Easy Puerto Rican Empanadillas/Pastelillos Recipe | The Best Picadillo
ฝัง
- เผยแพร่เมื่อ 13 มี.ค. 2023
- Welcome to my kitchen! In this video, I'll show you how to make delicious Puerto Rican empanadillas using store-bought Goya discs.
For the filling, I'll be making a flavorful picadillo with ground turkey, sofrito, tomato sauce, olives, and cheese. However, feel free to use any filling you prefer - from chicken to vegetables!
I'll then demonstrate how to assemble the empanadillas using the pre-made Goya discs, including how to add the filling and fold the discs into that classic empanadilla shape.
Finally, we'll fry the empanadillas until they're crispy and golden brown. I'll also provide you with some tips and tricks to ensure your empanadillas turn out perfect every time.
Whether you're a seasoned cook or a beginner, you'll love making these flavorful and convenient Puerto Rican empanadillas. So, let's get started - ¡buen provecho!
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Picadillo Ingredients:
• 1lb ground meat - any
• 1/2 chopped onion
• 1 small potato, peeled and diced
• Pimientos/olives
• 1/2 tsp all-purpose seasoning
• 1/2 tsp creole seasoning (sub for extra all-purpose seasoning)
• black pepper to taste
• oregano to taste
• 1/2 tsp white or packed brown sugar
• 3-4 tbsps sofrito
• 2 - 3 tbsps tomato sauce
• 1 packet Sazón con culantro y achiote
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Note: If my recipe serves as inspiration for your video or other content, please make sure to give credit. 🙏🏽
Thank you for watching! Hit that notification 🔔 because new recipes will be uploaded every week!
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Verse of the Week✨ - And this is the plan: At the right time he will bring everything together under the authority of Christ-everything in heaven and on earth. (Ephesians 1:10)
❤️
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Omg, these look amazing! 🤤 I call them empanadas, but I’m black and married to a handsome PR man 🤣 can’t wait to try these, thank you Mari 🫶🏽
🤣🤣🤣❤️
Lucky fella he is.
I am not Hispanic but I make them and call them empanadas and they are delicious !!
Well, this looks AMAZING😋!!! I can't wait to try it. Thank you!
My late coworker would always make me a special container at Christmas! OMG! The would be soooo delicious. We called them pastelilos. I won't share with my other coworkers!!! I will try to make them using your recipe in memory of my dear Lydia. Bless you.
Oh I love that! Thank you for sharing! 🙏🏽💕
Growing up in Chicago I call them Pastelillos but when I moved to Houston I have to say empanadas cause everyone is like huh? What’s a pastelillo lol thanks for the video😁👍🏼love pastelillos aka empanadas
Lol! Isn’t that interesting? I love the diversity within our heritage!
Same and I’m from NY!
Yup that’s what we called them in upstate NY as well
Empanada's is Mexican
@@devonbrown4894 in Boston that's what we call them too
Looks delicious. Growjng up in a family full of Puertoriquenos and none never made pastelillos but it does bring me back to getting like three at the local bodega! Sounds dangerous but the bodegeros always kept their places mas limpio. Mmmmmmm Ill be making some soon! Thank you for this!
That sounds wonderful, actually! Thanks for sharing! 🥰
Can you send me a couple dozen of those? 😂 Looks delicious 😋
Yum Mari!!! Thank you for sharing!!!
Awesome video !!! I’m learning to cook since COVID and I’m going to rock this recipe!
Sounds great! 🫶🏼
I will try it, looks amazing
🌴🌺 Thank you! I’m going to make these for my family along with your rice recipe
They look so good!
Thank you looks yummy ❤
looks good! might try this baked.
mmm....es mas bueeno
😉👍
These look amazing- can’t wait to try this recipe out!
Yay!☺️
In Hawaii we call it panadillas nice video I got to try my grandma would make and I could eat all thanks for the video I will try soon aloha from hawaii.
At Coquito's right now in Waianae eating empanadillas. We call it the same in PR. Depending which part of the island you live.
@@hectorrivera6624 🤙🤙 westside yep its soo ono I going try make maybe tomorrow but no more goya dough I can find had to buy woun ton wrap I'll try post if come out good 🤙🤙aloha take care🇱🇷🇱🇷
@@joshp2424 Sounds like they going to come out great. Good luck brudahh!
Thank you for a yummy recipe! To me, it’s all the same but we called them up Pastelillos! ❤❤
Hello Mari. Here in NYC we call them Pastelillos. Yours looks so delicious just how I like them. I'm not PR but my daughter makes them just like the local bodega does with the picadillo being a bit drier. One of my favorite snacks next to the stuffed potato balls (Rellenos de Papas). Thanks for sharing😋🥰
Thank you for sharing! 🥰 Also, my latest video is rellenos de papas if you’re interested!
Making these empanadas are my favorite! Am going to try ur recipe
Yes! 🥰
I'm making these and your chicken ones now thank you for your recipes I already used a lot of your recipes. Btw I always called them pastelillos
Glad you like them! 🙏🏽
Hey Mari! You know I’m here watching. Empanadas is the name I know. My daughter is part Colombian and we embrace the culture through food. They look great!!
I love that! ☺️
Enjoyed the video tfs
LQQks delicious. TFS.
Thank you!
Pastelillos!!!! 😊
Remembering the OG turkey and spinach ones.
Yes! And they were baked! 🤣 My experimental days 😆
see if the kids might like a sweet one. Use the Goobers peanut butter and jelly. Yum
Oooo Interesting! For a sweet alternative, guava (guayaba) and white cheese is really good! Maybe I’ll try both with them. 😂
Yummmy
I'm from Fajardo, I was brought up calling these "Pastelillos". I want to see you make these with Chillo. 😁😁👍👍
New subscriber here! Heard of you from Camirra @ Camirra's Kitchen channel. This dish looks delicious and I can't wait to try it! Thank you! 💗
Welcome! So happy you’re here! 👋🏽❤️
Wow, great recipe!! Definitely going to try soon. I love how you do the pizza version for your kids, kind of like a hot pocket!! 😆❤
Yes! To be honest, I enjoy the pizza ones too! 😆
You have the nicest voice. 😊 Looks yummy.
Awe, thank you!
Delish 😋
Thank you!
Mouthwatering babe
I call them empanadillas or pastelillos and I make the chicken , beef y cheese , pork , ham y cheese , cheese y pepperoni , guava y cheese 😋
please i will pay money fo some of those.. they ae so good.. look so good.. make me fall in love...
😂😂
I made these today! I used the ground beef instead tho. I had left over filling so I put it in the freezer for another time.
I'm so glad i found your channel. New subscriber and I'm ashamed to say I'm such an americanized Puerto Rican that i havent made these delicious dishes for my kids. But definitely changing that going forward because i loved my mas and my grandmas dishes. Just wondering, have you ever made gandinga? May have mispelled that but its something my ma used to make as well. Also Morcilla? Again with the spelling 😅 Anyway can't wait to try these pastelillos (Chicago def calls them Pastelillos in Humboldt Park 😉). Thanks so much for all your recipes and great instruction! God Bless!
Hi there! 🤗 So, I’ve never been big on the more country meals that involve the organs, but that’s just me! However, morcillas I don’t mind but have yet to make them! Also, don’t be ashamed. We have no control over where we were born or how we grew up! The best part is that it’s never too late to tap into your roots! 🙏🏽❤️
@mariscookingpr Absolutely! I only hope to be able to honor my ma and grandma with my efforts. Thanks so much for your help and I look forward to learning more from you! 😁
I’m just your everyday white girl and I call these delicious ❤
🤣❤️
Pastelillos
😮😂
I use both names.
Looks great! What's in the your sofritos if you don't mind me asking?
I have 2 different videos how I make it and what’s in it!
th-cam.com/video/khZn0OydLGE/w-d-xo.htmlfeature=shared
th-cam.com/video/unYzo9T0ggQ/w-d-xo.htmlfeature=shared
@@mariscookingpr Thanks!! 🙏
ENPANADILLAS.
What temperature to fry them in how high
Set heat to medium and fry when the oil gets hot
What is the green sauce that you used in the beginning?
Sofrito!
th-cam.com/video/khZn0OydLGE/w-d-xo.htmlfeature=shared
th-cam.com/video/unYzo9T0ggQ/w-d-xo.htmlfeature=shared
Which store? 😊
For what exactly, love?
Empanadas
😨😂
Empanadillas empanadas son de carne.......pastelillos son de frutas como guayaba Cheryl etc, ect..... se ven deliciosas....tambien se pueden hacer de pizza
What pizza sauce you use ?
I use a local brand, but any is fine!
Me and my sister Americanized them to “meaty pies”. 😂
🤣
Baked would be healthier.
I’m not baking these 😂
That's not how they are made tho soooooo not really lol
It's pastelillo...not litto
I didn’t say “pastelito” 😅
No sofrito? Could have helped u use less powdered ingredients and more of a fresh flavor no? Either way delicious
01:18 - Sofrito was added before the spices. Also, all ingredients are in the description box.
I call it a pierogi
A much different dough and filling than a pierogi, no? What kind of dough is a pierogi?
Pastelillos