24 Year Old Boy Making Food | इतनी छोटी उमर में परिवार का बार उठाते है | Pubjab Streetfood

Punjabi food is known for its rich, bold flavors, use of spices, and hearty ingredients. Originating from the Punjab region in Northern India and Eastern Pakistan, the cuisine reflects a strong agricultural influence with staples like wheat, dairy, and seasonal
Sarson da Saag and Makki di Roti: A winter favorite, the saag is made from mustard greens, and the roti is a flatbread made from cornmeal.
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Ma tt 11 sal ki age sa kam Kar raha ho