On the Culinary class war, the tofu theme showed what kind of chef he truly is, the chef with imagination and crossing the boundaries, full intent and story in each food…To me, he was the winner.
이 형님은 멋진분이다 요리7년차로서 보통 사장 쉐프 하면 화를 주체 못하고 짜증이 가득하고 자기애만 가득한 미친사람 같은 느낌이 가득한데 이분은 그 단계를 넘어서 숙성된 와인이자 어른같음. 이분은 뭔가 차분하고 요리를 사랑하고 스마트 한 느낌이 가득함 흑백요리사에서 한명 골라서 이분밑에서 일해라 하면 무조건 이분임 단지 요리뿐 아니라 요리에 향한 일의 가치도 배우고 무엇보다 한 인간으로서 어른같은분에게 인생을 많이 배울수있을거같다.
I just watched Chef Edward Lee on Culinary Class Wars on Netflix. Seeing Chef Lee win Iron Chef and cook for the US-South Korea state dinner in Washington, DC was a proud moment for me and Korean Americans I know. One day I will visit Kentucky to dine at 610 Magnolia.
There are many chefs on TV. But you are the only chef who is so elegant, humble and considerate. I've never seen anyone like you. I love your passion for cooking and the way you speak and act in consideration of others. God bless you.
Every dish Edward Lee creates tells a unique story that no one else can create. It touches my heart and I’m always amazed by his creativity. Edward Lee, you’re the best chef!!
I was rooting him in Culinary class war, he brought korean cuisine in high level and I admire his cooking skill, even though he didn't win the competition, but personally I think he was the winner without title
I do watch korean cooking shows but Chef edward is the only chef that made me search him in youtube and IG just to watch some of his interview and guesting in shows. 😊
NYU was not a top school when he attended. The average SAT score for incoming freshmen at NYU was about 950. It was actually no better than Queens College in NYC.
@@taekim2378 yeah right? If he had graduated from Harvard, Koreans would be all over him more than you could ever imagine. Even if their degree had nothing to do with cooking, graduating from a famous university is somehow the most important thing for them. Weird, isn't it?
You guys obviously forgot to mention his most recent appearance on Culinary Class Wars. This is way too geared for the American public that it’s not international enough of a perspective.
![BTS: Spilling the (kitchen) tea | Culinary Class Wars | Netflix [ENG SUB]](http://i.ytimg.com/vi/Z4EagOWb9bk/mqdefault.jpg)
![BTS: Spilling the (kitchen) tea | Culinary Class Wars | Netflix [ENG SUB]](/img/tr.png)
흑백요리사 보고 여기까지 옴
저요저요!!
저도요~! ㅎㅎㅎ
저두요!!
나듀
저도요🇰🇷👍
Here after the final episode, he’s the winner in my heart 😊❤
Hard carried the show, and he didn't even bring his main specialties, sticking to Korean food mostly.
Me too, his the winner in my eyes and heart ❤ He's amazing
@@gearymazeagree.
Me too. A lot of love for Edward Lee. ❤
He’s the winner for me
I seriously respect him from Culinary War. he’s not only great at cooking but also have a great personality. I want to try his food someday !
Too bad it's in Kentucky lol
@@aoh4905 If you are rich enough, you can hire him as your personal chef.
@@aoh4905 it’s soo far indeed 🥲
cheer for him all the time!
On the Culinary class war, the tofu theme showed what kind of chef he truly is, the chef with imagination and crossing the boundaries, full intent and story in each food…To me, he was the winner.
이 형님은 멋진분이다 요리7년차로서 보통 사장 쉐프 하면 화를 주체 못하고 짜증이 가득하고 자기애만 가득한 미친사람 같은 느낌이 가득한데 이분은 그 단계를 넘어서 숙성된 와인이자 어른같음.
이분은 뭔가 차분하고 요리를 사랑하고 스마트 한 느낌이 가득함 흑백요리사에서 한명 골라서 이분밑에서 일해라 하면 무조건 이분임
단지 요리뿐 아니라 요리에 향한 일의 가치도 배우고 무엇보다 한 인간으로서 어른같은분에게 인생을 많이 배울수있을거같다.
"Edward Lee drinks Bourbon but 이균 drinks Makgeolli"
If Edward Lee won this competition, it would be more famous and successful show. The MAN showed ALOT and that alone deserves A HUGE RESPECT.
I just watched Chef Edward Lee on Culinary Class Wars on Netflix. Seeing Chef Lee win Iron Chef and cook for the US-South Korea state dinner in Washington, DC was a proud moment for me and Korean Americans I know. One day I will visit Kentucky to dine at 610 Magnolia.
... spoiler much?
@@EricOh43 And?
미국에서 이렇게 바쁘신분이 흑백요리사 참여하러 한국에 오시고. 미국에서 요리사로 성공하신거 정말 대단하시다.
흑백요리사를 보고 팬이 되었습니다.
에드워드리 님, 좋은 모습 감동입니다. 늘 건강하세요.
There are many chefs on TV. But you are the only chef who is so elegant, humble and considerate. I've never seen anyone like you. I love your passion for cooking and the way you speak and act in consideration of others. God bless you.
Amen to that
@@BlueBottle11
Thanks for saying so. Edward has a lot of fans in Korea. I'm Korean. :)
I thought he was all time serious person until I watched Culinary War on Netflix. Man, he was hilarious hahaha and also such a person with big heart.
He is a true winner in my book. His humble character won me over ❤
흑백요리사 덕에 강제 영어리스닝 공부중ㅋㅋㅋ
ㅎㅎㅎ😄
😂
Every dish Edward Lee creates tells a unique story that no one else can create. It touches my heart and I’m always amazed by his creativity. Edward Lee, you’re the best chef!!
How amazing, Edward!! 😊❤
한국계이지만 뉴욕처럼 흔히 생각하는 대도시가 아닌 켄터키에서 요리뿐만 아니라 버번 위스키까지 그 지역의 문화를 소화하며 성공한게 진짜 대단한듯
I was rooting him in Culinary class war, he brought korean cuisine in high level and I admire his cooking skill, even though he didn't win the competition, but personally I think he was the winner without title
He didn’t win the competition but won all of our hearts!
He was experimenting in korean dishes and not showing his specialty and still got to the top.
I was amazed by every dish Chef Edward made. His story behind each dish is very touching and inspiring ❤
Watching Culinary Wars on Netflix and he is such a great chef and very likeable.
He is great❤❤❤
자랑스런 korean american. You are not only a famous chef but a wholesome person. So proud of you!
진짜 너무 멋진 사람.
내면과 외면 모두가 너무 사랑스럽습니다. ❤❤❤❤❤
흑백요리사는 경쟁보단 쉐프들의 삶이 담긴 이야기다.
I'm a fan of Chef Edward Lee. His dishes on culinary wars are so creative, healthy and looks yummy tasty ☺💓💓💓
I love you Edward Lee !
He looks very comfortable speaking English in state. There is so much talent inside his head and hand. I wish I could taste his food.
Humble professional passion perfact Chef ♡♡♡
너무 너무 멋진 분!! 😍
Respect chef Lee!!!!
물~물코기
The Best Man in Culinary Class War ♥️
Iloveyou chef edward in my heart your the best in Culinary Class War ❤❤❤ stay humble
CBS morning never received so many Korean test comments😅. Ed Lee such a great role model.
흑백요리사를 통해 처음 알게되었는데, 생각보다 엄청나게 유명한 요리사였더군요 ㄷㄷ 제마음속에 우승자는 당신입니다!
I do watch korean cooking shows but Chef edward is the only chef that made me search him in youtube and IG just to watch some of his interview and guesting in shows. 😊
he was defo the winner of Culinary war, the other guy felt like he just made Italian food in every challenge
Well Italian food is unmatched in fine dining. Theres a reason Italians are proud of their food.
@@Doflaminguard any country can say the same thing, but what makes a master chef is someone that can do an array of dishes
행복한 분이네
Wow. Incredible chef!
amazing Ed!!
요리사들의 경쟁을 보는 줄 알았는데 궁극적으로 요리사들의 삶과 철학을 접하는 계기가 됐음
He's the winner for me
내맘속에선 당신이 최고입니다
에드워드 리 진짜 존경합니다.
THE TRUE WINNER !
The people’s winner ❤
흑백요리사 덕분에 소식 듣고 왔습니다.
이렇게 만나니 반갑네요 ㅎㅎ
건승하십쇼~
We need a movie about his life
mool-kogi! seafood!
그 요리 쇼에서, 나는 이 사람이 가장 좋았음.
No longer a myth but the legend haha
IMO he should have won
As a Korean, I love to see other Koreans achieve immense success!! I’m a fan after watching this and the Culinary War on Netflix.
물..코기
I think she just fell in love with him
무..물..코기
에드워드리는 정말 대단합니다. 리셰프 내 마음의 셰프. 진정한 삶의 우승자!
나중에 주락이월드에도 출연하셨으면 좋겠네요ㅎㅎ 버번 들어간 요리 소개해주시면 꿀잼일듯
귀여운 아이였네요 ㅎ If you want American food, cook it yourself!! Lol Dang mom 😂😂😂
에드워드리 와우 ~더 멋지네요 ❤❤❤
멋잇어
에드워드리❤️❤️
NYU 우등 졸업 출신이구나..책 사서 읽어보겠습니다.
NYU was not a top school when he attended. The average SAT score for incoming freshmen at NYU was about 950. It was actually no better than Queens College in NYC.
What a weird thing to say. I’ll buy his book because he went to a decent university.
@@taekim2378 yeah right? If he had graduated from Harvard, Koreans would be all over him more than you could ever imagine. Even if their degree had nothing to do with cooking, graduating from a famous university is somehow the most important thing for them. Weird, isn't it?
@@iu2It all depends on majors.
@@taekim2378WTF. Who cares which school he went. Attending Harvard or Yale doesn't make you better chief
물코기 쉐프님
The culinary class war winner for sure !
진짜 겁나 멋있는 형님
이정도면 거의 신드롬
1972년생 에드워드리 , 안유성 , 최현석 셋은 동갑입니다.
오 바쁘네 여기저기 나가고
❤
셰프님 젊었을때 손석구 닮았네요 ㅎㅎ
대균님 응원합니다
I’m here from culinary wars
무..물코기-!
물코기형때문에 강제영어공부중
오늘 아침 영어공부는 이거다!
아니 알고리즘 뭐옄ㅋㅋㅋ
여기서 보니 더 신기 ㅎㅎ
왠지 네이티브아메리칸 느낌이 ㅎㅎ
체로키부족이라해도 믿을듯
물꼬기 🐠🐟🙊 I’m a big fan of you!😊
오모나 나 이거 늘보는프로인데 한글댓글이리많은거 처음이야~
흑백요리사 파이널 보고 여기로 왔네요.비록 2등하셨지만 끝까지 뻔하지않고 창의적인 요리하시는 도전정신과 겸손함이 정말 존경스럽고 감동적이었습니다ㅠㅠ
여보세요 대체 뭐하시는 거임? 여기서 스포를 왜 해요? 와 어이가 없네... 당장 지우세요
You guys obviously forgot to mention his most recent appearance on Culinary Class Wars. This is way too geared for the American public that it’s not international enough of a perspective.
??: 저는 비빔 인간입니다
??: 비벼주세요!! 비~빔! 비~빔!
오래 멀리갈 수 있는 마인드를 소유하고 계십니다.
쉐프님 물코기 요리좀 해주세요~~~~~~~
와 뉴욕대 졸업생 ㄷㄷ
형님 존 멋
괜찮은 버번 한 병부터 구해야겠군요. 갑자기 실험정신에 불이 당겨지네요.
Gogi... Bulgogi 🐟 😂😂😂😂😂😂😂😂😂
옹님 곧 찾아뵙겠습니다
한국 제목은 흑백요리사인데 영어제목은 다른 듯
🎉🎉🎉
Will he make it to the finals in culinary war?
흑백요리사 보다 여기까지 오게 됐네!ㅋ
에드워드리는 쉐프라는 한계를 뛰어넘어 요리로 할수 있는 사회공헌, 지역문화, 요리역사를 재해석해 전통 요리를 발전시키는 창의적인 쉐프를 넘어선 학자이다.
벌번이 뭔가요?
위스키의 일종이에요
알고리즘아 어째서냐?
영어공부하기 좋다 적당히 어렵고