@@benyaminsaki2686 Here's to the Iranian people tho, constantly getting screwed over, especially the young women homies who just trying to go to school
@@JBBost its worse than people imagine and it just keeps getting worse literally 1kg of meat is priced like 1/12 th of most people salary and when u count rent and other stuff in it too...
I was just about to comment this 😂 I have been laughing and waiting to see if Josh or Nicole would notice, or see how long it took her to finally get one open. She even switched the first one out 😂
I love this episode bc I’m Nigerian and when I watched them struggle with the heat of the food I was dying with laughter bc they claimed to have cooked all of that before.
I'm Iranian and I live in Iran too. I can say it that in 99 percent of things in different categories, Iran or Iranian people is underrated and you can't see these but i can, and the reason of this, is about government of iran. They limit us in all of things. You can imagine north korea and it's like iran but lower intensity. its too sad for us. If you follow news you know iranian people wants revolution. I hope for this and it is iranian People wish.
Persian nougat is highly underrated. I remember finding some at a strip mall an hour from where I lived, and my mom and I had finished an entire packet of those before we got home. It is so much better than any other nougat you can find
I loved how informative Nicole was teaching us about old school Persian snacks! She’s really the best! Cannot get enough of her 🥰 I’ve never tried any of these items but I LOVE sour foods so I’m excited to finally have specific treats to try to find at my local Middle Eastern grocer. I’ve been intimidated to go in blind but Im genuinely about to walk there now find some of those almonds! Thank you so much for this episode I cannot overstate how excited I am 😋
My Iranian stepmom introduced me to SO MUCH of this stuff over the course of my life. Chai and the saffron sticks (or just sugar cubes if you absolutely chug it like our house did and didn’t wanna fund that saffron budget) could probably be detected in my bloodstream at this point. I always end up getting a bunch for housewarmings and Christmas and stuff from her nowadays. I’m a sucker for sohan asali because I’ve always been into brittles and toffees and it is a wonderful twist on the “standard.” I haven’t ever gone for the yogurt soda but I’ve at least tried everything on that table if not had it every time I go visit her and my dad. This is like coming home lmao, down to the “kAH-Bob.” Joojeh is my favorite and finally learning how to make it myself was the highlight of my last trip to visit her
Wow, this really brings me back! Growing up, my neighbors were Iranian and whenever Grandma would come over or we went to her house, she always gave us gaz, halva, or those sticky-chewy sesame honey candies. Her house always smelled so good and I didn't know until this year that it was from the black lime she used to cook with. I was in a spice shop and smelled it and was INSTANTLY hit with a wave of nostalgia! One of my favorite episodes ever!!!
Y’all always brighten my day and I love how much you guys educate about food, from cultures to techniques (both classic and wacky) you’ve helped me branch out in my cooking at home
Iranian food is so tasty one of my friends used to joke around that I’m only friends with him because of his mums cooking and I always said I will not deny that 😂
Josh being so interested in Iranian culture and cuisine is so heartwarming to me and I know my mom and aunts are gonna swoon over him later when i show this video to them lol
I always tear up in these. Something so so beautiful about people enjoy others food culture with respect appreciation and excitement. So lovely and wholesome. Keep making these guys.
That Persian nougat looks just like the Italian Torrone nougat I grew up with -- also an OG grandma type snack. The latter is more realistically available. I don't think I'll be visiting Iran anytime soon, though I wish I could.
Italian Nougat Orgins From Iran But Italians Made it From Dried Milk This Type of Sweet Originally Is From Iran because It's Made From Syrup of a Tree Called "Gazangabin" That Only Exist in Iran And you can't find any in Europe or Italia That's Why This Sweet Is Called Gaz Iran is Closed Country and Many Iranian Foods Has Showed by Other Nations Like Kebab , Baklava, Tava ,Nougat , Khinkali ,Yokfa ,Pilaf and etc.... Even Most Of the World Thinks Shiraz and Syrah Wines Are From France , or Anybody Thinks Beer Is From Germany or Czech 😅
The major difference is texture. Taste is also a different but definitely texture. The Iranian ones are super soft. It's supposed to be in-between a marshmallow and an Italian nugget.
I can't wait for Filipino snacks and see if how many things Josh knew EVERYTHING about Filipino foods & trivia. I'm still waiting for someone to give him an honorary Filipino medal.
I took a Mediterranean cooking class at our local college when I was about 19. I loved it, it opened up a whole new world of foods for me, and sent me on a life long quest for new and interesting foods. Thank you for sharing Nichole!
Lily is correct about sanding and oiling your wooden cutting boards, especially if the surface has visible cuts in it. Start with 120 grit and sand with the grain, not across the grain. If you have one of those cutting boards where it is small blocks on end, use an orbital sander. Sand till the surface is smooth, then wipe it with a damp cloth to remove any wood dust and let it dry completely. Then apply the food grade wood oil liberally and let the wood absorb as much as it can before wiping off the excess. Wooden cutting boards can harbor molds and bacteria that can cause serious food born illnesses.
When I was a teenager my friend from Hong Kong introduced me to a sweet called "Super Lemons", and even though they were delicious we still made faces like Nicole for about 30 seconds until the outer coating dissolved. Always cool to see something like this.
i really love how knowledgeable you all are on other countries and culture, I am so lacking in that and really learn a lot every time I watch an episode. Thank you all so much, and this continues to be my favorite channel. ♥
I like how all the ethnic markets in LA are camouflaged. They don’t just call it asian, mexican or middle eastern, it’s northgate, ranch 99 or jons and you have to go in to find out what they are. If you’re in LA and you see a chain you don’t know, go on in and you’ll discover something new.
Lily was thinking of Mineral Oil. And it will keep your wooden cutting boards from absorbing water and smells. I just cut onions and garlic on plastic.
As a Persian I am really flattered that you guys liked our snacks.☺️ Thank you so much Mythical Kitchen team and specifically Nicole for making this video to introduce our traditional snacks to the world. 😊 P.S. Lily and Josh are adorable. 🙃
As an Iranian i gotta say she brought the best things specially the lavashack and doogh is just so good you gotta eat it with kabob koobideh and yoghurt ah its the best❤❤😊
The sohan that was tried on this video is ordinary sohan which is different from, and more expensive than sohan asali. Infact, sohan asali is not a genuine sohan, as it is more sugar based than sohan and mainly is coverd with almond and a little pistachio while the sohan is coverd merely with a big amount of pistachio and is more a wheat flour based with massive amount of saffron. Another difference is that the sohan asali smeared with honey - or if it has made commercially - with caramel (honey in Farsi called asal). Texture of the sohan asali is hard and firm while for the sohan it is pleasantly brittle. The tastes of the two products are quite different as well. In short, sohan is more a cookie as it contains flour while sohan asali is more candy as it has made mostly of sugar.
as an Iranian, getting to see iranian culture being shared outside of my country is fascinating but also seeing my country not allowing people around the world to know more about iranian culture makes me cry.
Maybe it's because I'm from Florida and because we're subtropic plants are like our thing lol. But I grew up eating tons of really great fruit. From citrus to, melons to, persimmon trees growing wild 💕
You guys should have a monthly snack box subscription, the Mythical Kitchen Crate! You know how there's like a Japan Crate that you can order that contains snacks from Japan, you can do something like that but it contains all of the snacks in the video, and maybe even coordinate the episode with the expected delivery date so people can snack along with you guys! I could see another box too, the Sporked subscription box that comes with the favorite snacks of the month, and include a guide written by Sporked writers to read while you enjoy eating the snacks.
this was so fun to watch, my whole dad’s side of the family is from Iran and everything on this table is what i would snack on at my aunts! SO delicious!
aww I loved this video, awesome, thanks for making it... it's probably worth mentioning that a lot of these snacks have such a wide range of quality in Iran, you can get the best of the best of each of these, but you can also find cheap stuff that's supposed to be one thing but it pretty much 95% sugar :D the difference between a great Sukhan and a cheap one can be miles apart!!
Iraqi, not Iranian, but the whole bit about the chai being #1 is SO TRUE! Our family's stance on the light/dark debate is that if you can see the bottom of the cup, you're not doing it right. ;p
I love how Josh really wants to he an honorary Iranian it's so sweet
He is we accept him
@@benyaminsaki2686 I second this
He’s not alone!
@@benyaminsaki2686 Here's to the Iranian people tho, constantly getting screwed over, especially the young women homies who just trying to go to school
@@JBBost its worse than people imagine and it just keeps getting worse literally 1kg of meat is priced like 1/12 th of most people salary and when u count rent and other stuff in it too...
I’m Iranian and I live in Iran but josh somehow managed to be more Iranian than me and my whole family
true lol
FR lmao
😂😂😂😂😂 I agree
خب سلام😂😂
Hell yeah 😅😅😅
Josh’s pronunciation of the Farsi words are enough to be an actual Iranian! 😂🤩Also love the show!😍
سیلام
نام بین المللی زبان فارسی به انگلیسی persian هست
اسلام علیکم from پاکستان 🇵🇰
Lily quietly struggling to open the nougat was so funny to me 😂
I was just about to comment this 😂 I have been laughing and waiting to see if Josh or Nicole would notice, or see how long it took her to finally get one open. She even switched the first one out 😂
Oh my gosh I noticed that too she was pure struggling 😆
When she just quietly gave up and got another one from the box 😂
I love when Nicole shares about her Persian culture. Those are my favorite episodes. But, as a Persian, I may be biased 😅
Persian culture is beautiful. Many things have origins from Iran. One of the cradle of civilizations. The US needs to learn more about Persia.
Persian/Iranian culture is criminally underrated
I love this episode bc I’m Nigerian and when I watched them struggle with the heat of the food I was dying with laughter bc they claimed to have cooked all of that before.
Same! It makes me feel so seen as a Persian 🥰
سلام هم وطن😂
Lily has the best, relatable vibe. She's either snacking in silence or uttering few words like 'I love snacks'.
Iranian food and drinks are criminally underrated 👍
In the US, food and drink isn't the thing Iran is known for, mainly terrorism and human rights violations.
I'm Iranian and I live in Iran too. I can say it that in 99 percent of things in different categories, Iran or Iranian people is underrated and you can't see these but i can, and the reason of this, is about government of iran. They limit us in all of things. You can imagine north korea and it's like iran but lower intensity. its
too sad for us. If you follow news you know iranian people wants revolution.
I hope for this and it is iranian People wish.
@@istyping9973 totall bullshit ! no your not living in iran
@@coolbrotherf127 That’s why he said it’s underrated because a lot people don’t know about Iranian culture and food.
I,m irani
من ایرانیم
Persian nougat is highly underrated. I remember finding some at a strip mall an hour from where I lived, and my mom and I had finished an entire packet of those before we got home. It is so much better than any other nougat you can find
I loved how informative Nicole was teaching us about old school Persian snacks! She’s really the best! Cannot get enough of her 🥰 I’ve never tried any of these items but I LOVE sour foods so I’m excited to finally have specific treats to try to find at my local Middle Eastern grocer. I’ve been intimidated to go in blind but Im genuinely about to walk there now find some of those almonds! Thank you so much for this episode I cannot overstate how excited I am 😋
My Iranian stepmom introduced me to SO MUCH of this stuff over the course of my life. Chai and the saffron sticks (or just sugar cubes if you absolutely chug it like our house did and didn’t wanna fund that saffron budget) could probably be detected in my bloodstream at this point. I always end up getting a bunch for housewarmings and Christmas and stuff from her nowadays. I’m a sucker for sohan asali because I’ve always been into brittles and toffees and it is a wonderful twist on the “standard.” I haven’t ever gone for the yogurt soda but I’ve at least tried everything on that table if not had it every time I go visit her and my dad.
This is like coming home lmao, down to the “kAH-Bob.” Joojeh is my favorite and finally learning how to make it myself was the highlight of my last trip to visit her
This is probably one of the best presentations of the Persian culture on the internet.
Wow, this really brings me back! Growing up, my neighbors were Iranian and whenever Grandma would come over or we went to her house, she always gave us gaz, halva, or those sticky-chewy sesame honey candies. Her house always smelled so good and I didn't know until this year that it was from the black lime she used to cook with. I was in a spice shop and smelled it and was INSTANTLY hit with a wave of nostalgia! One of my favorite episodes ever!!!
Sounds really great
As an Iranian guy,Josh's Persian knowledge is very well.
دمتون گرم❤
Haq
@matin1212 حکک🤣
همه ایرانیا عشقن all Iranians love
دم تو هم گرم
Nicole fixing her hair right before facetiming her dad is so cute
I'm an Iranian and I am so thrilled to see how John knows about our country and talks about it with such excitement I love it love u from Iran ❤
Loll same ❤
Y’all always brighten my day and I love how much you guys educate about food, from cultures to techniques (both classic and wacky) you’ve helped me branch out in my cooking at home
As an iranian seeing people making video about my homeland culture just make me really happy.😊
Iranian food is so tasty one of my friends used to joke around that I’m only friends with him because of his mums cooking and I always said I will not deny that 😂
It's almost summer and Lily is part of the team now... so y'all gotta do a New England clam bake!!!!!
I second this motion
@@sglasssssss I 3rd this motion
As a Mainer... I fourth this motion.
Josh being so interested in Iranian culture and cuisine is so heartwarming to me and I know my mom and aunts are gonna swoon over him later when i show this video to them lol
Nicole's excitement to share her family's culture is coming off the screen and into my heart. As a fan of sour things, I will have to look for these.
10:29 This little aside smile is like the cutest, most genuinely happy to be around his friends right now smile from Josh!
I was thinking the same thing!
In Sweden saffron is mostly a Christmas spice that is used in saffron buns, lussekatter(Lucifer cats) and saffron cakes and cookies.
Cardamom is used year round in buns and cookies.
That’s so cool! I usually associate saffron as a middle eastern spice. But Josh did say it was the #1 export, so having be in Sweden makes sense
Lucifer cats? That’s metal AF! 🤘🤘
..lusse- refers to Lucia, not Lucifer.
@@PDXdevil Ha ha ha, never heard that name for lussekatter before but now that I have, I don't wanna hear any else! Lucifer cats is PERFECT! 😈
I lived in Iran as an American kid for two years. I've always had a fondness of the flavors of Persian food.
This is a great format and Nicole's dad is precious. Keep it up!
josh needs a private moment with that rock candy
I'm an Iranian and I'm really proud of Josh for this, he's like a total pro specially in pronouncing Persian words 😂
Also I love you Nicole.
پروفایلت عکس یک کله هندونه ای لخت هست؟💀
I always tear up in these. Something so so beautiful about people enjoy others food culture with respect appreciation and excitement. So lovely and wholesome. Keep making these guys.
Josh knows his stuff. Very knowledgeable
i am from afghanistan but iranian snacks are just perfect i grew up with these
Three governments, one nation 🇮🇷🇹🇯🇦🇫
That Persian nougat looks just like the Italian Torrone nougat I grew up with -- also an OG grandma type snack. The latter is more realistically available. I don't think I'll be visiting Iran anytime soon, though I wish I could.
Italian Nougat Orgins From Iran But Italians Made it From Dried Milk
This Type of Sweet Originally Is From Iran because It's Made From Syrup of a Tree Called "Gazangabin" That Only Exist in Iran And you can't find any in Europe or Italia
That's Why This Sweet Is Called Gaz
Iran is Closed Country and Many Iranian Foods Has Showed by Other Nations Like Kebab , Baklava, Tava ,Nougat , Khinkali ,Yokfa ,Pilaf and etc.... Even Most Of the World Thinks Shiraz and Syrah Wines Are From France , or Anybody Thinks Beer Is From Germany or Czech 😅
I've had both. Gaz is less sweet and quite softer. It has a rosewater and cardamom flavor and good quality gaz melts in your mouth.
The major difference is texture. Taste is also a different but definitely texture. The Iranian ones are super soft. It's supposed to be in-between a marshmallow and an Italian nugget.
I love this.. do more ethnic snackies lol
Edit: Nicole's dad is a treasure
HE IS ADORABLE!!!!
Nicole’s dad is so sweet. Love that you guys had family on the show!!
I can't wait for Filipino snacks and see if how many things Josh knew EVERYTHING about Filipino foods & trivia. I'm still waiting for someone to give him an honorary Filipino medal.
Josh is officially my favorite person on the planet, I’ve never met anyone else who says Circus Peanuts is one of there favorite candies
Honestly I’ve just never been given them and haven’t had a need to buy them😅
I took a Mediterranean cooking class at our local college when I was about 19. I loved it, it opened up a whole new world of foods for me, and sent me on a life long quest for new and interesting foods. Thank you for sharing Nichole!
I just saw most of these things at the international market not far from here! I am trying many of these, and thank you, Nicole!
Lily is correct about sanding and oiling your wooden cutting boards, especially if the surface has visible cuts in it. Start with 120 grit and sand with the grain, not across the grain. If you have one of those cutting boards where it is small blocks on end, use an orbital sander. Sand till the surface is smooth, then wipe it with a damp cloth to remove any wood dust and let it dry completely. Then apply the food grade wood oil liberally and let the wood absorb as much as it can before wiping off the excess. Wooden cutting boards can harbor molds and bacteria that can cause serious food born illnesses.
When I was a teenager my friend from Hong Kong introduced me to a sweet called "Super Lemons", and even though they were delicious we still made faces like Nicole for about 30 seconds until the outer coating dissolved. Always cool to see something like this.
i really love how knowledgeable you all are on other countries and culture, I am so lacking in that and really learn a lot every time I watch an episode. Thank you all so much, and this continues to be my favorite channel. ♥
10:28 😂😂😂love the part when Lily suddenly says “ it gets more sour”
Josh's eccentricities were on one today. Here for it.
I LOVE that you're featuring various cultural foods. Our American palates are so limited.. there are amazing treats all over the world. :D
Josh is a real Iranian at this point😂 the way he pronounced ghorme sabzi, kabab was like as if farsi is his mother tongue 😂👌🏻👌🏻👌🏻
Nicole’s dad is so cute ! And i really want to try that tea! sounds lovely
Aprons off is totally my comfort series! Please bring it back soon!!!
as an iranian, i am so happy to finally see something from iran ❤
Im Kuwaiti but origins from iran, watching this makes me smile cus i love these snacks!!! ty so much!!
I like how all the ethnic markets in LA are camouflaged. They don’t just call it asian, mexican or middle eastern, it’s northgate, ranch 99 or jons and you have to go in to find out what they are. If you’re in LA and you see a chain you don’t know, go on in and you’ll discover something new.
Love this! Looking forward to more Apron's Off. Been having a rough time lately. Can always count on these guys to cheer me up a bit.
Lily was thinking of Mineral Oil. And it will keep your wooden cutting boards from absorbing water and smells. I just cut onions and garlic on plastic.
As a Persian I am really flattered that you guys liked our snacks.☺️ Thank you so much Mythical Kitchen team and specifically Nicole for making this video to introduce our traditional snacks to the world. 😊
P.S. Lily and Josh are adorable. 🙃
Josh is the type of person to practice party games before game night lol. Always studying every thing
Ok so I wanna know how Josh felt after drinking tea and doogh and lavashak at the same time , bro you're killing yourself 😂😂
Iran is awesome and once its free it will be even better and y'all can experience us even better
I love that these mukbang episodes are educational, and that's a mukbang I can get behind.
No one can resist the power of Iranian food. It's delicious.
Let's go, Iranian food's great!
I just love how a person who is actually Persian has chosen and is presenting all these delicious snacks! YES THANK YOU QUEEN😁🤍
As an Iranian i gotta say she brought the best things specially the lavashack and doogh is just so good you gotta eat it with kabob koobideh and yoghurt ah its the best❤❤😊
I love this video so much, Nicole's dad really is the cutest
The sohan that was tried on this video is ordinary sohan which is different from, and more expensive than sohan asali. Infact, sohan asali is not a genuine sohan, as it is more sugar based than sohan and mainly is coverd with almond and a little pistachio while the sohan is coverd merely with a big amount of pistachio and is more a wheat flour based with massive amount of saffron. Another difference is that the sohan asali smeared with honey - or if it has made commercially - with caramel (honey in Farsi called asal). Texture of the sohan asali is hard and firm while for the sohan it is pleasantly brittle. The tastes of the two products are quite different as well. In short, sohan is more a cookie as it contains flour while sohan asali is more candy as it has made mostly of sugar.
Great knowledge from Josh!
as an Iranian, getting to see iranian culture being shared outside of my country is fascinating but also seeing my country not allowing people around the world to know more about iranian culture makes me cry.
this is making my heart so full! & nicole said these are all snacks she could find at her grandmas house,, same except my papa !!
Maybe it's because I'm from Florida and because we're subtropic plants are like our thing lol. But I grew up eating tons of really great fruit. From citrus to, melons to, persimmon trees growing wild 💕
ya that's prob not why lol
The atmosphere is just so good
I’m an Arab person but I live in Iran and I love how josh knew everything better than me😂💀
You guys should have a monthly snack box subscription, the Mythical Kitchen Crate! You know how there's like a Japan Crate that you can order that contains snacks from Japan, you can do something like that but it contains all of the snacks in the video, and maybe even coordinate the episode with the expected delivery date so people can snack along with you guys! I could see another box too, the Sporked subscription box that comes with the favorite snacks of the month, and include a guide written by Sporked writers to read while you enjoy eating the snacks.
Damn this is a new thing for me. I’m glad to watch and later try to find online to order😊
ultra nice and fun, appreciate you guys all
I wish you had tried a ZamZam Lemonade. That thing, chilled, hits so hard.
this was so fun to watch, my whole dad’s side of the family is from Iran and everything on this table is what i would snack on at my aunts! SO delicious!
bro the snacks in this video look so good 😭😭
I love these segments SO much.
I agree, Nicole's dad is the absolute cutest 🥹🫶
I like him really he knows so much about iran even the prononciation . Keep up the good work guys
Is it wrong that I wanted Josh to make a "we are Groot" reference when they all ate the Ghareghoroot at the end? 😂
Nicole and Lily looked so glam in this video! I love all of you guys❤️
I love how chill it all is!
aww I loved this video, awesome, thanks for making it... it's probably worth mentioning that a lot of these snacks have such a wide range of quality in Iran, you can get the best of the best of each of these, but you can also find cheap stuff that's supposed to be one thing but it pretty much 95% sugar :D the difference between a great Sukhan and a cheap one can be miles apart!!
Josh's pronunciation of ghorme sabzi is on point😂
Love the international food teaching! So interesting and love learning more about Nichole!
i love unconfortable awkward josh😂😂😂😂
This is a wonderful video, thank you all
I didn't know Josh had Lithuanian heritage! He actually looks VERY baltic to me now lol
im from Iran, it was really fun video! loved it!
Iraqi, not Iranian, but the whole bit about the chai being #1 is SO TRUE! Our family's stance on the light/dark debate is that if you can see the bottom of the cup, you're not doing it right. ;p
My mom only drinks very light tea and grandpa always calls it donkey piss 😭
I'm also from Iran and i'm obsessed with Josh, he knows a-lot about IRAN ❤❤❤ , lots of love from IRAN ❤🤍💚
As an Iranian it's called dough not yogurt soda😂😂😂
Appreciate Josh's humor
Josh was extra needy this episode. Love y’all!
It seems Josh has some serious persian skills 😁 So much love from Iran for y'all, good content btw.
Seriously though, the Na’vi do need our help. Any and all support goes a long way.
Nice show!!! Enjoyed it. Keep it up!!! ❤
I am persian but our people dont even have enough money to afford their own snacks
Josh and Nicole are by far my favorite mythical duo after the classic Rhett and Link of course.
This is seriously my favorite show on this channel 😌
Wow, I've never seen a foreign pronounce Persian fluent and nice like this. Josh is really doing well. Respect.👍
I love gmm even more when it involves Iranian food! 😍🇮🇷