របៀបធ្វេីនំបំពង់ខ្មែរអង្ករខ្សាយ khmer steam cake in a bamboo tube

Recipe:
Step 1) Three cups of jasmine rice wash and soak overnight.
Step 2) One cup of fresh shredded young coconut meat set a side.
Step 3) One tablespoon toasted black or white sesame seed.
One teaspoon salt .
Three tablespoon of sugar.
Blend all three ingredients above in a mortar and set a side for topping.
Step 4) prepare bamboo tube and steaming pot .
Step5) rinse and drain the rice that was soaked overnight .
Add one teaspoon salt , 1/4 cup shredded coconut and put in food processor and blend it until it nice and smooth.
Step 6) ready for steaming as shown in video.

[@Honestandtruth]

You are very Creative my Khmer sister 👍❤️🇰🇭🇺🇸

[@Honestandtruth]

Yummy 😋 yummy 😋🤤
ចង់ញ៉ាំណាស់

[@Honestandtruth]

WOW 😲😳 Your English is very Good sister 👍❤️😅

[@SaingSona-kl3zz]

ខ្ញុំចូលចិត្តនំនឹងណាស់.

[@phannynong177]

បើលាយអង្ករដំណើបចូលមួយភាគ ប្រហែលទន់ឆ្ងាញ់ជាងនឹង ❤

[@chhuormoeur5897]

Look good bong

[@user-zp6tq2nj8y]

Thank you for sharing this cake I want to do for a long time,couldn’t find the way to do it, I tried to go to different store to get bamboo to do it,I went to check at Home Depot get metal pipe open and end holes.

[@phonnezvan8068]

You do good job sister 😋 you are in America you have the bamboo we are very hard to find the bamboo🥺

[@kesorpov2009]

ពូកែឆ្នៃប្រឌិតពុម្ពនំណាស់ បងស្រី👍👍 បើខ្ញុំវិញរកនឹកមិនឃើញទេ។

[@senehdailylife5641]

Wow, you are good at cooking. Your steamed cake looks so delicious. Thank you for sharing this recipe

[@rapel2156]

So excited to make it myself and thanks bong!!!

[@hokovarik2235]

Thank you for showing us how to do this favorit cake of mine. I have not eaten this cakes since my childhood.

[@Maxiedailyvlog]

Omg look so yummy..
Thank you so much for sharing your recipe ♡♡

[@chantmoeung2262]

Thanks you for sharing bong ,my Khmer sister so smart

[@taylores9342]

👍👍👍love it, always want to know how to make that rice cakes 👍❤️🇰🇭

[@bunnarithkong9914]

Thank you for sharing, you make me hungry all Khmer desserts. My state don’t have Khmer desserts ( Oregon).

[@sokunthearykeo9032]

Thanks for your sharing Nak bong I’ll try sometime 👍

[@sunsarykeo3195]

Thank you bong it's my favorite dessert

[@jennys9317]

Thank you sis that what i am looking for that my favorite

[@cookingwanunknownchef4224]

Simple but yummy!

[@dianalamwow9585]

Wow 😮 very good 👍 thank you!

[@vongsoeung9286]

Wow so good bong srey thank you
now do it

[@kosalchhith7841]

Thanks you for sharing your knowledge (you very smart ) how to make the bamboo mold

[@khmergild]

I love that food, when I was little I use see my sister make them and sell them, but I never payation to see how she make it, when I see that food I miss my sister and I never eat a gain. Thank for sharing, one day I will try to make it.

[@nhepsophy6980]

In

[@sovirachuon7314]

អរគុណណាស់អូនដែបានចែករំលែក

[@himyan4705]

😍😍😍I love this sweet, I only can buy it at Cambodian new year😭😭

[@spnspn7098]

ឆ្ងាញ់ណាស់បង

[@ana30356]

Smart very creative

[@witchers3484]

សូមអគុណបង្ហាញពីរបៀបធ្វើនុំ
ខ្ញុំចង់ញាំយួរហើយ

[@babyfish6able]

Thanks 🙏 thanks 🙏

[@stofensiv8106]

Merci pour la recetre

[@sivanmouth5642]

ខ្ញុំចង់ជុំរាបប្រាបបងថាេពលយើងត្រាំអង់ង្ករយកអង់មកកិនត្រូវលាយទឹកក្តៅដាំពុះចំ នួន ៤០ ភាករយពីលើទឹកត្រជាក់រួចដាក់ទៃសង្កាត់រួចយើងប្រែប្រួលត្រឡប់បន្តិចចុះឡើងយកមកចំហុយទៅមានរស់ជាតិឆ្ងាញ់ហើយទាន់ទោះត្រជាក់ក៍នៅតែទាន់ដែរសូមបងសាកល្បងមើលទៅសូមអរគុណ

[@Hxe3ng]

I miss eating it 😭 just by looking at it make me drool

[@phonnezvan8068]

Hello che can you make for the sticky rice or sweet rice? Or no more rice which one the better one?

[@meassophoup706]

សុំសរសើរចៅស្រី មានគំនិតច្នៃ នឹងចែករំលែក
បទពិសោធន៍ដ៏ល្អនេះ💞💞

[@sovannascookingandrecipe9684]

ចា៎អរគុណ

[@champasor6101]

Awwww my favorite 🤩 Love it ❤️
Thank you so much Bong Srey for sharing !

[@kolloyansuos342]

Merci madame

[@naakim]

Amazing!

[@sovannascookingandrecipe9684]

Thank you sis

[@jenniepink2536]

New subscriber 🤩🙏🏼

[@lesly3905]

👍👍👍👏👏👏

[@chayaann6657]

ខ្ញុំមានសំណួ១គឺរឿងកិនអង្កឲ្យផង់ដូចម្សៅឬ? ពីព្រោះបងខ្ញុំកិននៅក្រើមតិចៗតែចំហុយមិនឆ្អិនសោះ ត្រាំអង្ក១យប់ហើយ

[@sovannascookingandrecipe9684]

កិនអោយមត់

[@sreyly7559]

សុំទោសអូន អូនទិញឫស្សីបំពង់នៅឯណា? អរគុណ

[@chayaann6657]

សូមសរសើអរគុណច្រើន👍🌹👏🏽ខានញាំនំនេះជាង៣០ឆ្នាំហើយនៅកន្លែខ្ញុំគ្មានអ្នកណាលក់នំនេះទេជូនពមានសុខភាពល្អទាំងអស់គ្នា

[@goose6988]

គួរអោយចង់ញុំា 🙏🙏❤️❤️❤️

[@heatherbao5327]

Thank u for sharing! This is my favorite dessert. I’m looking forward to make it. Where do u get your bamboo from?

[@sovannascookingandrecipe9684]

From my backyard.

[@heatherbao5327]

I live in California and it hardly find big bamboo like that

[@heatherbao5327]

Would you like to make a set of bamboo for me ? I’ll pay you . I really like this idea

[@sovannascookingandrecipe9684]

@@heatherbao5327 I’ll let you know

[@sokhomhim8867]

សួស្ដីបងហេតុអ្វីខ្ញុំចំហុយនំនេះអត់ឆ្អិន

[@keomeylyly8526]

បងចំហុយម៉ាននសទី

[@socheatchhim6429]

Is it best to push the rice out cold or hot?

[@sovannascookingandrecipe9684]

I never try cold to be honest.

[@sovannascookingandrecipe9684]

I would suggest push it out while it still hot if it cold it would be stuck inside the tube.

[@bigpetelife7753]

Is that sweet rice or regarler rice

[@sovannascookingandrecipe9684]

Jasmine rice ( regular rice but new crop)

[@jennys9317]

What kind the rice is sis?

[@sovannascookingandrecipe9684]

Regular jasmine rice

[@chayaann6657]

ពេលចំហុយនុំគ្រន់តែគ្របឆ្នាំងឬ? មិនបាច់បិត clay ជុំវិញគ្របឆ្នាំងមែនទេ?

[@sovannascookingandrecipe9684]

ចា៎

[@saradykim3970]

អង្ករខ្សាយ;)

[@sovannascookingandrecipe9684]

ចា៎អរគុណ

[@saradykim3970]

@@sovannascookingandrecipe9684 អគុណ!

[@carloswin7868]

Admin អត់និយាយបញ្ជាក់ថា​ តេីប្រេី​អង្ករ​ខ្សាយឬអង្ករដំណេីបនោះទេ….🤷🏻‍♂️🤷🏻‍♂️🤷🏻‍♂️🤷🏻‍♂️

[@sovannascookingandrecipe9684]

ចា៎ខ្មុំភ្លេច ខ្មុំប្រេីអង្ករខ្សាយ
គឺអង្ករស្រូវថ្មី

[@whitekitchenmrk]

ម៉ាក់ខ្ញុំចូលចិត្តនំនឹងណាស់​

[@keomeylyly8526]

ខ្ញុំមើលផេកគេគេប្រាប់ថា៤០នាទី

[@sivanmouth5642]

មើលទៅគួរអោយឆ្ងាញ់មែនខ្ញុំសូមអរគុណដែលបានចែករុំលែកអោយខ្ញុំបានចេះដឹងធ្វើបានញាំ

[@puytouch1986]

អរគុណបងសម្រាប់បង្ហាញរបៀបធ្វើនំបំពង់ខ្ញុំចូលចិត្តណាស់ខ្ញុំចង់ញ៉ាំណាស់អរគុណបងសម្លាញ់ធំៗ