This CHEESE BOLU is Super Moist & Very Delicious _It would be a LOSS if you don't try this recipe!!!

This CHEESE BOLU is Super Moist _Soft & Really Delicious _It would be a LOSS if you don't try this recipe!!!
Hi... meet me again on the sui Ing Channel, this time I want to make cheese cake without using raising ingredients but the results are still soft & moist
CHEESE BOLU
Material:
✓ 4 eggs
✓ 200 gr margarine/butter (I use blue band cake & cookies)
✓ 150 gr powdered sugar (blended granulated sugar)
✓ 170 gr flour
✓ 1 sachet of Dancow powdered milk ( @ 26 gr)
✓ 1 sachet of white sweetened condensed milk ( @ 38 gr )
✓ vanilla powder to taste
✓ 100 gr Kraft cheese (50 gr for topping + 50 gr mixed into the dough)
Before using margarine/butter, put it in the refrigerator for 10 minutes to cool so that the development process when mixed with the mixer is perfect and the resulting cake/bolu also expands perfectly.
For more details on how to make it, you can watch the video above
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[@sarahkuika7748]

Yummy,bulu kejunya👍👍🙏

[@khodijandekano8107]

❤❤❤

[@bundafamily]

Bolu keju enak gurih bikin ketagihan

[@umimaimay5974]

Bolu keju nya super empuk dan pasti nya enak bnget👍trima kasi cara"membuat nya🙏😍❤

[@noni6718]

Bolu keju pasti enak ,super mantul bun

[@afdilahkrajan7816]

Keju kan sdh asin mahal lagi..