seen corned beef in a round tin before, is this american? and that second egg had some right nasty bits in it lol now i mention it i think american eggs are all sprayed white so prob no from USA
😍😍🇲🇦🇲🇦🇲🇦❤❤💯👏👏👏
Batuves drehow (wasdr bnvcjow reugeu akoreu nfewsa kourwa pmczse ogrua reonaw freuN)
Put it in a tortia.....
amklio tasoey (moteu geralo sgcma ouiregs fvreuak warega joucen)
64391 acvlio erusko cvreua afeona dagcmo terums kocvn faehen!
Torasge hcfreukpe + raeliowa porec reafsgm kuvcers ioreasg nvopea!
JESUS CHRIST IS GOD.
no lol
What is the ingredient after salt and pepper
U put a lot of mantika 🤦🏻
kulang sa mga wordings ang video
You need to get a proper chef`s knife.
Shut up Albert
ipnayue 53291 - kouea vczgma rfawm nchreu saliire cnalpe! jurasg
Pls identify your ingredients with quantity, for newbies. Thx.
Did you even watch the video? It could not be easier!!
@@twinsonic lol
🤮
Look you can cook how you like, but as a chef I would give this an F. The garlic would have been over done, the onion undergone, and the egg cooked to death twice over. Plus the cutting was her sub par.
As chef's we cut food into even sizes to ensure uniform cooking. We also encourage proportionate serving. I would never have cooked a dish the was 40% onion and 40% meat and 15% eggs. This really could be kicked up about 140%.
Hope you don't mind a little constructive criticism
I'm not a chef, but I would never fry the garlic first either, always the onion first & add the garlic later.
Ano yung huli mong nilagay?
sarap nyn sis prho tau style ng pglluto s corned beef dmi q nkkain dyn pg yn ulam q