Chicken Enchilada Mukbang & Cook With Me, Going Out & TikToks
ฝัง
- เผยแพร่เมื่อ 8 ก.พ. 2025
- M O R E:
• Listen to my Podcast With My Mother-In-Law!: tinyurl.com/aga...
• Listen to my music: bit.ly/allisaro...
• Shop My Merch: teespring.com/...
• Shop Podcast Merch: teespring.com/...
A M A Z O N S T O R E:
Easily shop items from my videos: www.amazon.com...
L I K E T O K N O W I T:
Shop all my photos easily: www.liketoknow...
T O D A Y ' S L I N K S:
Graphic Crop Top: go.magik.ly/ml...
Oversized Joggers: bit.ly/3apcAAX
Socks: bit.ly/2Vr4yDx
Enchiladas: www.skinnytast...
P O S H M A R K: poshmark.com/c...
Use code ALLISAROSE when you sign up for the app for $10 credit!
S O C I A L M E D I A:
• Instagram: / allisarose
• Twitter: / allisarose
• TikTok: vm.tiktok.com/...
• Spotify: open.spotify.c...
• Cat Instagram: / bellandbenji
• Facebook: / allisaroseofficial
D I S C O U N T S:
Airbnb Discount Code: www.airbnb.com...
Get 15% off at ASOS: bit.ly/allisa15...
Save MONEY on items or experiences on Groupon: gr.pn/3aUvcdU
F R E Q U E N T L Y A S K E D L I N K S :
My Lash Growth Serum: bit.ly/3dhNC9i
My Air Fryer: bit.ly/2S6wfj9
I’m so happy you’re posting more, this quarantine has given me major anxiety and your videos help me to relax.
JennieMarie same xx
Same
Tip for the garlic: smash it with a knife while the garlic still has the skin on it and it peels right off!
then use a garlic press!
Lol I just wrote this same thing
Agreed!
I was going to say the same as Haley.
Omg duhhhhh👏🏼👏🏼👏🏼👏🏼
Your enchiladas looks so good!! 😋 I’m from New Mexico and we use corn tortillas instead of flour tortillas they are less calories but flour tortillas taste great too!
Pro tip: true Mexican enchiladas are made with corn tortillas. Idk why so many recipes call for flour. ☹️ Not that anything is wrong with flour because they’re delicious but, corn is they way to go when it comes to enchiladas! 😋🤗 Also, if you use corn tortillas next time, fry them in a little vegetable oil so that they get a little crispy. Not too long! They still need to be soft so you’re able to roll them up!
P pop
For the chicken cubes... just boil water and put them in until you have your desired taste
Watching you taking so many precautions and talking about how you feel about your fears makes me feel like I'm not alone. I feel the same way that you feel, I feel like the virus is everywhere and like everyone has it. I disinfect everything, even the mail. Thank you for being so open and genuine 💛
I second all of the above!
You’re one of my biggest motivators during this quarantine. Notification squad!
I love the part where you recorded yourselves eating at the table and having a genuine conversation. I felt apart of your lil family :)
A TH-camr I watch used to work in a NICU, and she said that you if put your phone in a plastic zip lock baggie you can still use it and that way no new germs can spread and throw it away with your gloves before you get back in your car! love youuu
Omg I totally knew this, but never thought about it applying here!! Thank you!!
@@KS-md2fk Yes of course!! :)
I never knew how much I needed a 38 minute Allisa video until now. This felt so raw and real and it definitely is one of the many reasons why your my favorite TH-camr. Thank you for easing minds during this time I appreciate it more then you know! Also can we talk about having dinner with you and Zane more often! I love you guys so much💕 And of course my notifications are on! 😊
Angeliqua Baranello ugh I freaking LOVE YOU!!! This comment made my night. Going to bed with a smile 🤍🤍🤍🤍🤍
😊😊😊
Playing animal crossing because my boyfriend heard you talking about it on a vlog and bought me a switch and watching your vlogs honestly are making quarantine so much better!
I honestly LOVE your cooking videos!! I've really been loving your videos during quarantine.. keep up the great work 💛💛💛
Madison Rostant omg thank you so much 😭
For the garlic: there is a garlic roller probably on amazon. U just put the garlic inside the roller and rolling it, thats would peel it in seconds it’s so goodddd
This looks delicious!! I am rewatching a lot of your videos to find some recipes to cook! You’re my food inspiration. I just had a baby and have a couple weeks of maternity leave left and I’m finally feeling good enough to start making dinners again! I had a csection and my incision was really sore until now!! Thank you for the great vlogs and recipes to keep me occupied and inspired!! ♥️♥️
allisa i just want to say i have fallen in LOVE with your content you’re so real and entertaining i would literally watch you do absolutely nothing. you brighten my day!!!
i love your videos. theyre always 30 minutes or so. i love watching longer videos. usually save them for my nightly mommy duties so i watch you while i do my cooking and cleaning routine as well
You should try a cruise! I think you guys would love it!
You are a true motivation, especially during this time when I want to be lazy. You always inspire me to get up and do something. You really make me want to make a yummy meal too. Thank you for your wonderful content. Stay safe and healthy
Uhhh allisa turn up with that intro! Giving us club vibes in quarentine lol😂❤
I'm literally so jealous whenever I see Zane trying one of your yummy recipes! Like I wish I was him in that moment lol! You guys are so cute. Love the at home vlogs so much, you've been killin it !!!
You can peel all garlic pieces and put them in a glass jar, like that you can keep it in the fridge for a long time and when you need a piece of garlic you have peeled one in fridge. ☺️ I do like that.
You can even mince it and keep it like that if you use it minced.
When my herb leaves are ready I just leave them on the plant and pick as I need them!
the chicken bullion cube goes in a cup of water in the microwave for about a minute & it makes chicken broth!!
Just started this video and already wanna say ain't nobody mad if you wanna film every day! :) Your videos most def DO get me through my currently stressful life right now! Thank you for being so fucking fantastic.
Okay but the way you measured the tortillas SENT me!!!☠️☠️
I am a chef and one of my biggest pet peeves is my fingers smelling like garlic! I always use a garlic roller and a garlic press, which you can find both on amazon. You throw the whole clove into the garlic roller and gentle roll it on your counter top and the skins come right off without touching it! Then just throw the clove into your garlic press and you have perfectly minced garlic! I love the OXO brand the best! I hope this helps!
I love watching your video.
I literally sit here and look forward to watch your videos. It’s keepings me sane !! Love
You 🤍🤍🤍
I’ve been making enchiladas for years... you put so much more effort and ingredients in yours than I have ever. Awesome, I need to step my game up 👍🏽
Notification squad!! I honestly love watching your videos, your energy and your enthusiasm inspires me to start my own TH-cam channel, which I've been wanting to do. You always seem like you have it so put together, and it shows in all your videos. Especially in this difficult quarantine time 😭 I love you and your channel so much ❤
Allisa I enjoy your vlogs so much I look forward to your positivity spunk and your genuine kindness especially during this craziness. Thank you so much for sharing!
I srolled down to the comments expecting more people to talk about how she measured the tortillas lol
just an fyi... if you want an incredible resort in Mexico.. look up the moon palace in Cancun .... we never go back to the same resort bc we love to explore as well, but we've gone back 3 times, it incredible!!!
i’m LOVING the long vlogs , & i look forward to your vlogs everyday !
My husband makes knives! He just made me a chef's knife and I love it, its all I use now!
He could definitely make you one!
The enchiladas Look delicious 😋 made me hungry
So I watch your videos while I do hw, you relieve so much stress and makes me so happy so thank you so much lissaaa!!! ❤️❤️
Notifications on. The food looks so good. I definitely will be jamming to Zane’s live performance. Your tic toks are entertaining while being stuck home.
Lisssss my BEST best bestttt tip for garlic is to cut off both bottom and top edge of the garlic (especially the edge with the hard griddy one) then it will peel soooooo easy I learned that from my mom ❤🙏🏻 love uuuuu
Plus I watched the WHOOOOLE vlog , disn't skip anything and I didn't feel that I was watching for 38 minutes !! Wow !!! That's how much I'm loving the vlogs now !
Prepping on your island makes for such better of a clip ❤️ more room for you too I’d say to do it more! I agree with others on you posting more making me feel better. I check in the morning and night to see if you’ve posted something new. My favorite TH-camr 🥰
For the fresh garlic you can get it into cloves and put in some water and leave it in water and then peel it. It will peel easily and i always do that. Love you allisa and love the daily vlogs 😂😂
For peeling garlic you can put the cloves into a container with a lid and shake it. When you open the container the skin should separate from the clove. You can also squash the clove with the knife with the skin on and it helps the skin come off easier.
When you buy cilantro, chop it in small pieces and put it in the blender with a little bit of water and put it in a ice cube tray and when it freezes, remove it from the ice cube tray and put it in a ziploc bag and put it back in the freezer. When you want to use it just grab a cube and put it in whatever you are making. It will last forever.
40 minutes of an absolute goddess, amazing!💖
Thank you for posting more!! I love your vlogs so much!! Also I tried the chicken parmesan recipe and loved it thanks for sharing!! 🥰
I prefer liquid chicken broth if i remember to grab it. But it’s so helpful to have the boullion cubes as a back up in case i forgot to grab the liquid broth. My MIL grows her own herbs and she keeps hers wrapped in a paper towel inside of a ziploc bag. I’ve also heard to keep it in a jar like flowers with a ziploc over that.
Ugh I love your videos and you! Thank YOU for this extra long vid!! Getting me thru quarantine!!❤️❤️❤️
And yes chicken broth tastes BOMB with the bouillon cubes!!
Yes soon as that Notification hits my phone I’m on it your videos make my day 😊
U should look up a recipe where u cut up torillas and make ur own tortilla chips for the chilaquiles! my gma makes them like that and just adds the green sauce on top with sour cream and cheeese!! SO GOOD
Found you during this quarantine! Srsly obsessed with watching you now ahh💘 u make me wanna try so many foods & ur so pretty! Glad i stumbled across your channel
favorite part of this vlog was when you included you and zanes little convo idk why but it made me happy
Yr my favorite! These uploads 😍 thank you!!
Your love for cooking is so motivating to watch! So relatable too compared to youtubers who get take out every other night. I’m the same age as you and love to learn and discover new recipees too!
Also if y’all love adventuring on vacation you should go on a cruise!!! Royal Caribbean is amazing
The Pioneer Woman knives at Walmart are my all time favorite! They last sooooo long!
an almost 40 minute video!! thank youuuuu 💗
When I saw that you posted a 38 min video I was so happy!! I’m watching your video while I eat dinner and it is the best thing to come home to after having a long day!
Amazon has a garlic peeler. It looks like a silicon tube and it works really good.
I’m so happy you’re motivated to film! I love watching your videos so much I wait for you to post!
Also look into Peppi gel nails! They’re at home kits for dip gel. You’ll love it! My nails were soooo grown but this is making my quarantine bearable.
Something you should buy to make chicken broth is "better than bouillon" it is like a concentrated paste you mix with water. I put it in a lot of dishes I make.
I absolutely love these long vlogs thank you so much entertaining me, you put a smile on my face loves you💜💜
For the chilaquiles you can buy your tortillas in a Mexican grocery store
And you deep fried them in oil to make them crispy
Or you can use tortillas chips and just a salsa that you prefer and cheese on top
your the reason i venture to youtube everyday so THANKYOUUUUUUUUUU
Yes! I also always start with garlic and onion. They're the best!
I love getting your notification that you uploaded, times like this we all need some motivation and you definitely motivate us to clean and cook when we have no energy to do anything. I would love to see another mukbang video with you and Zane or maybe you can zoom chat with your parents and screen record a mukbang with them to post. I know Geri doesn’t really like to be on camera but we would love to see her In a challenge video or mukbang also! I love the suggestion you made last time with the cook with me looking forward!
Ninja kitchen knife!! It has white and cuts like butter it’s AMAZING 😍😍😍
I have to make this recipe now !! That looks amazing !♥️🤤
Hey!!! They have a garlic crusher tool and you put the peel and garlic in it and boom it crushes it!
When you yell at the cats and go right into dancing 😂😂😂
I just found your channel and I'm already obsessed
I finally figured out how to listen to your podcast on Spotify!! I'm not tech savvy lol but I truly love listening to them they're entertaining. I'm trying to catch up and listen to them while I'm working. I unfortunately still have to go out in the world because my work is an essential business. Thanks for keeping me entertained ❤️ Much love
That looks so good, I usually always make enchiladas in corn tortillas, I’ve never seen or heard of enchiladas on flour tortillas, I gotta really try making them, my specialty is making enchiladas suizas, my sister and her boyfriend love them, you should try making those also ☺️ definitely gonna try to make these you made 👌🏻
Been loving your videos recently during this lockdown Allisa. Much love from Scotland 🏴👍
awww you and zane talking about mexico brings me back. that's when i first started watching you and i had such a good time binge watching all your videos. can't wait for you to be able to travel again!!
Yess Queen!! I’m loving the long vlogs keep it up 💋LOVE UUUUU GURLLL ALSO I hope u could keep going on daily basis with vlogs because every other day I’d be sitting waiting for ur vlog so this makes me happy!!
Allisa! My boyfriend and I went to Ixtapa Mexico and stayed at an all inclusive resort that was not that expensive and it was one of the best places I have ever been too. There was jetskiing and a lot of activities to do right on the beach and of course unlimited drinks. We stayed at Park Royal, but Azul is an even fancier one that has a lot of pools and things to do. You should check the place out I loved it.
i’m loving the longer vlogs!!
I love watching your videos . They make my day. You have such a beautiful soul. 💖
So glad how real you are! Dont ever change!🤗 stay safe and healthy!
And girl of course i got my notification on!! Lol Wouldnt want to miss a video!👐🤗
You can also let them brown for 5-10 minutes with the foil off, but they looked good. Enchiladas are easy and you can put whatever you want in them. Great job! I also put chopped onion on mine...
Next time you wanna go to Mexico beach try Puerto Vallarta, Jalisco. Still touristy yet more authentic Mexico and cheaper also more bars/ clubs attraction for younger crowd!
Jasmin Lopez I went there March last year and loved it so much!
I discovered your channel the other day and I’ve already watched a million of your videos! Love your personality! Thanks for getting us all through lockdown 😘
Issy G welcome to the family I appreciate you and love u !!!!🖤👏🏼
☺️🥰
You can buy a garlic peeler as well as a garlic mincer, makes everything so much easier!
Check out the garlic grater plate on amazon!! Cooking game changer!!!!! You’d love
For the garlic, I chop of the ends and then smash it with the peel on!
i love cilantro yes wash everything and let them sit on paper towel for a bit pat dry. then chop them up . and in a freezer bag in the freezer. do this with parsley and green onions.
Try the Dexter brand of knives. You can buy them as a set or individual. I believe I bought some on Amazon, but I know my SO got some at a restaurant supply company.
Knifes from cutco are amazing!!
Garlic tip - I only buy pre-minced garlic. Aldi has a container for 1.99 and its already minced and lasts months. So much easier and tastes just as good
I can listen to her singing all day such a nice voice. So angelic 👏👍
U can put garlic in a jar with a lid on & shake it skins will come right off with a lil bit of water.
Videos everyday would be freaking awesome!! Love you!!! I’m Here ASAP every time!❤️
Always excited to watch the vlogs! 🥰 Love you!
Cilantro goes in the fridge, but basil goes bad in the fridge, so leave on the counter. There is a thing called a garlic peeler and you roll in on the counter, its a silicon tube thing, with the piece of garlic in it and it removes the peel.
Notification on! I look forward to your videos every time you post! I love everyday videos 💕
I love making enchiladas. I make homemade sauce. Using cream of chicken and salsa etc it is delicious. Definitely worth the time to make
You can make chicken broth out of the bullion cube by just putting a cube in a cup of hot water. 1 cube to 1 cup (8oz) of boiling/hot water. I feel like boxed or canned broth is a little better but if you’re in a pinch ,bullion will do ❤️
my mom makes chicken broth with the cubes and it’s good i think she puts in water but i’m like sure
molly conroy I just used 1 chicken bullion Cube to one 1cup water to substitute one cup chicken broth. :)
You should try a Victorinox chef knife! I use them at work (I'm a pastry chef) and they're a great affordable option. You can buy them on Amazon too :)
Fun fact: N95 masks are supposed to be fitted, so I’d recommend a DIY mask, instead and just wash them and air dry. Keep the N95 masks for our frontline people you can’t use them over and over, unfortunately our healthcare people have to reuse them which isn’t good for them❤️ gloves aren’t good to use, it’s one way to containment things you touch 😊 makes sense to just wash your hands.
Cody Jean Victoria my parents gave us these a long time ago because my dad had them from construction, we didn’t purchase them🤍
Allisa Rose perfect. Just a fun fact for everyone 😊. My wife works in the hospital so just spreading awareness !
Cody Jean Victoria fell your wife thank you & she’s amazing!!! 🤍🤍🤍
Allisa Rose thank you 💛 stay safe and healthy!
Allisa Rose I was going to comment it looks like a construction type of n95 mask
If you go to Mexico again you should stay in Riviera Maya and go on a trip to the mangroves and Sian Kaan. It was incredible! I went with my cousin in September and we saw turtles swimming, dolphins, crocs, we snorkelled and had an authentic lunch in a beach cafe. Also we did a zipwire through the jungle on a different trip. It was the best holiday!!! Xx