Hi there, first let me say I been watching you for eons now. Love your videos, down to earth and like visiting in the kitchen. :) Hubby bought the mandolin pampered chef for me after i showed him your video. It is awesome and works great. Being a bit older, I have trouble with the other mandolin I have but I can absolutely use this even when he is not home to help me. Keep up the good work!
Really nice veggies to try, you always give me the best ideas for Hubbie's n my low carb menu! One thought... I kept thinking you might try turning the pusher with the longer side down (?) ... from here it looked like it would follow down into the shute further, but it might just be view from here. You are looking extra lovely tonight my friend - I so enjoy visiting in your kitchen with you, thank you for sharing 😊🙏
@@antoinettenora9446 it was fun feeling like we were there with you figuring it out... and I can truly relate to your sharp blade aversion - yikes! Hope you know my comment was honestly from the way you made me feel like we really were both there together looking at puzzle pieces from the other side of the table from each other 🙃🤭 I am excited to try these various fries! 😋🤗
Hi there, first let me say I been watching you for eons now. Love your videos, down to earth and like visiting in the kitchen. :) Hubby bought the mandolin pampered chef for me after i showed him your video. It is awesome and works great. Being a bit older, I have trouble with the other mandolin I have but I can absolutely use this even when he is not home to help me. Keep up the good work!
That's great! It is so easy to use. Thanks! Keep watching.
Really nice veggies to try, you always give me the best ideas for Hubbie's n my low carb menu!
One thought... I kept thinking you might try turning the pusher with the longer side down (?) ... from here it looked like it would follow down into the shute further, but it might just be view from here. You are looking extra lovely tonight my friend - I so enjoy visiting in your kitchen with you, thank you for sharing 😊🙏
Thanks.. I tested it for the first time with you.. so.. I didn't do it all right. Definitely a learning curve.
@@antoinettenora9446 it was fun feeling like we were there with you figuring it out... and I can truly relate to your sharp blade aversion - yikes! Hope you know my comment was honestly from the way you made me feel like we really were both there together looking at puzzle pieces from the other side of the table from each other 🙃🤭 I am excited to try these various fries! 😋🤗
I cant make out what you are saying. What is hickemup?
JICAMA is a Mexican yam. You can find it in the refridgerated produce section by the rudabagga.