కూర మరియు వేపుడు కారం||sambar kaaram||Telugu Vlogs||Life is Beautiful||A Beautiful Day With Bindu||
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- เผยแพร่เมื่อ 5 ธ.ค. 2021
- #CurryFryChilliPowder #Sambarkaram #abeautifuldaywithbindu
Hello friends today I’m showing a most requested video. Pl note down the ingredients list and follow the directions and prepare it. Thanks for watching
Red chilli powder 1/2kg
Coriander seeds 1 full cup
Jeera or cumin seeds 1/4th cup
Methi or fenugreek seeds 1/4th cup
Black pepper seeds 1/4th cup
Mustard seeds or aavaalu 1/4th cup
Curry leaves
2 tablespoons turmeric
3 tablespoons salt
5 full garlic. Peel them
5 cardamom or Elachi
10 cloves
3 inches cinnamon
Mee voice vente manchi boostu mee vedio ado okti petukoni exercises chesukuntu vunnanu nenu mee videos anthomandiki pampistunnanu naaku doctor garu 2types medicines apesaru meeku a phisyoterapist cheparu nenu patient's ni pampistanu ani chepparu nenu three kgs weight thagganu very proud of you thank alot bindu garu
Very happy Sujatha garu. Thanks for trusting my word. Great andi. You are following very responsibly. Your message made my day soo happy ma. Keep exercising and eat good food. You are great amma. ❤️😊🙏
Chala ఓపికగా explain chesavu amma manchi kaaram .nenu kuda చేస్తాను.
Tq mam eppatinuncho anukuntunna masala Karam nerchukovalani meeru chupincharu tq soo much
Nenu try chesanu madam. Chala chala babundi. Tq soo much.
Hai andi..nenu me Kura karam chesanu chala bavundi..so flavour full.. thanku for sharing this with us.
Actually nenu ee karam kosam TH-cam lo search chesanu 3months ago bt yevaru upload cheyaledu anukunta.Na friend valla mother prepare chestharu edi, na friend ni adiganu process cheppindi . Thankyou mam
Sooo neat and clear explanation andi thank you I will try for sure
Thanks for your beautiful comment andi. Please try cheyyandi. See my previous videos like Vankaya bangaladumpa, dosakaya bangaladumpa will be tasty with this karam. 🙏❤️😊
Kura karam chala manchiga chupinchnaru thanks
Karam chesanu.curries chala bagunnai.thank you
Hello aunty luckily I got to see ur videos. Wow we are really lucky to get recipie with clear explanation.thanku
Appreciate your patience and your interest in explaining so well in continuously taking on the subject..👏👏
Chala bagundi mam definitely il try it thank you mam
You are so full of enthusiasm to tell us what you know
Hello Bindu Garu. Tried - turned out super. I follow each& every video , as they are very informative. Thank you 🙏
Super recipe mam ... thankyou 🙏
Bindu garu, me again. After add the comment, I saw your answer to one of the subscriber. My doubt is clear. Thank you.
Anni rojula nudi ela thayaru cheyalani kaani naaku theliyadu meeru chupichi anduku chala Thanks andi 🙏
Tqqq amma chala chakkaga cheparu🙏🌹🌹🙏🏻🙏🏻🙏🏻
Mee methode fallow avuthanu ekanunchi mam tq
Thanks Amma. 🙏😊❤️
Nice Akka Nenu try chestanu thank you 😊
Hi Mam, your videos are execellent, awesome, I can’t stop appreciating you, such a positive and beautiful mind you have. All your videos are very useful and helpful in
Daily life . I am Aparna a big fan of yours.
Nk
Bindu garu namaste Andi.Naperu dhanalakshmi .meeruchupinchina karam Peru masalakaram. Edi100samasrala karampodi.naku66years.eekaram ma Ammamma daggara nundi memu nerchukunnamu.same meerucheppina vidham gane vuntundi. Memu red mirchi tho patu meeru cheppina samanlu mariyu yatlu Ane oka dinusu vestamandi. Kani avi ippudu kalthy chesthunnaru .avi konchem Ragulu laga vuntayi.ave yatlu Ani shapullo ammutunnaru.anduke avieppudu veyyadamu ledu.meru chala Baga andariki ardhamayyela vivaranga chepperu.chala thanks andi.
Happy to hear the new thing and new ingredient Dhanalakshmi garu. I will see how it will be. Thanks a lot for sharing our elders method andi. I felt so happy and interesting. Thanks much for sharing your thoughts. 🙏❤️😊
బిందు గారు ఎంత సూపర్ గా చేశారండీ కారం నేను కూడా రెడీ చేయాలనే చాలా కుటుంబాలంగా ఉంది తొందరగా అన్ని తెచ్చుకొని నేను కూడా తయారు చేస్తాను తయారు చేస్తే నేను చేయకుంటే ఎలా ఉంటాను చెప్పండి అంత రుచిగా ఉంటదంటే అంత రుచిగా ఉంటుంది అని అనిపిస్తుంది కారం చూస్తేనే తెలుస్తుంది చాలా టేస్టీగా ఉంటది అని చూపించినందుకు ధన్యవాదాలు అండి బిందు గారు
Wow mee Kura karam 👌nenu chesi cheptunna 👌👌👌
Ippude chesanu mee karam chala bagundi e Taraniki mee video s chala a Avasaram Bindu garu
Thanks ma padmasri garu. This kaaram is enough to get good taste to curries. No need to add additional masala powders in curries. 🙏❤️😊
Waiting for this recipe thank you for sharing will definitely try 😊
I remember your request from last 2 months Padma. Sorry for delay. Now you can make it😊🙏❤️
@@lifeisbeautiful-abeautiful88 maaentlo maa chinnappati nundi vadatamu. Eppudu nenukuda ede karam vaadatanu.
👌👌 Madam garu thankqqq.... So much.
Thankyou for your video dear! Enjoyed your style of conversation. I have subscribed to this channel. Love your voice! Enchanting!
Excellent andi. Thanks for sharing andi
Chala clear cut ga chepparu. Aavalu, garammasala dinusulu veyyaledu kani migilinavi vestam. Esari muru cheppinatlu chestanakka. Kani okavisham meditation ki kurchunna miru miru cheppe matale gurthostunnai danikemcheyyalantaru. 🤔😀
Soo sweet of you ma. Just forget me some time. Focus on god. Stay blessed talli. 🙏😊❤️
Amma me videos chala inspiration ga unnai nenu meru cheppevanni tri chestunna
Ok madam.tq.answer chesinandyku tq madam.chala mandi answe evvaru madam.really u r great person mam.tq
Thanks andi Suguna garu. Ayyo indulo emundi andi. For your doubts I have to clarify kada. Thanks Amma. 🙏❤️😊
Hai andi.my name is pavani.i am from hydetabad. your videos are excellent. there is soo much of transparency in what you say and what you do.particularly the video kura vepudu karam.i also was very much impressed by your garam masala powder making.my hearty blessings to you and thanks 😊
chala bagavndi andi
Excellent Madama chala bagundi
Andiriki share chasina Tq u🕉😄🙏
Thanks a lot amma. Try cheyyandi
Super explained madam and super recipes madam very easy ga amma laga❤❤
Super Bindugaru nenu chesanu chalabagundi
Useful and motivational
Making process super 👍🏻
Thanks Vijay kumar garu😊🙏
Thank you so much for sharing ❤️
Hello Sister All your Vedioes are very exceellent and most useful for good health
Hi namaste.memu kuda same elane chesukuntaamandi 👌👌
@Life is beautiful-A beautiful day with Bindu Ma'am, velluli veyyakunda cheyyavacha, pls cheppandi. Meeru chesina / cheppina paddati super👌thank you
Nenukuuda yilane chesthamu kani omtaalu sonthi vesthanu madam dry redchillies vestha
Tq madam three mangoes karam badari Rainey session lo panikivasthundhi
Super madam I will try
Spare ga chepparu madam
Chala Baga nachindi
Bindu mam...tq
Vv
చాలా బాగుంది అండి కారం
Thank you for nice kura karam receipe
Bindu garu, amudam ela mix chesaru. I did not notice that part.
Superga vunnadi madam karam
Try chesaaraa?
Eeroju nenu prepare chesanu bindu tq vy vy much
How it came andi? Did you liked it?
@@lifeisbeautiful-abeautiful88 vy vy tasty bindu
Nice taste!
Excellent way of explaining
Thanks Amma Rekha. 🙏😊❤️
Hello parivar, eppudu vana vastundi yanda lo peetakapoina podi chayyocha, ani ready pettanu roast chesukovataniki
Super aunty chalabaga chesaru👌
Thanks Swathi priya garu. Pl try once. Finally you will be edict to this😊🙏❤️
Bindu garu , wht a talented person u are in one person so many talents.
Definitely I will try sambar karam in my house.TQ V.much fr sharing. U have so much patience V.systematic .I really admire you.🙏
మీరు చెబుతుంటేనే గుమ గుమ వాసనలు వస్తున్నాయి mam thank you mam 🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼
Exlent meeru talented
Good msg god bless you
Tq so much ji
Mee videos Anni chusanu chala chala bagunnayi Madam
we are also prepared very long back by my grandma
Nice sharing sister 👍👌😋
Along with all that you used we even add gasagasalu and vomatayalu .
Thank you
Meamu aavalu vestham Happy to note same version
Amma nenu kooda aavaalu vesaanu kada.
Meeru explain cestunte, mee tapatrayam is so prominent, to make sure that we learn it in the same process 👍👍
Thankyou so much andi
Aunty, Please make a powder recipe with Moringa leaves. I can find fresh leaves in US once in a while.So, please share a recipe that can be stored for a while. Thanks a lot for sharing age old recipes..
Sure ma. I will show two three method. Surely you love them. But I’m traveling for a month. If possible I will do before or after traveling amma. Thanks for understanding me. 🙏😊❤️
In Vizag we prepare this karam
Thanks Bindhu Garu mee recipe Kira Karan chusanu. Very nice but oil or castraoil eppudu kalaplo I can’t understand. Pls reply.
Hi ma Sailaja. Actually our authentic original recipe of karam our elders used to mix castor oil. Why because they made for 10-20 kgs karam for total year. It lasts colour at the end. And they stored in jadis. For not loose colour they added oil. Now a days we are preparing one or two kgs. That too storing in freezers. So actually need not add oil amma. If you want you can add 50 ml in the last before storing. But I have to tell about oil. That’s why I shown oil. Thanks ❤️🙏😊
Excellent.
Amma chinna tip antha karamlo velulli vesi oil kuda kalipi appudu mix ni venaku tiptoe kuda baga vastundhi
Mam... Kurakaram super
Very nice cooking
chala chala bagundhi andi🙏
Thanksyoumedam
Niceresipi
Hello bindugaru,
Happy to see all your video.
A small suggestion from side.
When u are giving chilly powder in grams why don't u try to give other items also in grams. Since everybody may or may not have cup to measure which u are using.
Sure andi. I will do the same video with perfect measurements this time andi. Thanks for the valuable advice andi. Happy to receive it. Lots of love. 😊🙏❤️
Thankyou athamma
I will try
Nice bindu nenu same ilage chestha but karepaku, chekka, lavangam nd elaichi veyyanu bindu, konchem minapappu kooda dry roast chesi dinusullo kalipi mixie padathanu😃
Next time I will try minapappu akka. Thanks for your review. Do you add mustard seeds? May be our grand parents are from same family kada. Same method we follow. 😊❤️
Yeah I will add mustard also, eeh karam ni rice lo pappu nune vesukuni thinte entha baguntundho, nd idli lo kooda karam lo neyyi vesukunte idli ki 👌👌👌
Yes akka. Thanks 😊🙏
Hi madem very nice to here ur receipe nice explaing
Nice! Thanks. curry lo this koora karam vesinapudu , malli curry lo salt veyala? chikkudu bellam koora lo meeru same karam use chesara? Meeru use chesinadi iron kadaya? new iron, xast iron penam, kadai seasoning video cheyandi.
Yes ma in all curries except masala curries I use same karam. I told in many non-veg or masala curries I use plain karam. This is sambar karam with spices. Tastes awesome for all veg curries Amma. Surega I will do seasoning of iron kada I video. Yes ma. I used iron kadai. Thanks for your valuable time that you are spending for my videos. ❤️🙏😊
I made this karam and it was so flavorful and all recipes made with are too tasty. Thanks for sharing such wonderful recipes and for detailed explanation. you are a perfect teacher!!
Nijamgaa nenu teacher aite naa classki okkallukooda raaru. Very strict teacher. Kaaram try cheyyandi. Ainaa meeru kooda baagane chestaaru andi. 🙏❤️😊
@@lifeisbeautiful-abeautiful88 aaaàaaaaaaaaaaaàaaaÀ as Aa
Eppatinincho ee sambaru karam gurinchi telusukovalani anukuntunnanu chala thanks
Exallent andi❤
Wow super
Can you give details of the blue saree you wore in the Kalagura Gampa episode. You look so smart in that.
Super Amma
Three mangos karam maku doola teripoddi very castly 1st time karam tho karam tayaru cheyyadam choostunna.
Very nice andi
Vizag side ilane Masala samanlu vestaru pappus lo ee Karam vested Masala vasana vastadi kadandi fry ki curry baguntadi
Pappu I prepare with green chillies. This will be good for mixed vegetables curries snd fries andi.
మంచి రెసిపి చెప్పారు. ధ్యాంక్యూ
Try cheyyandi. Surely you like it. 🙏❤️😊
Amma ma entilo karamu dhaniyala podi veru veru ga koti vantalo vaduthamu but meeru chepina karam vadali ante ela cheskovalo chepagala plz e podi vesthe chala dhaniyala podi veyakudadha❤
Bindu garu meru. e karam preparation lo nuvvula nune vaadaledhu ga starting lo chupincharu .asalu veyyadam marchi poyara. leka clip miss ayyinda. Please cheppandi .nenu 10 times chusanu
Oil eppudu vestar medam
Nice recipe bindu garu and nilava allam pachadi and garam masala chupinchara
Thanks andi Leela krishna garu. Shortly I will show very unique and tasty ginger nilva pachadi. Sure ma. Garam masala I will show. Two different variations lo chupistaanu amma. 😊🙏❤️
Baga chasaru
Thanks Amma. 😊🙏❤️
Avunu bindu andaru garam masala vestharu memu tinamu
Meeru Naa favourite teacher...bangaru thalli ..love mam
Vamsi priya. Soo seeet of you amma. Lots of love for you. I shown castor oil. Need not add. Just ignore it. Remaining you can prepare as per measurement. It will be so tasty for vegetarian curries. If Masala added curries for veg or non veg you can add plain chilli powder 🙏❤️😊
@@lifeisbeautiful-abeautiful88 Ma'am, velluli veyyakunda cheyyavacha, pls cheppandi. Meeru chesina / cheppina paddati super👌thank you
@@sunithabrahmam yes andi. You can prepare without garlic. But one major flavour miss.
Hello andi Bindu garu
You showed the castor oil but missed that part . When should we add the castor oil and how many tablespoons.
Need not add andi. Because olden days no fridge. So they add castor oil to not to loose colour. Now we can keep in fridge amma. That’s why I didn’t add. I forgot to tell in the video. Sorry 😊🙏❤️
@@lifeisbeautiful-abeautiful88 hi madam. We share a fridge because I live in a bachelor home. I don't have a lot of room for spice storage. then when and how much oil do I need to add?