Cooking with the legendary
ฝัง
- เผยแพร่เมื่อ 9 มิ.ย. 2024
- In this episode of #KhaaneMeinKyaHai, we bring you the master of Indian cuisine, @sanjeevkapoorkhazana, and take you on a delightful journey of cooking the famous Shaam Savera. 🍽️
Chef Sanjeev Kapoor, an icon, widely loved for his exceptional culinary skills and a career that spans three decades on television. His influence on the culinary landscape is immeasurable, and he has inspired countless food enthusiasts around the globe. 🌍
Lots of stories, and a tale full of food, so don't forget to like, share, and subscribe for more! 🔔
Shaam Savera by Sanjeev Kapoor detailed recipe-
Ingredients for Shaam Savera Recipe
* Spinach 5 bunches
* Paneer (cottage cheese) grated 65 grams
* Salt to taste
* Green cardamom powder a pinch
* Oil 2 tablespoons + to deep fry
* Cumin seeds 1 teaspoon
* Garlic finely chopped 10-12 cloves
* Green chilli finely chopped 6-7
* Gram flour (besan) 4 tablespoons
* Turmeric powder 1/4 teaspoon
* Cornflour/ corn starch 1/4 cup
* Makhani gravy
* Tomato roughly chopped 18 large
* Oil 2 tablespoons
* Green cardamom 12
* Mace 1/2 blade
* Garlic chopped 20 cloves
* Salt to taste
* Red chilli powder (deghi mirch) 2 1/2 teaspoons
* Butter 1/2 cup
* Dried fenugreek leaves (methi) roasted and powdered 2 teaspoons
* Honey 3 teaspoons
* Fresh cream 8 tablespoons
Method
Step 1
Trim the spinach leaves and blanch them in eight cups of boiling water for two to three minutes. Drain and refresh under cold water. Squeeze out the excess water, cool and chop finely. Transfer into a deep bowl.
Step 2
In another bowl mash the paneer with a little salt and a pinch of green cardamom powder. Divide into eight equal portions and roll into balls.
Step 3
Heat two tablespoons oil in a non stick shallow pan, add the cumin seeds, garlic and green chillies and sauté. Add the gram flour and continue to sauté for one to two minutes. Add the turmeric powder and stir. Add the spinach and salt sauté, stirring continuously, until the mixture is dry and begins to leave the sides of the pan. Set aside to cool. Divide into eight equal portions.
Step 4
For the makhni gravy puree the tomatoes till smooth. Heat the oil in a deep non stick pan. Add the cardamoms and mace and sauté for one minute or till fragrant. Add the garlic and sauté for one minute.
Step 5
Add the tomato puree and salt and mix well. Add the red chilli powder and cook for fifteen minutes or till the raw flavour of tomatoes disappear. Add the butter and cook for some more time.
Step 6
Take each spinach portion, flatten it on your palm and place a paneer ball in the center. Gather the edges and shape into a ball.
Step 7
Spread the cornstarch in a plate and rolls the stuffed spinach balls in it. Shake off the excess. Heat sufficient oil in a kadai. Gently slide in the stuffed spinach balls, two at a time, and deep fry on low heat for two to three minutes or till golden brown. Drain on absorbent paper. Add the dried fenugreek leaves and honey to the gravy. Stir and cook for five minutes more. Add the cream and cook for two minutes more.
Step 8
Pour the makhni gravy into a serving bowl, halve the koftas and place on the gravy and serve immediately.
Nutrition Info
Calories : 901 Kcal
Carbohydrates : 37.1 gm
Protein : 13.9 gm
Fat : 83.6 gm
Other : 4.6
#SanjeevKapoor #KunalVijayakar
00:00 - 1:15 Intro
1:15 - 2:52 Chef Sanjeev Kapoor making Shaam Savera
2:52 - 5:05 Chef Sanjeev Kapoor on meeting Hansal Mehta and starting Khana Khazana
5:05 - 6:26 Chef Sanjeev Kapoor making the Shaam Savera gravy
6:26 - 9:29 Chef Sanjeev Kapoor on how his episode of Khana Khazana got the highest response on TV
9:29 - 10:45 Chef Sanjeev Kapoor on how to make the perfect Shaam Savera
10:45 - 13:45 Chef Sanjeev Kapoor on how he became a chef
13:45 - 14:45 Kunal trying the first bite of Shaam Savera
14:45 - 16:45 Raan Pulao, Murg Mussalam, Achari Prawns & Shaam Savera
16:45 - 17:40 Chef Sanjeev Kapoor on how he married his wife Alyona Kapoor
17:40 - 19:39 Chef Sanjeev Kapoor has a drum set and piano in his office!
19:39 - 21:50 End & Behind the Scenes
----------------------------------------------------------------------------------------------------------------------------------------
Subscribe on YT ► / khaanemeinkyahai
Follow us on Facebook ► bit.ly/3wWFDYo
Follow us on Instagram ► bit.ly/3vUPj5N
For more such videos ► bit.ly/3iiGTkq
----------------------------------------------------------------------------------------------------------------------------------------------------
TEAM
Creative Director: Mohit Khushalani
Series Producer: Pratik Patel
Associate Producer& Editor: Harsh Kalra
Marketing & Sales: Postal Address
DOP: Nilesh Shastri, Raaj Maalusaree
I have a strong feeling that moustache makes Sanjeev Kapoor look good. It reminds me of my childhood days of watching him on Zee TV
A solid example of "destiny" is how things fell in place one after another for Sanjeev Sir...and he was destined to be a great celebrity chef of our country ❤ Of course he never let go of any opportunity but even after being rejected in the start of the show God planned things for him and he was meant to be there ❤
True!
True
Big Fan of Sanjeev kapoor sir from khana khazana to till Sanjeev Kspoors kitchen
Also, he made the profession more acceptable and honorable for new comers after him
Boj bubbz😅
Remember watching almost every episode of Khaana Khazana on Zee TV. Watching this episode took me back to those days. Thank you Team Khaane Mein Kya Hai and Kunal Sir for bringing Sanjeev Sir 🫶❤️🙏 n showcasing his yummylicious receipes 😋🤤🙌👏
Thank you!
Superb episode and great to see two pioneers meet in their respective fields together sharing their thoughts and experiences about food
Pados ke yaha Zee TV pe ek cooking show aata tha back in early 90s. Tab muchhe hua karti thi unki. Mere hisab se pehla well-known cooking show was khana khazana. Respect 😊
Yes it was
पहिले आणि शेवटचे एकच संजीव कपूर..... माझे पहिले गुरू ...आज नक्कीच चांगला स्वयंपाक करते ते फक्त संजीव जी मुळे. Thank you.
Great chef i learned alot from sanjeev kapoor .. when i was in matric i bought your recipe books my favourite one was your Chinese recipe book
Yes truly commented by Sanjeev Kapoor the legend in Indian cuisine cooking Kunal brings so much of smiles and laughter through his episodes.
Maine bahut saare khane ke recipe likh kar rakha hai abhi bhi. Khana khajana se Rasgulle ke nakhre, Anguri pulao Murg mush lam ka bhi hai
I am big fan of sanjiv Kapur sir
I remember watching Khana khazana as a young boy, always good to see Sanjeev sab he always gives these happy vibes.
It's a super dish" sham severa " hav made many times after that episode of khana khazana . Thx Sanjeev ji 👍
It's an excellent episode and innovation, too..
I remember trying out this recipe from your book ❤
Sanjeev Kapoor is an ICON 🙏🏻
This is the sign of a great team ❤ that's made me that great chef and a great leader
EXCELLENT
A true idol of every man's life who want to be cook n I'm one of tht ❤ hat's off chef Kapoor god bless you
👍👍
Thank You for bringing "The Chef" , in your episode.
He is an amazing achiever whose episodes of khana khazana inspired generations of housewives, home cooks and enthusiasts.
Wanted this episode to continue 😊.
Royal treat from royal chef. Fashionable treat from a fashionable chef. Wonderful gourmet kitchen experience.
So nice of you
My fav chef ❤ remember watching him in khana khazana
🐐 of cooking industry 😊
Exact translation of टवटवीत is Fresh! But I get what you were trying to say! 😊 Awesome episode!! Love from Canada!!❤
आमच्या इकडे चक्कर टाका कधी! कॅनडात मिसळ, मटण, बिर्यानी खायला घालतो! 😊🙏
Thank you!
That Voice " Namak swaad anusar"" ❤❤❤
Wonderful Vlog with Mr. Sanjeev Kapoor the greatest cook !! Thank you Mr. Kunal from Toronto
Thank you!
Totally loved the episode... Chef Sanjeev 🫡
Classic 😮
Seeing The OG of Food Shows on this channel is like this channel getting a Padma Shri… awesome work guys… Sanjeev Kapoor was like an added member of the family with his food show back in the day.
Epic episode 👌!
Kamaal hai Kunal bhai ..🎉
You are Vijay kar.....🍫
Mr. Kunal Vijayakar.......❤
hahaha!
🙏🙏sanjeev ji 👌👌👌
Chef ❤
दोघे जणं एकत्र येऊन गप्पा मारत खाणं बनवतात व छानपैकी कार्यक्रम सादर करतात हे मला आवडलं. उत्तम कल्पना व धन्यवाद कुणाल व संजीव कपूर सर.
I have seen khana khazana first episode of Sanjiv Kapoor on Zee tv that time and still remember sham savera recipe.
What a legend, been watching him since I was a kid
Another great episode! Please fix the audio, the background music is way too loud and speech is very low.
Sanjeev sir ki wife : Babu aaj menu mey kya hai.
Sanjeev sir : Khane mey kya hai 😂
Superb episode with both the Taste Lovers
Thank you!
अब मजा आया । धान्यावाद
Best food vloggers 😊
Namak Swaadanusaar❤
Solid person's ❤❤
Lovely episode. But you should have asked him his favorite places to eat Mumbai, his favorite restaurants around the world, cuisines etc.
Can you please share recipe of these dishes.
Unstoppable & Our great Chef of India🙏👍
Kunal Ji keep doing keep going take care🙏👍
The cutest food show ever. Coolest uncle vibes
Thank you!
Good to see two great personalities together.
Thank you!
Hats off Sanjeev sir and Kunal Sir❤
I met him at a mall in Dubai back in 1996. His show Khana Khazana was very popular in Dubai in the 90s, he was invited to arab tv channels
For many people growing up in the 90s and early 2000s...the term chef in India was associated with only one term...Sanjeev Kapoor and his Khanna Khazana...
Very true!
Very pleasant episode❤
Thank you!
Suggestion here, to get Jose Covaco on the show if he's into food, especially konkani/Bandra or mumbaiyya food. He is such a fun person!
❤
Thoroughly enjoyed this episode.
Thank you!
👍
Super air
Wowwwww it will be the best episode 🎉🎉🎉🎉🎉🎉
Thanks for the love!
My mom cooked this for me n my dad. It is one of my favourite dishes. Thank u Sanjeev sir.
sir super
SHUKRAN
Superb vlog 👏👏👏👏
Thank you 😊
❤#SanjeevKapoor ❤
Maza aa gaya !!
Thank youu!
Aaj sachme majja aayega sunne me n dekhne me ki ....khane me kya he 🤩🤩🤩🤩🤩
Hahahaha thank you!
Legend 🙏
This episode ❤️ Big fan Sanjeev sir!
❤️
Sanjeev Kapoor has a charm ❤
Absolutely!
Great episode 😊
Thank you!
I hope Sanjeev Kapoor offering you for his best test of the food lovers, ans please what he recommended for you from best chef of India
Excellent
Thank you!
❤❤❤❤ mi pan 30 varsh sanjeev cha recipe fan hahe khub chef aale pan sanjeev soild hahekhana khajana mi ajyuan Jani recipe bhagte raja manyus ❤
This type of food eat with hands to get the right taste
Kunal Vijaykar ; Maine Maangi Thi Ek Dueaa Bahot Si Kabool Ho Gayi, Saayad Ek Dish Khaa Letaa, Yahaa Saahi Mehfil Suru Ho Gayi..... 😁😁😁😁😁
We also would love to see good Pathare Prabhu recipes 😊
Sure 😊
विजयकर सर,मेरा, संजीव सर,को, नमस्कार 🙏❤️❤️❤️❤️🙏
As a chef it's our dream to meet him ❤ and as a eater i would like to have dinner with you😋
Interesting! We hope that you get to do both!
Supper like
Big thanks
I think two foodies in one show
If I'm not mistaken Sanjeev's mother in law was quite famous too... my parents still call him by "uska jamai"
Your videos always work as starter for me, it suddenly appeatite me so loud that everytime I fail resist and compromise with coffee only 😢😢
I have never seen expressions and explainations like your channel you deserve to be no 1kunalji❤ ajay vijan nashik
Thank you so much!
I have seen your all vdos and loved it like my teacher is teaching me your knowledge is in tonns about 💓💓💓💓💓💓
Fooood☑️
Even today hotel mgmt punishment is kitchen week morn till night😅
Sanjiv ji is meant for camera
🍒🍈🍇🍓🍌🍧
17.36 *ek interview me sanjeev kapoor kah rahe the ki unki wafe ke parents ne kaha cook tv par bhi aata hai or aaj kah rahe hain unhe pata tha* 😂😊
What is ‘sheher’
It is Shehed, means Honey
Sir Nepal 🇳🇵 food explore Karo kabhi
Karenge!
Please improve audio. Music is way too louder than voice.
Sanjay Kapoor sir is a legend. Guy who served food-porn , before the word 'food-porn' was invented.
M i the first to comment sir ji plssss tell me 🤩🤩🤩🤩🤩🤩
IYYER idli jaisa Kapoor Katlamma😂
Maharashtriyan cusine?
Kunal is cute and adorable ,I wish my gay partner would be like him ❤❤
संजीवजी को बुलाकार तो आपने इस "खाने में क्या है" कार्यक्रम की शोभा बढा दी है कुणालजी
Chef Sanjeev Kapoor was pretty famous those days,I happened to visit his restaurant in Dubai,when he first opened his restaurant there,that was my first experience with his food.Alcohol was also included in his menu which I never knew.I would not have gone there if I had known about it, anyways I was with other friends of mine,so we just indulged in food menu.Every single dish we ordered,to my surprise was horrible.It was sheer hype and clever marketing blitz.My wife food tasted better than this restaurant.I would never recommend and even admit to say Sanjeev Kapoor is good.Thats simple truth.
You need serrated knife
Ye bhai mujhe bhukkad kyon lagta hai😂😂i dont know
He is a real foodie yaar. Don’t call him bhukkad.
The rajasthani desert needs practice to get the shape
Ghewar, yes!
@@KhaaneMeinKyaHai yes, thanks ..i forgot the name😀
He is using wrong knife for cutting kofta.he should have used surreted knife
लई बोर झालं आणि ते पण पालक बरोबर ...
@sanjeevkapoor your Wonderchef products are low quality and feels like China imported shyte rebranded! Don’t do this pls… stop it or fix it!