Singapore Chili Prawn at home - Quick & easy recipe | စင်္ကာပူ စတိုင် ပုဇွန်ဟင်း

Singapore Chili crab recipe ,one of the most popular Asian dishes in restaurants, is modified here with more simpler affordable seafood, prawns which are very easy to handle at home without any significant change in taste.
The signature sauce in this dish is spicy sweet and so luscious that it makes the perfect dish to serve together with steamed rice 🍚.
Ingredients 📝
▪️Prawns 300 g
▪️Mild Red Chili 5 pcs
▪️Half Onion
▪️Garlic 5 cloves
▪️Ginger 1 tbsp
▪️Ketchup 3 tbsp
▪️Sugar 1 tbsp
▪️Cornstarch 1 tbsp
▪️1 egg
▪️Red Bean curd 1 tbsp
Enjoy the recipe & happy cooking !

[@tmnprlsaicntr]

That gravy would taste like heaven when eaten with hot steamed rice!!!

[@aliwannigerry2060]

L 174 Thats really yummy, thanks for sharing this beautiful and mouthwatering recipe, stay safe always.

[@CharlesLing]

1:46 this is a very delicious dish. Well done🎉 subscribed

[@cookingwithmyat]

Thank you ❤️

[@megmm5104]

May I know what is the purpose of adding red bean curd? Does it matter if we don’t add this in?

[@shanlay7015]

M