We have breadfruit in Nigeria but people never eat it, but I remember that in 1980's the government tried to encourage people to eat it. Still date no or very few people eat it. Thank you for your video, I will surely try it again.
Oh this is really interesting to know. Is it that people there believe it is not a healthy fruit or can cause health issues? I also heard you don’t eat cassava (boil, roast or fried) as well, you only use if for fufu or gari.
Roasted and Fried Cassava I never seen or heard of it. But few people do boil and eat a special red cassava. Mainly in Nigeria will use cassava for Garri and Fufu.
When is it breadfruit season in Sierra Leone please? I need some in my life. You mentioned it’s in Australia, but it’s also in the Caribbean, especially the beautiful island of St Lucia.
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We have breadfruit in Nigeria but people never eat it, but I remember that in 1980's the government tried to encourage people to eat it. Still date no or very few people eat it. Thank you for your video, I will surely try it again.
Oh this is really interesting to know. Is it that people there believe it is not a healthy fruit or can cause health issues? I also heard you don’t eat cassava (boil, roast or fried) as well, you only use if for fufu or gari.
Roasted and Fried Cassava I never seen or heard of it. But few people do boil and eat a special red cassava. Mainly in Nigeria will use cassava for Garri and Fufu.
❤❤thank you for sharing this my first time seeing what really that chips is made of
Wow i have never try it
This looks sooo yummy
Looking for the fruit already ❤❤
It is yummy!!!😋
My favorite snacks .the caribbean breakfast meal
Oh wow
Do they eat boiled or roasted for breakfast?🤩
@antoinettegeorge7267 Good morning darling, am in freetown. Yes do both, jamaican are from African descent .
They also makes some stew green(calaloo)
@@leonardmacauley6013 wow a lot in common🤩
Hey welcome to SL oo💃💃💃
Hope you didn’t message me on my airtel number, that phone is off
Another beautiful video ❤
Love u😘
The breadfruit is a common thing here in Bim, we cook it, roast it, make cou-cou (like Banku) but personally I have not seen it in the form of chips.
Oh you need to try the fried one, you’ll like it 👌🏽
I usually roast it in the oven. Then fry some after 🇸🇱🇱🇷🫶🏿
Oh nice tip👌🏽
You have really taken me back. I’m definitely going to look for one to make in your chips.
Awwwww
It’s our fav since way back 🤩
Ah,God oo me favorite snack 😋😊
Awwwww😋
When is it breadfruit season in Sierra Leone please? I need some in my life. You mentioned it’s in Australia, but it’s also in the Caribbean, especially the beautiful island of St Lucia.
Oh my bad!
This reminder is coming from a v great St Lucian🤩
Thank you for letting us know🤭👏🏽
Also,
Hmmmm I don’t really know the season… but it was around just few months ago. Now just difficult to get, but will let you know 🤞🏽
Wan funi tin is dat i luv it warm😃
Most time re kin dae don d frying n just a little portion will b in my bowl😃🏃
Oh yeah, it tastes better when fresh so I understand you 🤩🤩
jamaicans eat this the roast the whole thing whole over a fire though
Oh we do that here too. We roast whole and eat with butter/palm oil. It is delicious!