Hey thanks for checking out my video on AUTHENTIC Vietnamese food in DA NANG! I am loving my experience so far in this country while learning about the food. Let me know in the comments what your favourite dishes are in Da Nang, or if you have any other questions or recommendations about the city. I'd love to hear from you! . Don't forget to leave a like on the video and be sure to subscribe to the channel here: th-cam.com/users/PureDetour
I love Max McFarlin's content also. Just curious what did your American and Russian friends think of the snails. You probably already know, but snails are a sustainable and affordable source of protein.
They liked the snails too. All three of them are full time travellers as well so they are a bit more on the adventurous side. And you are absolutely correct about snails being and sustainable and afforable. What a great comment, thank you so much for taking the time to watch and comment
Exactly what that was. Took me a minute for it to register but once the pork flavour kicked in I knew immediately it was pork skin. Thank you for tuning in and the kind words my friend
You should definitely try the frog. It's delicious! Maybe try the fried or curried version first if you're scared. It tastes like a cross between chicken and fish.
Chào mừng bạn đã đến Da Nang và thưởng thức hầu hết những món ngon nhất Da Nang. MI QUANG là món đặc trưng nhất, cam ơn bạn đã đưa ẩm thực Việt Nam vươn tầm đến thế giới, ủng hộ , và theo dõi kênh của bạn
Tôi là người Việt Nam rất thích các bạn người nước ngoài đi du lịch trải nghiệm và giới thiệu về ẩm thực Việt Nam, Việt Nam có rất nhiều món ngon hy vọng bạn sẽ được thưởng thức tất cả,chúc bạn 1 chuyến đi tốt lành.
There are too many dishes for me to introduce to you. I was in the North when I worked there for 1 week and there were 4 days where I ate new dishes without duplicates. The central region is very famous for seafood and it is quite cheap compared to Hà Nội.
I can only imagine how many dishes there are that I have not had the chance to sample yet. I will be here for 90 days and I am certain I will barely scratch the surface of Vietnamese cuisine. Guaranteed I will return to Vietnam for another round
@@PureDetourSome Vietnamese dishes will not suit European tastes. Vietnamese cuisine is nothing outstanding but diverse and accessible, the skillful combination of sauces makes the dish more delicious. I'm from the North so I don't like Central or Southern dishes. I prefer Hanoi dishes because they retain the original flavors and are very delicate. Thank for videos
Hello, my name is Long, a student at a secondary school in Hue. Yesterday morning we met in Hue Citadel, I felt very happy. Thank you for coming to Vietnam, thank you for recording the beautiful moments of student life❤❤❤
Cảm ơn bạn rất nhiều bạn bè của tôi. Tôi cố gắng tìm kiếm những thứ không thuộc thói quen hàng ngày, đặc biệt là đối với người nước ngoài. Tôi không nghĩ mình sẽ làm người Việt ngạc nhiên. Nhưng tôi có thể nói về Bánh Mì bao nhiêu lần đây?😂 Và trước khi bị chê vào tuần sau, Bánh Mì sẽ xuất hiện thêm hai lần nữa trong video tuần sau😂
Everything you tried looks delicious! The oc store and banh canh cua is where I'd park myself and devour until I burst. You've yet to try the coconut snails and also the clams/oysters/etc. with scallion oil and peanuts on them. BTW, che is pronounced like the word yeah but with more of a j sound. Just use the j sound for all words that start with ch or tr (makes it easier for English speakers). And blood cake is different than blood sausage, which I think you misspoke when you kept mentioning blood sausage. Blood sausage in Vietnam has herbs in it and is actually flavorful and delicious! The quay (fried breadstick) is typically eaten dipped into the soup or torn and tossed on to soak up the broth before eating. That place likely is ran by northerners as they are more into quay with their soups.
Nope, haven't had the coconut snails yet. Honestly I don't recall seeing them anywhere outside of HCMC so far. Should have tried them when I was there. I did do scallops and pen shells with scallion oil and peanuts in the guided tour in HCMC. And yes, I misspoke when saying blood sausages. For some unknown reason I have always referred to any type of blood cube as blood sausages. If I run into the Quay again I will try your suggestion.
That market is awesome. I went back to try other stalls without a camera. 😂 All food is relatively cheap in Vietnam. Just have to watch out for the ones that want to charge foreigners 3x more. Best to always ask in advance how much and don't rely on posted signs.
Hi Geoff, nicely done, a couple of other channels you might like to check out are “Curious about Vietnam” and “Phuc Map” you can’t go wrong…keep ‘em coming! Loved it ❤
I will definitely check them out, Bubba. Max was a gold mine for me. Haven't been that interested in a vlogger since I first discovered Eva Zu Beck several years ago. Unfortunately I don't have a lot of time to discover new (or older ones that I have not heard of) vloggers these days.
As I said before, you should try it with eel, there are dozens of delicious dishes made from eel in Vietnam, eel porridge, eel soup, braised eel with young banana and tofu..., oh my mouth is watering.
The Mi Quang with eel was unbeleivable. Looking forward to finding more eel. Especially if I don't have to do the work of getting rid of all of the vertebrae
tất nhiên có những điều tôi không hài lòng. Chủ yếu là trong quá trình chuẩn bị chứ không phải là món ăn. những thứ này sẽ không bao giờ được hiển thị trên kênh của tôi. Tôi từ chối đăng những đánh giá tiêu cực vì phần lớn những gì tôi làm là kinh doanh nhỏ hoặc bán thức ăn đường phố và tôi từ chối chơi trò chơi với kế sinh nhai của ai đó. nếu tôi không thích thì tôi sẽ không phát sóng nó. Tôi hy vọng bản dịch này ổn và cảm ơn bạn đã theo dõi
Cảm ơn bạn rất nhiều bạn bè của tôi. Nếu bạn từng ở cùng khu vực với tôi, tôi sẽ cho bạn xem một số cảnh tôi đã chụp được trên khắp thế giới mà công chúng sẽ không bao giờ nhìn thấy. Tôi có hơn 80 giờ cảnh quay
Haha! Fair enough, Elf. However, if you have any interest in Vietnam I highly recommend Max McFarlin. I wasn't saying it just for the camera. He is probably my favourite TH-camr now.
Tui vẫn hay nghe họ nói và lựa chọn tiếp thu vài vấn đề hợp lý để sống còn những chuyện thù ghét chính trị thì mình bỏ ngoài tai, bạn đừng để bên nào nhồi sọ bạn cả hãy nhìn trung quốc mà xem
First video did well. The next 2 were decent, the last one about the same as some of my later Filipino videos. It's kind of the nature of TH-cam. Ebb and flow is the norm on this platform and to be expected. 😁 Hope all is well with you, Kevin
@@PureDetour You got more views initially because a lot of overseas Viets are ONLY interested in HCMC, many will not bother to watch content not related to that specific city. Also, it was your first video, which people like first impression videos. Central Vietnam probably has the best food, but won't get as many views (maybe Hoi An because it's touristy and people like to see it). You might get more views as you head to Hanoi and do food tours and such, but it depends on the youtube algorithm.
Typical Asia. Someone elses party at your table, passing cash over your food, sketchy tables...😂 I've had a boiling hot pot on a folding tray table. Told the wife that if someone bumps the table, be ready to jump away from the boiling soup. In China, they share small tables. If there's an open seat, it's fair game. My neighbor slurps and the splash ends up in my food and on my hands...when in Rome?😂
Correct my friend. No different really from a carinderia in Manila to a busy rural Kopitiam in Malaysia or a night market in Thailand. Personal space just isn't a thing and i'm ok with that.😂 This "food court" had about a 5' walkway between stalls and room for maybe 6 people to sit at each stall. It got super busy very quickly. If I had showed up 5 minutes later I wouldn't have been able to eat all.😂
In the market? I intentionally left the sound unfiltered there so people could get the feel of the intensity of the market. I did filter it a bit at the other locations but only slightly and they are loud there too.
Hey thanks for checking out my video on AUTHENTIC Vietnamese food in DA NANG! I am loving my experience so far in this country while learning about the food. Let me know in the comments what your favourite dishes are in Da Nang, or if you have any other questions or recommendations about the city. I'd love to hear from you! .
Don't forget to leave a like on the video and be sure to subscribe to the channel here:
th-cam.com/users/PureDetour
Bạn hãy thử những món lẩu mắm, lẩu chua, lẩu ngọt, lẩu bò, lẩu.....còn nhiều hương vị hơn nữa .
Wow! Video's của Bạn khiến tôi mất kiềm chế. Vì nhiều món ngon quá🤤🤤🤤🤤😅😅
😂 Sorry about that
I love Max McFarlin's content also. Just curious what did your American and Russian friends think of the snails. You probably already know, but snails are a sustainable and affordable source of protein.
They liked the snails too. All three of them are full time travellers as well so they are a bit more on the adventurous side. And you are absolutely correct about snails being and sustainable and afforable.
What a great comment, thank you so much for taking the time to watch and comment
You make me Hungry ... I'm Crying ..... huhuhu ...
Sorry about that
😂
Hello, I'm Khoi, it's nice to meet you in Hue citadel and take photos with you on March 24.
Hi Khoi, It was great meeting all of you too. That was one of the more fun video openings I have ever shot. Hopefully it works in the finished video😁
I’m study with Vu and meet you in Hue
When will you come HNoi?
I will be in Hanoi on Friday my friend
Have a good trip !
Hi @user-es1bk7wp8p (Mermaid), sorry for the late reply. Been extremely busy trying to get to Hanoi.
Thank you so much for the kind words
Hey men your in vietnam nice to see you again
Marlon! How are you my friend? Yes indeed, I am in Vietnam now
I'm Vu, a student who met you in Hue citadel, very happy to have subscribed to your channel 24/3
Hi Vu! Was great meeting all of the students at the Citadel. Hope you are well my friend❤️
8:48 nó là da heo đấy anh bạn chúc anh bạn thật vui vẻ khi đến Việt Nam
Exactly what that was. Took me a minute for it to register but once the pork flavour kicked in I knew immediately it was pork skin. Thank you for tuning in and the kind words my friend
Another awesome video!!!! I will order them all but the frog dish😂
I swear you would love this frog, Sadohr. Maybe the best frog I have ever eaten😁
@@PureDetour Ummm no thank you. Looks like a human leg🤭🤭🤭
You should definitely try the frog. It's delicious! Maybe try the fried or curried version first if you're scared. It tastes like a cross between chicken and fish.
@@doodahgurlie Had them before, thank you. Just after dissecting them in college, hell to the no😉
It is a punishment to watch this video at midnight. So hungry my friend
😂 sorry about that
😅😅😅😅
Chào mừng bạn đã đến Da Nang và thưởng thức hầu hết những món ngon nhất Da Nang. MI QUANG là món đặc trưng nhất, cam ơn bạn đã đưa ẩm thực Việt Nam vươn tầm đến thế giới, ủng hộ , và theo dõi kênh của bạn
cảm ơn bạn rất nhiều nhiều lắm bạn của tôi
Yêu thành phố của bạn!
Tôi là người Việt Nam rất thích các bạn người nước ngoài đi du lịch trải nghiệm và giới thiệu về ẩm thực Việt Nam, Việt Nam có rất nhiều món ngon hy vọng bạn sẽ được thưởng thức tất cả,chúc bạn 1 chuyến đi tốt lành.
cảm ơn bạn rất nhiều nhiều lắm bạn của tôi ❤️
món ngon chao mừng ban ghé thăm viet nam
cảm ơn bạn rất nhiều nhiều lắm bạn của tôi
There are too many dishes for me to introduce to you. I was in the North when I worked there for 1 week and there were 4 days where I ate new dishes without duplicates. The central region is very famous for seafood and it is quite cheap compared to Hà Nội.
I can only imagine how many dishes there are that I have not had the chance to sample yet. I will be here for 90 days and I am certain I will barely scratch the surface of Vietnamese cuisine. Guaranteed I will return to Vietnam for another round
@@PureDetourSome Vietnamese dishes will not suit European tastes. Vietnamese cuisine is nothing outstanding but diverse and accessible, the skillful combination of sauces makes the dish more delicious. I'm from the North so I don't like Central or Southern dishes. I prefer Hanoi dishes because they retain the original flavors and are very delicate. Thank for videos
Good thing I don't have the European or even North American palate then. 😁
Look delicious ❤
Thank you. Every bit of it was awesome😋
Wow you eat really like Vietnamese, wish you enjoy, guy!
Thank you so much my friend
First comment!! Looks yummy!
First indeed 😁
Chào mừng bạn đã đến thăm Việt Nam chúng toi
cảm ơn bạn rất nhiều nhiều lắm bạn của tôi ❤️
Hello, my name is Long, a student at a secondary school in Hue. Yesterday morning we met in Hue Citadel, I felt very happy. Thank you for coming to Vietnam, thank you for recording the beautiful moments of student life❤❤❤
Hi Long, it was great meeting all of you too. Had so much fun filming that with all of you.
Các món này ít được youtuber khác giới thiệu. Làm hay lắm
Cảm ơn bạn rất nhiều bạn bè của tôi. Tôi cố gắng tìm kiếm những thứ không thuộc thói quen hàng ngày, đặc biệt là đối với người nước ngoài. Tôi không nghĩ mình sẽ làm người Việt ngạc nhiên. Nhưng tôi có thể nói về Bánh Mì bao nhiêu lần đây?😂
Và trước khi bị chê vào tuần sau, Bánh Mì sẽ xuất hiện thêm hai lần nữa trong video tuần sau😂
Là người Việt Nam nhưng lại thích xem người ngoại quốc khám phá Việt Nam 🥴
cảm ơn bạn rất nhiều nhiều lắm bạn của tôi
Everything you tried looks delicious! The oc store and banh canh cua is where I'd park myself and devour until I burst. You've yet to try the coconut snails and also the clams/oysters/etc. with scallion oil and peanuts on them. BTW, che is pronounced like the word yeah but with more of a j sound. Just use the j sound for all words that start with ch or tr (makes it easier for English speakers). And blood cake is different than blood sausage, which I think you misspoke when you kept mentioning blood sausage. Blood sausage in Vietnam has herbs in it and is actually flavorful and delicious! The quay (fried breadstick) is typically eaten dipped into the soup or torn and tossed on to soak up the broth before eating. That place likely is ran by northerners as they are more into quay with their soups.
Nope, haven't had the coconut snails yet. Honestly I don't recall seeing them anywhere outside of HCMC so far. Should have tried them when I was there. I did do scallops and pen shells with scallion oil and peanuts in the guided tour in HCMC.
And yes, I misspoke when saying blood sausages. For some unknown reason I have always referred to any type of blood cube as blood sausages. If I run into the Quay again I will try your suggestion.
That food court looks awesome. I love the way Vietnamese prepare the frog legs. Thank you the video. I bet it’s cheap too.
That market is awesome. I went back to try other stalls without a camera. 😂
All food is relatively cheap in Vietnam. Just have to watch out for the ones that want to charge foreigners 3x more. Best to always ask in advance how much and don't rely on posted signs.
Hi Geoff, nicely done, a couple of other channels you might like to check out are “Curious about Vietnam” and “Phuc Map” you can’t go wrong…keep ‘em coming! Loved it ❤
I will definitely check them out, Bubba. Max was a gold mine for me. Haven't been that interested in a vlogger since I first discovered Eva Zu Beck several years ago. Unfortunately I don't have a lot of time to discover new (or older ones that I have not heard of) vloggers these days.
As I said before, you should try it with eel, there are dozens of delicious dishes made from eel in Vietnam, eel porridge, eel soup, braised eel with young banana and tofu..., oh my mouth is watering.
The Mi Quang with eel was unbeleivable. Looking forward to finding more eel. Especially if I don't have to do the work of getting rid of all of the vertebrae
Tôi năm nay 40 tuổi rồi mà ăn ko hết các món ăn Việt Nam
Tôi 51 tuổi và hành trình ẩm thực Việt Nam của tôi mới bắt đầu, CHẮC CHẮN là tôi không thể chán được.😁
Anh làm video ăn bò lá lốt đi ngon lắm
Mình có đăng video món bò lá lốt. rất vui được gặp bạn ở đây để biết thêm.
nếu nói về ẩm thực thì Việt Nam có lẽ đa dạng nhất, hầu như các thực khách nước ngoài khi thưởng thức đều khen ngon! có món nào bạn không hài lòng?
tất nhiên có những điều tôi không hài lòng. Chủ yếu là trong quá trình chuẩn bị chứ không phải là món ăn. những thứ này sẽ không bao giờ được hiển thị trên kênh của tôi. Tôi từ chối đăng những đánh giá tiêu cực vì phần lớn những gì tôi làm là kinh doanh nhỏ hoặc bán thức ăn đường phố và tôi từ chối chơi trò chơi với kế sinh nhai của ai đó. nếu tôi không thích thì tôi sẽ không phát sóng nó. Tôi hy vọng bản dịch này ổn và cảm ơn bạn đã theo dõi
@@PureDetour ☺️ bạn rất tuyệt vời
Cảm ơn bạn rất nhiều bạn bè của tôi. Nếu bạn từng ở cùng khu vực với tôi, tôi sẽ cho bạn xem một số cảnh tôi đã chụp được trên khắp thế giới mà công chúng sẽ không bao giờ nhìn thấy. Tôi có hơn 80 giờ cảnh quay
ripping off is fine. some of us won't be watching the source vid anyway :P
Haha! Fair enough, Elf. However, if you have any interest in Vietnam I highly recommend Max McFarlin. I wasn't saying it just for the camera. He is probably my favourite TH-camr now.
Có 1 số người mỉ nói tiếng việt nam luon chê viet nam ,nhưng những kẻ phản quoc chẵng có cơ hội để trở về😂
Bọn đó chúng sống ở hành tinh mới tên Âm phủ nên chúng chỉ ăn cháo loãng và quả trứng luộc là hợp thôi!
Tôi không biết điều này có nghĩa là gì😂
Vớ vẩn.
@tranthanhhoai5901, Chính xác
Tui vẫn hay nghe họ nói và lựa chọn tiếp thu vài vấn đề hợp lý để sống còn những chuyện thù ghét chính trị thì mình bỏ ngoài tai, bạn đừng để bên nào nhồi sọ bạn cả hãy nhìn trung quốc mà xem
How has the views been going since you've been gone from Philippines?
First video did well. The next 2 were decent, the last one about the same as some of my later Filipino videos. It's kind of the nature of TH-cam. Ebb and flow is the norm on this platform and to be expected. 😁
Hope all is well with you, Kevin
@@PureDetour I just never had much interest in Vietnam since the 60s.. I would never go . I might be missing something but I don't care😂
@kevinnashskitchen3517, it been my #1 bucket list country for more than 3 decades and Vietnam is one the reasons I started doing this.
Suy nghĩ thiển cận
@@PureDetour You got more views initially because a lot of overseas Viets are ONLY interested in HCMC, many will not bother to watch content not related to that specific city. Also, it was your first video, which people like first impression videos. Central Vietnam probably has the best food, but won't get as many views (maybe Hoi An because it's touristy and people like to see it). You might get more views as you head to Hanoi and do food tours and such, but it depends on the youtube algorithm.
Typical Asia. Someone elses party at your table, passing cash over your food, sketchy tables...😂
I've had a boiling hot pot on a folding tray table. Told the wife that if someone bumps the table, be ready to jump away from the boiling soup. In China, they share small tables. If there's an open seat, it's fair game. My neighbor slurps and the splash ends up in my food and on my hands...when in Rome?😂
Correct my friend. No different really from a carinderia in Manila to a busy rural Kopitiam in Malaysia or a night market in Thailand. Personal space just isn't a thing and i'm ok with that.😂
This "food court" had about a 5' walkway between stalls and room for maybe 6 people to sit at each stall. It got super busy very quickly. If I had showed up 5 minutes later I wouldn't have been able to eat all.😂
its so loud lol
In the market? I intentionally left the sound unfiltered there so people could get the feel of the intensity of the market. I did filter it a bit at the other locations but only slightly and they are loud there too.