Gorse Rum | Foraging | VEG HACKS

แชร์
ฝัง
  • เผยแพร่เมื่อ 3 ม.ค. 2025

ความคิดเห็น • 11

  • @ioanaconstantin7151
    @ioanaconstantin7151 3 ปีที่แล้ว

    Whaaaa?!? This is such a great idea! Love it!

  • @deanscott101
    @deanscott101 2 ปีที่แล้ว

    Nice. Going to try this this spring with vodka, or maybe even gin!? Great presenting too 👍

  • @Brownetrout
    @Brownetrout 3 ปีที่แล้ว

    Made this last week and it's awesome! Such a good idea and nice cocktail suggestion as well

  • @albabee9926
    @albabee9926 3 ปีที่แล้ว +1

    This is such a cool idea and really well presented, thank you :)

  • @hayleilei9604
    @hayleilei9604 3 ปีที่แล้ว +1

    this is brilliant!!

  • @karandeepsharankaur8770
    @karandeepsharankaur8770 3 ปีที่แล้ว

    Hi thanks for the interesting video, you mentioned other recipes using Gorse which I'd be interested in, please do share more of these. I'm not an alcohol drinker so won't be using this recipe but love the idea of foraging for meals.

    • @riverfordorganicveg
      @riverfordorganicveg  3 ปีที่แล้ว +2

      You can make a gorse cordial too!
      Start by collecting 5 big handfuls of gorse flowers.
      Then you will need:
      500ml water
      200g sugar
      juice of 1 lemon
      zest of 1 orange
      Bring the water and sugar to the boil and boil for 5 minutes.
      Add the gorse flowers, lemon juice and orange zest.
      Mix through and leave to cool and steep overnight.
      In the morning strain through muslin into a jug and pour into a sterilised bottle and keep in the fridge for a few months.

  • @lynnandrews5313
    @lynnandrews5313 3 ปีที่แล้ว

    Will be making the gorse rum, sounds really lovely. Thanks 👌

  • @tuscan440r
    @tuscan440r 3 ปีที่แล้ว

    Amazing, I'm about to buy some to plant in the garden for wildlife and visual interest :D