for me you are the best tutor on youtube.. you talk less, talk straight to detail when u cook.. simple quick short and so easy to learn from you.. thanks Helen
This is the best sandwich my husband and I have ever had! It was amazing! We added pickled carrot, homemade Vietnamese chile-mayo, cilantro, cucumber planks, and jalapeno. My husband is from Vietnam and had never really had this version of banh mi. Helen, you are helping us discover part of my husband's culture that he wasn't able to experience due to leaving at the age of 8. Thank you for what you do. We have tried so many of your recipes and they are divine! You are such a gift. Keep doing what you are doing. It is the highlight of my week to see one of your new recipes!
This recipe is really good.. I've been eating meat balls from the local Vietnamese shop for lunch for years now and now, thanks to you, I make them at home... just as delicious but I still buy from the shop at lunchtime to support them. If it wasn't for them I wouldn't know how good they are....
Thank you Helen for these authentic home made vietnamese recipes! I made this one last night and it was delicious. I replaced the jicama with fennel and it even better!
CHARMING video! Many thanks...I had a *lovely* banh mi sandwich in San Francisco at a very very busy little Viet place in the Mission district a few years ago whilst visiting my son there...sadly, he moved to Las Vegas...I *adored* San Francisco....we had a blast visiting a Korean restaurant there, too...I wanted to try Burmese food but ran out of time.
Just stumbled across your channel - fantastic recipes! I miss home made Vietnamese food so much, so it's great to have easy to follow recipes like these. Please keep it up, I look forward to watching more! :)
Looks delicious! I will definitely have to give the meat balls a try. This reminds me of an Italian deli place that I went to which serves meatball sandwiches and other sandwiches & they smother them in a tomato sauce. Their meatballs that are offered are huge! But I love the pastrami & roast beef sandwich that they serve better than the meatballs.
I love this recipe. When I lived in San Francisco a Vietnamese restaurant would serve a type of meat loaf that had clear noodle in the mix and a whole boiled egg in the middle. Do you know the name of that food. I'm so hungry for it. I like watching you cook you make me feel happy.
Claire, jicama is a starchy root vegetable...I live in Florida and it is sold in our local big grocery stores Publix...you can probably find it at your grocery store OR in an Asian grocery store if you have one nearby! ♥!
Also, where do you get your 3 tier salt/chick/pork bouillon jar? Btw, my 11 year old daughter loves cooking your recipes.I consider myself a pretty good cook and she has shown me some wonderful thing! Great Job.
Your Chanel is amazing. I just subscribed. I’m from Australia there is a Vietnamese store that serve it in a sandwich roll using a type of chicken patay which is like some sort or paste made out of possibly chicken liver? as a fine spread they use on the roll and then they use this type of thickened butter which is homemade, it’s almost looks like thickish custard Would you know those two ingredients and how to make it? Thankyou
![[ENG SUB] Bí Quyết làm XÍU MẠI ngon rất dễ cả nhà ai cũng thích mê | Delicious Chinese Meatball](http://i.ytimg.com/vi/17yL9RGiwLM/mqdefault.jpg)
for me you are the best tutor on youtube.. you talk less, talk straight to detail when u cook.. simple quick short and so easy to learn from you.. thanks Helen
This is the best sandwich my husband and I have ever had! It was amazing! We added pickled carrot, homemade Vietnamese chile-mayo, cilantro, cucumber planks, and jalapeno. My husband is from Vietnam and had never really had this version of banh mi. Helen, you are helping us discover part of my husband's culture that he wasn't able to experience due to leaving at the age of 8. Thank you for what you do. We have tried so many of your recipes and they are divine! You are such a gift. Keep doing what you are doing. It is the highlight of my week to see one of your new recipes!
Your comment made my day :) Thank you for trying out my recipes. I hope you continue support my channel :)
Lesley Goodman
This recipe is really good.. I've been eating meat balls from the local Vietnamese shop for lunch for years now and now, thanks to you, I make them at home... just as delicious but I still buy from the shop at lunchtime to support them. If it wasn't for them I wouldn't know how good they are....
Great to hear!
Made this and OMG it is divine. So delicious!
Ah, Vietnamese food! A taste of heaven...
One of the best viet videos on TH-cam
Thank you Helen for these authentic home made vietnamese recipes! I made this one last night and it was delicious. I replaced the jicama with fennel and it even better!
Thank you sweetheart. You are so talented! I like the way you teach. And the taste of cooking is perfect ! Thanks again!
Thank you so much
CHARMING video! Many thanks...I had a *lovely* banh mi sandwich in San Francisco at a very very busy little Viet place in the Mission district a few years ago whilst visiting my son there...sadly, he moved to Las Vegas...I *adored* San Francisco....we had a blast visiting a Korean restaurant there, too...I wanted to try Burmese food but ran out of time.
Thanks Helen. I always favour your recipes over others!
Hi Helen
I really enjoyed all your videos and learned alot from them. Thanks a bunch for sharing.
Looks so delicious! Thank you for sharing!
thanks for putting up viet subs! im sure a lot of people out there are appreciating that
OMG I made this and it was delicious. My family loved it.
That's great!
Cam on!
Thank you Helen... Another delicious dish from you..Thank you for making it so easy to follow....
Hi i am mexican and i love your recepe so much!! , can you add the ingridiants list to the bottom of the title's recepe please?
I made this today. And it was amaze-ball! Thank you for sharing
Excellent! Thanks for the great news ;)
Hi Helen khoe, cam on Helen huong dan mon Xiu mai ngon de lam ❤🎉
Chị thử làm và chia sẻ kết quả với Helen nữa nha 😊
Just stumbled across your channel - fantastic recipes! I miss home made Vietnamese food so much, so it's great to have easy to follow recipes like these. Please keep it up, I look forward to watching more! :)
thank you helen. i will try this. it looks wonderful
Yummlicious🌟🌟🌟🌟🌟🌟. Thanks and stay blessed.
Thank you!
Thanks Chelsea. Pls check out the links in the About box below the vid
Thanks Helen for the recipe. Your sandwich looks so yummy. Going to the market now.
Hi Helen.
Really excellent videos!! And I've watched a few!
Wonderful!
I can get jicama but cabbage sounds great! Maybe some of each would be good. You make great videos!
I make this all the time! My husband loves it to! So easy and delicious! Regards from Norway! Big fan of your channel😄
Great! Hope you try other dishes as well :)
I think I have made almost every dish of yours hehehe u are a good teacher so easy to follow!😃
very good!
This recipe is the BEST!!!! Better than my mom’s version of this dish.
Glad that you like it, though I would love to try your mom's version too 😂
Looks delicious! I will definitely have to give the meat balls a try. This reminds me of an Italian deli place that I went to which serves meatball sandwiches and other sandwiches & they smother them in a tomato sauce. Their meatballs that are offered are huge! But I love the pastrami & roast beef sandwich that they serve better than the meatballs.
This looks sooo easy and delicious!
I love this channel! The food is soo good and easy to make! Thank you!
chị nhìn dịu dàng dễ thương quá. hehehe
I like your show , thanks
You're such a good cook.
I love your channel! I can't cook, but your videos make me want to try
My favorite sandwich of all time! Thank you, I am hungry.
Making this today thanks for sharing 😃
How was it? I hope you enjoyed it 😋
Perfect i like your recipe
Sounds easy enough, I'll try it this weekend thanks again Helen . Keep up the great work!!!
Another great recipe - cheers Helen!
One of my favourite sandwiches, it looks delicious!
Thanks so much for the recipe
Love it 😋😋....
Coi lúc đang đói bụng huhuhu !!!!! Mún ăn !!!
looks good, maybe i try this recipe soon
looking nice so as in taste
Thank you for your recipes,Helen. Its really good . I made it for my boyfriend n he liked that:).
Looks really yummy
I've had this before! soo goooood!
i m so glad the french culture didn t only hurt yours.
i love your photos. they make great wallpapers(private use)
Thank you for your visit. I hope you will drop by more often :)
Mmmm looks delicious Helen😋😋😋 love your recipes👍👍👍
I love this recipe. When I lived in San Francisco a Vietnamese restaurant would serve a type of meat loaf that had clear noodle in the mix and a whole boiled egg in the middle. Do you know the name of that food. I'm so hungry for it. I like watching you cook you make me feel happy.
chi Helen de thuong qua
omg you have such a clever way of dicing tomato!! loveee thiss recipe
最愛吃法國麵包
Thanks so much
Check out the link in the About box below the video
Hey Helen,
Can you please make an egg soda recipe? Because every time I try to make it, it doesn't stay fizzy.
Thumbs up so she can see this :)
Nhìn rất ngon và hấp dẫn do em, nhung tại sao lại cho cả hai thứ trứng và bột năng hả em? Chị sẽ thử làm. Cam ơn em rất nhiều
Claire, jicama is a starchy root vegetable...I live in Florida and it is sold in our local big grocery stores Publix...you can probably find it at your grocery store OR in an Asian grocery store if you have one nearby! ♥!
Thanks for sharing.
thanks Helen!!!
I love your voice it's so soothing/calming! Haha thanks again for a great video!
Hi Helen;) Thank you for sharing your great vn recipes always! Can you tell me what brand your seasoning container is from?
chà ! vô tình khám phá ra cái kênh này hay quá ^^
I like your garden :P
Both your recipes and you are beautiful and exact. Best wishes from UNITED STATES Texas
yum my fav sandwich
*o* thèm quá thèm quá. phải làm ngay mới được
Also, where do you get your 3 tier salt/chick/pork bouillon jar? Btw, my 11 year old daughter loves cooking your recipes.I consider myself a pretty good cook and she has shown me some wonderful thing! Great Job.
Your Chanel is amazing. I just subscribed. I’m from Australia there is a Vietnamese store that serve it in a sandwich roll using a type of chicken patay which is like some sort or paste made out of possibly chicken liver? as a fine spread they use on the roll and then they use this type of thickened butter which is homemade, it’s almost looks like thickish custard Would you know those two ingredients and how to make it? Thankyou
Em thích kênh youtube của chị rồi :-)
cung tam duoc Jay ah
You are the best, Helen! I will try this ^_^!
cam on ban nhe 👍
Phương biết củ sắn đó rồi. Ở ngoài Bắc gọi là củ đậu ăn sống rất ngọt và mát ^^
Hộp đựng muối ,đường Helen mua ở đâu vậy ? Đẹp và gọn quá .
Nhin ngon qua!!!
may i substitute ground pork with other meat like chicken or beef? or ground seafood maybe? thx..
So yummy more new recipes pls:)
Chị ơi. Cho em xin công thức món bò né. Cảm ơn chị nhiều
just add the links below the video. It's called hot plate clip tong / retriever tong / clamp
adorable!!
very good video again helen :D
You're a Great cook - and you are so beautiful!! A princess in the Kitchen !!!
Can you please do a video on how to make banh Tom chien! Please
Hi, can you tell me what ingredient you add after the salt and sugar, around 1:29?
persephoneee it's chicken stock. You can skip it, no prob
Will u make bun rieu plz, love ur recipes!!!
helen mua cai tool de lay cai to^ xiu mai from the hot steamer o dau vay? & what is it called? thanks
Hi Helen can i use tapioca starch instead of corn starch? Thank you!
Ngon quá sis ui xP thanks your recipe :D
ngon tuyệt. chẹp chẹp
Hi Helen! Can you tell me where you buy steam removed.
Helen ui, củ đậu có phải là củ sắn hok? hay 2 loại khác nhau vậy?
chị ơi,lúc cuối cho gia vị chị cho bột j trắng trắng thế ag?
Hi Helen, can you make Chả lụa ? It is so hard to find where I live
Chị ơi củ sắn (củ đậu) là củ đậu trắng mình ăn sống đó hay là sắn trắng ạ