13 Mexican-Inspired Recipes | Food Wishes
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- เผยแพร่เมื่อ 20 มิ.ย. 2024
- Hello Food Wishers! Chef John’s Corporate Overlords here with 13 of Chef John’s best Mexican-inspired recipes! Kick off your next fiesta with Shrimp & Jalapeno Nachos, Queso Dip, Salsa Cruda, and Classic Guacamole. Taco Tuesday gets an upgrade with Chef John’s "Plastered" Pork Tacos, Beef Birria Queso Tacos with Consomé, or some adorable Tiny Tacos. Plus, no celebration would be complete without The Perfect Margarita. Whether you’re in the mood for quick and easy Chicken Enchiladas or slow-roasted Pork Carnitas, Chef John has the perfect Mexican-inspired recipe for you!
Shrimp & Jalapeno Nachos:
foodwishes.blogspot.com/2013/...
Queso Dip:
foodwishes.blogspot.com/2019/...
Classic Guacamole:
foodwishes.blogspot.com/2016/...
Salsa Cruda:
foodwishes.blogspot.com/2012/...
"Plastered" Pork Tacos:
www.allrecipes.com/recipe/280...
Beef Birria:
www.allrecipes.com/recipe/282...
Beef Birria Queso Tacos with Consomé:
www.allrecipes.com/recipe/282...
Tiny Tacos:
www.allrecipes.com/recipe/285...
The Perfect Margarita:
foodwishes.blogspot.com/2018/...
Pork Carnitas:
foodwishes.blogspot.com/2014/...
Easy Chicken Enchiladas:
foodwishes.blogspot.com/2019/...
How to Make Crispy Tortilla Bowls in the Oven:
foodwishes.blogspot.com/2017/...
Ultimate Refried Beans:
foodwishes.blogspot.com/2017/...
00:00:00 Shrimp & Jalapeno Nachos
00:04:34 Queso Dip
00:10:39 Classic Guacamole
00:17:23 Salsa Cruda
00:22:47 Plastered" Pork Tacos
00:31:08 Beef Birria
00:40:07 Beef Birria Queso Tacos with Consomé
00:47:02 Tiny Tacos
00:54:40 The Perfect Margarita
01:00:52 Pork Carnitas
01:07:40 Easy Chicken Enchiladas
01:16:21 How to Make Crispy Tortilla Bowls in the Oven
01:23:16 Ultimate Refried Beans
Single dad with three kudos in their late teens, early twenties. I need all the help I can get coming up with variations of the same old same old. This channel certainly is a breath of fresh air. You never know, maybe next year Cinco de Mayo will be on the 6th.😁
Thank you for taking good care of your kids and their insatiable young appetite for food and variety.
And yes, Cinco de Mayo may pop up any day of the year. 😄
Man this guy really knows his Mexican food !!! And this is coming from a Mexican..... Dude had me drooling the whole time!!! 😀😱😊
Really enjoyed this video....unfortunately my wife said I could no longer watch one this long. I think it was something to do with the fact I told her she was the jerry Clower of whether or not she wanted to join me in the shower, when it was over lol
🤣🤣🤣🤣🤣🤣🤣🤣🤣 Priceless!!!!
Thanks, dad
😅😅😅😅😅😅😅🤣🤣🤣🤣🤣🤣🤣🤣
LOL 💕💕💕🤣🤣🤣
Good one. He is the king of korn.. like Hunter who's the king of Porn!
We all need a korny joke occasionally 😂😂
I really like these marathon videos.
You have the best mouthwatering channel on TH-cam! Better than what's on TV - thank you for sharing - margaritas and atmosphere at your house would probably be the best ever, along with the food😄😋
Also, I'm impressed with your Mexican recipes that include chile, from someone born and raised near Hatch, New Mexico. We have unique regional recipes with flavor and heat not found elsewhere in New Mexico, nor even the U.S. or the world! My FIL and I were discussing that this last weekend😊
Now that I've seen the rest of the video, I have to comment that the chile colorado (red) enchilada sauce you prepare is far removed from what we prepare here in Southwestern New Mexico.
I think you’re right! Cinco de Mayo does fall on May 5th!
Dude I laughed out loud when you said the avocado would counteract the effect of the chips and the 6 pack of beer. 😂😂😂 Awesome 👏
Found this on accident. But THANK YOU. I'VE BEEN STRUGGLING WITH QUESO
Thank you for cheering me up with gorgeous food, and amazing puns!!!! You're the BESTESTEST Chef John!!!!
I'm absolutely loving these compilation videos! I can't ever get enough Chef John!
@@WheezerOfJuice because I don't have to go through each individual video to be able to watch a bunch in a row. Sometimes I just like to do that. And I have to admit, I'm not very sorry for it at all, and it's very sad for you if it's a problem but I really don't care. Have a nice day!😁
Margarita is my fav cocktail...I think my next Fiesta will start even today! 😆😁
Oh yes, I'll be over in a few minutes 😂🤣
@@waltertx.6020 I’m o play the same for my
"Screw the salsa, save the lime for the drinks" XD
Good call to put all these video's into one video.
You are the man of the pan.
I love these compilation videos, these might be the only cooking videos i can put in the background for a long time
Cilantro tastes a little like soap to me -- the world's most delicious soap. I'm not sure what that says about me. I do love it.
If it tastes like soap, then you are 'one of those people ' who are genetically disposed to that. It's supposed to taste citrusy. I was wondering because it doesn't quite taste soapy to me, but it is unpleasant. So I asked the Great Google what it was supposed to taste like. There are suggestions that if you crush or pulverize it, it tastes better to us
Try actual culantro, cilantro is actually coriander. They are 2 different plants and culantro won't taste like soap for you.
😜Hey John, I have a feeling Cinco de Mayo might fall on the 5th *NEXT YEAR* too! (Maybe even the following year as well....weird huh?)🤣
I laughed at that 😆
😂🤣🤣🤣
Yup. Stacked (not rolled) Enchiladas! Been doing this for 40 years. Mostly, without the chicken. Easy delicious.
I know it's not on the his list but I've made Chef John's chicken mushroom chimichangas many times. Posted over 8 years ago but it's still a family favorite to this day.
Post the recipe or the link, Please!
@@gggnumber1 th-cam.com/video/Daz77TnVCno/w-d-xo.html
Sour cream and salsa, awesome. GOD BLESS and yes Heaven will be Heavenly.
I love listening to you and watching you ,
I think you should get a cooking slot on TV I'm more than certain you'd be a massive hit ,just like you are now 😉
Still is the nr 1 chef!!!
Chef ... ALL of these Mexican meals look wonderful
All great recipes. I love the classic guacamole and the margarita. I've made those a few times now and they are scrumptious. Thank you, Chef John 🥑💚
Your struggle keeps the dream alive. Thank you chef John 😂
I love, love, love your channel. I plan to join in a couple of months, when I have the time to cook “with” you. I am unbelievably excited about your Queso dip recipe, as I believe that may be very close to what we get at our favorite restaurant in San Diego. We now live in Colordo….I think your style of cooking is exactly what I want to copy. Amazing!
I'm amazed 'Fire roasted cherry tomato salsa' didn't make it onto this list! It's without doubt one of my all time favourite Chef John recipes! Still a great list :)
My son made this for us and it was AMAZING!
I am not big on the cinnamon. From the Mexico City region, they use ground allspice, which I think gives the meats and beans a fresher, less sweet taste. I save the cinnamon for chocolate. Both authentic Mexican.
OMG same here! I hate cinnamon in a savory dish! Anytime someone says use cinnamon with meat I delete it. Thanks for recommending allspice, a much better choice / alternative!
Oh dang there are some amazing beef cheeks here in central Texas that would be perfect for Birria! But I also love lamb and I am looking for goat. I am guessing a lamb shoulder or goat shoulder would be best for this stew. Can't wait to make!
this all looks so delicious. i wish you offered takeaway
Hey, Cinco de Maya is on May 5th again this year! Thanks for all the great video's, John!
The only thing I'd add to that Margarita is to top it off with a float of Grand Marnier. Then pass the chips, salsa, & guac.
I thought this was related to our "Fiesta". 😆 In San Antonio, TX, it's Fiesta right now, which is a city-wide celebration commemorating the heroes of The Alamo and the Battle of San Jacinto. Its a display of San Antonio's rich, diverse culture with so many events happening throughout the city for both family and adults. We have a big parade, a carnival, concerts, etc. It lasts multiple days and it's so popular that some local businesses give employees the day off for the the parade. I work in hospital and the census has been so low these past two days cuz everyone is out partying and having family time, no one has time to feel sick :)
This video is more than appropriate right now even though it wasn't your intention. :P
Hahaha! Cool! Happy Fiesta! I am south of you for another 6 weeks!
Sounds 'Fiestastic'
Good morning to my church family. Happy last Sunday in February.
Thank you chef. Can we get some Chef John Ramadan recipes, that’ll be awesome!
Thanks for making my day with so many delightful cooking lessons!
I loved this video please make more mexican dishes
I wasn’t sold on adding cheese until you said pepperjack.❤️
Вкусный...очень.....Спасибо ,за рецепт...👍👍Delicious...very.....Thank you for the recipe...👍👍
The second "they're mine...nachos" - actually got me laughing. Chef John is too pure for this world XD
One of his best LOL
Air Fryer works fantastic for toasting up tortilla chips for nachos!
Thank you for posting this! I'd ike your take on Carne Guisada 🙌🏼
This was fantastic. family loved them.
You always have great recipes!!! Thank you chef John.
Big shout-out from Brooklyn to ya Chef John. Let's go Yankees.
Yeah yeah yeah yeah yeah yeah yeah yeah, the queso dip is soooo good!
15:44 Did I hear correctly? No cayenne? That can't be right - it must be a trick!
15:51 - thought so!
Love birria tacos
I have never seen or heard of "plastered" meat. It would be interesting to try. I love this segment. Thanks for bringing it together.
It's borrowed from a very, very old technique of cooking meat in clay.
Gracias, Chef Juan.
It’s like Flextape guy , meets Grant Thompson, meets my stomach…… GREAT VIDEO🤘🏼🤘🏼
Not even through the video yet, had some nice chuckles and a good overall feeling with new ideas and the way they got presented. Thanks again =)
Love your videos! Thanks so much for making videos
Ahhh! Love me some chef John. Love love love
All great recipes.
my favorite chef 🤗 been a fan for years
Thanks for the chuckles with the Chicken Enchiladas!! Great video!!!!
Absolutely adore you ❤️
The refried beans work nicely for the tiny tacos
how does this fine fellow create such compelling and informative excellent videos, and offer it to us all freely? What a GIFT to Humankind you are, Chef Giovanni!! sempre avanti :-) psstttt...don't tell my Mama & Nonna, that I think your recipes are...the BEST! haaa
3:59 “These are so good and addictive, I could have eaten 20 of these, and by could have, I mean I ate 20 of these”. 😂
Love anything with shrimp 👍🎅🏻
This a more elegant, lighter version of the 🍺 'pub-style nacho', definitely cocktail worthy!🍹
It all looks delicious! Now I’m very hungry! 🌮🫔🍤🥑🍅
I love this Festa video!
Thank you for sharing these dishes ❤️
I'm definitely making those shrimp nachos!!!
Looks good Chef John!!!
Thanks for bringing it together.
Push the avocados through a small holed rack, it’s easier!
I love the way you say 'URBS'
*_So delicious! Who agree with me?_* 😍
i sure appreciate you chef john! tyfs
Amazing recipe! I will try it out!
Port wine ch3ddar is an interesting color and salty mass of YUM!!!
Cilantro DOES taste like soap, but that doesn't stop me from loving it!
Amazing video Chef John!!! I’m cooking the tacos and your perfect margarita!!! Go Giants!!!😊❤🥡🥢🍿🍪🍩🍦🍻🎂🍕🌮🥩🥗🍝🍱🍤🍢🥮🥟🍗🍟🥖🧆🥘🍜🥟🍔🥙🌭🥓🌯🥞🥖🥨🍓🍏🍎🥥🫐🍋🌊🐶🐣🦄🐴🐳🐫🏆🎢🎠🏝🏡🎁🎀🎎🈹🈯️🇯🇵🇺🇸🇬🇧
My coworker and I eat the Birds tacos every Thursday! The they're sooo good!
The birria tacos are making me salivate!
Thank you ... Like always Funny & Delicious ...
You har the champion of your compilat’ion!
“You are the boss of your cheese choices!!”
I was kinda disappointed in that one---it doesn't even rhyme! In another video, he did much better with "You are the Jesus of your cheeses!"
My go to salsa recipe if from this Sunset Magazine Mexican cook book.
Undoubtedly the best video I've ever watched! 😋🤤
Chef ... ALL of these Mexican meals look wonderful ( I think I could smell them thru my phone) 😋🥰 I can't wait to make them all ❗ ♥️your channel. 🥰
OMY! how wonderful! cinco de mayo starts on may 5th! and as always... injoy...
I truly enjoy your channel
This is awesome! But just come down to San Antonio TX and really celebrate.
I know this is old but saying "I think it falls on May 5th this year" for Cinco de Mayo was priceless
Chef J I love your channel and follow you!❤
Tiny Tacos FTW!
I love this Festa video.
Thank you for sharing ❤️
I NEED ALL OF THESE DISHES
Omgoooosh I absolutely love this😁 as I make similar content on my channel, I wish I would have included queso for my Cinco de mayo video! Dang that looks great! Thank you for the recipes and Wonderful upload!!! New subscriber here❤️
Goat Birria is mighty sporty, too.
I want to make those tiny tacos!
Yum ❤
You are so funny! I love your videos and will tell my friends at work
Yummy
I put watermelon juice and sugar on the rim. I like to dip, drip and flip my chocolate chip fudge cookies!❤
Awesome recipes
Great 🌹
This was fantastic! I’ll be making all but one of these ASAP! 🥑 = ☠️. 🥺