HAPPY HALLOWEEN - Beyond The Grave Zombie Cake - YOU'VE BEEN DESSERTED
ฝัง
- เผยแพร่เมื่อ 4 ก.พ. 2025
- JJR and the boys are back for another Halloween episode! This time Joshua is making a vegan red velvet cake with vanilla buttercream, covered in fondant with buttercream piping, that's being dragged to the depths of... um, let's say "heck", by two ghastly modeling chocolate hands. See how Joshua makes this culinary delight and see how he fields some, um let's say, "prank calls from heck".
Get the red velvet cake recipe below or find it HERE: www.youvebeend...
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Check out all the recipes featured on this episode on the You've Been Desserted website
www.youvebeend...
Want to collaborate, sponsor, or just have a killer idea? Email the show at: info@youvebeendesserted.com
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Vegan Red Velvet Cake Recipe
Note: this can be a vegan cake if you use Certified Vegan sugar!
What you need:
Pan spray
4 cups (792 g) granulated sugar
6 cups (720 g) all-purpose flour
1⁄2 cup (42 g) unsweetened cocoa
1 tablespoon plus 1 teaspoon baking soda
2 teaspoons salt
3 tablespoons red food coloring
2 cups (480 ml) water
2 tablespoons white vinegar
2 cups (480 ml) almond milk (or any milk alternative, cow's milk will work as well)
1 tablespoon Madagascar bourbon vanilla extract
1 1/2 cups (360 ml) vegetable oil
How to make it:
Preheat the oven to 350 F (175 C). Grease cake pans and set aside.
In a stand mixer fitted with the whip attachment, combine the sugar, flour, cocoa, baking soda, and salt on low speed to sift the ingredients.
Add the red food coloring to the water and set aside.
Add the vinegar to the soy milk and set aside.
Add the vanilla to the oil.
With the mixer running on low, add the oil mixture, soy milk mixture, and half of the water mixture. Mix until batter is smooth and lump free. You will need to scrape the bowl here.
Add remaining water and mix until smooth.
fill the pans and bake for 30 to 45 minutes, checking the cakes at 30 minutes for doneness. When the cakes are done, they should be set to the touch.
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About JJR:
Joshua John Russell is a pastry chef and cake designer from Atlanta, GA. He
graduated in 2002 from Johnson and Wales University and started his career as a
pastry chef at the famous Grove Park Inn in Asheville, NC. Joshua made a name
for himself appearing on 15 episodes of Food Network Challenge (winning 5) and all
6 episodes of Last Cake Standing, as well as local media and TV outlets. His work
has been featured in books (Decadent Details), magazines (Jezebel, Atlanta
Weddings, Flavors, 944, Life and Style and Grace Ormonde) and national ad
campaigns.
In addition to being a pastry chef, Joshua has food styled for Focus
Brands, Sweetex, and had his work featured in several TV shows and movies (Life as we
Know It, Table 19 and Dynasty). Joshua’s endeavors as an instructor at Craftsy.
com has produced worldwide attention with a student base spanning the globe.
In 2015 Joshua was named one of the top ten cake designers in North America by
Dessert Professional Magazine, as well as Johnson and Wales University’s
Distinguished Visiting Chef. His name in the business and success in the field has
also prompted Joshua to be asked to judge cake shows and baking competitions
from the Austin Cake show, Viking Cooking School, Share Our Strength, Top Chef
Jr. and Nailed It (Netflix). Joshua hosted the NBC TH-cam show Man About
Cake. He currently works as a corporate pastry chef for Irca in Atlanta and hosts You’ve Been Desserted.
Thanks to you guys I was confident enough to make my own wedding cake! It was phenomenal, my second favorite part of the whole thing (my new husband being the first, of course!) Lemon cake, raspberry jam filling, homemade cream cheese frosting, and I made some marshmallow fondant. Thank you!
JJR when you were talking about the details of the cake 🎂. It gave me "Corpse Bride" Movie theme. I love that movie ❤️! But the cockroach 🪳 got me dying 💀🤣 over here 🤣😝🤣! Hi Brandon and James ❤️!
That cockroach was a nasty move at the end! 🤣 The cake is brilliant, I could almost feel the movement of the ripping, leaning, dripping, tearing... I'm so glad for all your videos, but especially the Halloween cakes! 💕🎃🍰
Reminds me of the movie The Corpse Bride, love it
Yayy you guys are back!!!! This channel is criminally underrated and under subscribed! Wth!
Ha! Bloodercream. I love it! 😂
Thank you for another beautiful cake and super fun episode! Happy Halloween!! 🖤🧡🖤🧡
Love the way the bony hand was just low-key sticking up from the sink through half of this video 🤣🤣🤣
You guys are amazing! I have been watching you since MAC and enjoy every video I have seen. I don’t bake very often but love your videos. Please keep them coming! 🥰🤩🥰🤩🥰🤩🤪
I've missed this Cake styling and mayhem. Thank you 😁🦆💐🦄
My fridge is in fact not running right now... it broke.. I'm home alone, my mom and most of my siblings are visiting my grandma in another country🙃
I can't tell you enough how much I enjoy your videos! All of you are bringing this channel to life and it's amazing! Hope you have as much of a good day as I'm having after watching your video🤗
You are groung muscles! You look good! I'm happy to see and hear you guys!
I really appreciate how much you include the guys in your videos. It really gives credit to everyone where many off camera people don't get recognized. (Now pretend I added 20 emoji's to read)
I am deaf. I love the sign language tatoo on your arm.❤️ BE HAPPY
Joshua, you are my favorite! Thank you so much for giving your delicious recipes to everyone. I learned to make the best Swiss buttercream from you! 🙋💝
I love this!
I ended up using your chocolate cake recipe for my brother's wedding earlier this month, but I altered it so that it would be grain free and sugar free (because the bride can't eat gluten). It seemed to be a hit! So thanks for the recipe! I'd gone through many testers before trying yours. It was 3-tiered with a raspberry filling and my signature chocolate whipped cream frosting. The topper was two cake skulls, and because I'm apparently inept at fondant and I couldn't get the frosting to go on without taking the features away, I ended up just dusting them with powdered sweetener. Made for a pretty cool effect. I also gave them a gum paste bow tie and veil. For a minute, it was starting to look like an episode of Nailed It, but it came together in the end. 😆
Oh man, my poor little ones! "That's NOT pretty, that's scAry!" 🤣
I made my first ever three tier cake for a wedding and used straws to stack it, like you did some time ago. It was amazing and even survived the transport without any problems despite me not having proper boxes. 😅 Thank you for your inspiration. 😊 You made me confident enough to try this and deliver a beautiful cake. 🥰
Yay! that's amazing!!
Aye 😏 you said my name right, appreciate that! My son wasn't very happy with me when that comment was read but maybe now he will shower more often 🤣 thanks for the videos, love them!
You guys are hilarious! 😂😂 JJR LOVE this cake, it looks "normal" from one side and creepy gross from the other!
I just wanna say how much I love❤ that you guys always look like you’re having such a good time🎉🥳🎂
Your nails match the cake! Lovely!
Hi, we love your videos! We always sit down to watch you. What do you do with all the cake you have left over? Thanks so much for your positive vibes
My 1st thought was JJR was making a pretty Tiffany cake 🎂
Wow a new video a week after the last one that’s cool. Also another crazy age great cake 😀.
Joshua I'm definitely missing Halloween make up 😚
Happy Halloween To You Booooooooo!!!!!!!!!!!!!!!!! To You
Yes You Must Making a Cauldron Cake For Next Halloween Year!!!!!!
It would be interesting to make a Cauldron with Cake.... next year.
🎃
wow that cake looks amazing
Saving this for Halloween because you had no plans this year 🥺😭😅🥰
Very Cool!! Happy Halloween!!!!!
Love your cakes! Yall are hilarious 😂
I was doing paperwork the first half of the video. I finished and looked up just ast your were done with the fondant. I was so confused as I thought you had fondant on your fingernails 🤣😂🤣😂
this looks stunning!!
Bloodercream! Y'all make me scream with laughter 🤣 But seriously, I want to know how you get the tops of your cakes so clean??!!?? I can get my sides; but those tops get me every time!
Great cake, I need for one of guys to cut into the cake and eat a slice!!!!!!!!!!!!😋😋😋
Happy Halloween! 👻
Happy Halloween from Glasgow! 🎃🎃👻👻
I think the cake pants are from the 90’s inspired cake! The MC Hammer pants 😅😂
I love your art and I love that you have a story for it!
Would love to see you collaborate with Natalie sidesurf.
At this point, we loyal Man About Cake fans feel that we deserve a "Shut up, Brandon!" T-Shirt. Pleeeeeaaaaaase???
Happy Halloween 🎃🧛♂️
❤️🎂
* sigh, it’s so ironic that the boys have deserted us!
😂😂 next halloween 🎃 you guys can make haunter’s cake *it’s ghost type Pokémon*
Can you please do a beetle juice cake please
When you make a tier cake, what are the pros and cons to baking one big cake and cutting it down to several layers vs. baking a few smaller ones?
It takes a lot longer to cut it down like this!
Love the content it’s so inspiring even tho I’m a kid who can’t decorate a cake for the life of me 😂 😃 🤩
Hi, guys! Joshua, I was wondering something. On average about how long does it take you to make a cake (all steps included)?
TH-cam really wants me to watch Chef John after this. The first 3 videos suggested under this one are from Food Wishes.
تبارك الله عليك
Question, I see it’s 3T of red food coloring, but how much in gel food coloring? I would think the gel would be less right
you could just add two and see what the color is. Some gel brands are not so great!
It's like the corpse bride cake, a dead bride, blue fondant and that's only half of the video ☠️
So basically the plot of corpse bride 😜
You always make coating looks so easy:((((
1:54 Jilted at the altar?
How long does it take a video to go from concept to execution to TH-cam? Also, who eats ALLLLLLLLLL the cake? (I really want to hear the “L’s” being read allowed)
It takes a while. we film for a day and then it has to be edited.
I love you guys, please,please,please can you get another camera so we can see you feed the kids with garbage cake. Please 🎂😂🎂😂🎂😂🎂😂🎈😖🎈😖🎈😖🎈
I watched the whole video like this 🫣 because of the roach thing. 🤢
Ok what's up with the polish is this for Halloween ? I promise I don't mean no disrespect...
My niece painted them lol I only let her do one hand
@@YouveBeenDesserted That is so sweet !!!
𝓟Ř𝔬𝓂𝔬𝐒ϻ 💞
Am googling cockroach silicone molds to make roach gummies!! 🪳🪳🪳
💗❤️🧡💛💚💙💜🖤🤍🤎
they exist !!