Simple hake recipe | Fried hake recipe | South African YouTuber
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- เผยแพร่เมื่อ 11 ต.ค. 2024
- Hello beautiful people. Welcome to THATO COOKS. Ingredients listed down below 👇
6 hake fillets.
Salt and pepper for taste.
2 tsp six gun spice/spice for fish.
1 tsp curry powder.
1 spoon mixed herbs.
1 cup all purpose flour.
1/2 cup milk.
4 eggs.
Enough oil for frying.
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Thank you sis I used your method today❤❤
uMa just told me to cook her fish, so now I'm up at 5am watching tutorials. Ay abazali 😅. Thank you for this❤
Parents ne 🤣. Please let me know how it goes ❤️
Made this crispy Hake recipe twice now & it’s simple & absolutely delicious 🌟👍🌟👍🌟
I'm sooo glad you love it😍. Thank you for the feed back ❤️
Yummy very simple i enjoy watching
Thank you so much 😍
My family enjoyed the fish.Thank you Thato, you are generous and selfless.
Awww. I'm so glad to hear that. Thank you so much for watching ❤️❤️
Looks great. Definitely trying it soon.
Yayyy. Thank you for watching❤️. Let me know how it goes when you do ❤️
Looks great. Awesome
Thank you so much 😍
Looks delicious
Look delicious
Thank youuu ❤️
Looks delicious...
Thank you ❤️
@@thatocooks Tried it. It was super nice.
@@growthtogether2453 I'm glad you enjoyed it😍. I really appreciate it ❤️
Very nice. But what do you do with the egg afterwards?
Fry it or something😂
Thanks Thato, your recipes are all so simple and easy to follow , yet the taste is always on point! Just a few quick questions on this one, What temperature should my stove be on? Also , does the hake need to be fully covered by the oil while cooking? Lastly is there a way to do it without eggs ?(I don't eat eggs).
Thank youuu so much for watching ❤️
You stove should be on medium heat, just make sure that when you start frying your oil will be warm enough.
The hake doesn't need to be covered all the way through, however make sure you use enough oil because if oil isn't enough the flour will burn.
You can definitely do it without eggs, you can use milk instead. Something liquid helps with coating the hake properly. ❤️
I use water and it is so nice
How do you deborn it
Remove the scales first, then the small bones on the sides, once removed you open the fish on one side/both sides and take out the fish bone.
I'm sure there's a TH-cam video on it😊
@@thatocooks thanks I chose you because your teaches are easy🌹🌹🌹🌹
@@lifewithnoms awww, thank you so so much. I'm glad to hear that. I appreciate it❤️😍
What kind of milk
Fresh milk ❤️