khmer Dessert -Ingredient for sesame coconut rolls

[@aprilbarron9977]

Your recipe is best. It came out so good and crispy. Thank you

[@nythorng815]

Thank you for taking your time to show us how to make all the mummy dessert. អគុណអូន

[@vanthakeomanivong5877]

Love your cooking. Thank you for sharing. Happy cooking

[@CookingwithBongGeneral]

Vantha Keomanivong thank you for your support.

[@physuos2421]

ឆ្ងាញ់ណាស់បងGeneral

[@CookingwithBongGeneral]

សូមអរគុណបានគាំទ្រ

[@E.McK-Crib]

Thank you, been wanting to make these they are so good. Love your 511 Apron!!!

[@CookingwithBongGeneral]

izzyb79 thank you for your support.

[@Bmwlewis]

Looks amazing!! love all your videos! keep up the wonderful job and thank you for sharing your talent!!

[@CookingwithBongGeneral]

Marina Lewis you are so welcome and thank you for supporting and watching.

[@rayachan1794]

I wish more pepple subscribe to ur channel. All the best cooking with bong general 😇☝

[@CookingwithBongGeneral]

Thank you for your support and watching my TH-cam food channel.

[@sokpeaoky8852]

Awesome!! Great job 👍

[@CookingwithBongGeneral]

Thank you for your support and watching my TH-cam food channel.

[@dianalim8671]

👍🏾👍🏾👍🏾👍🏾

[@khemarintep-quinnett7817]

I ate this food when I was young and went to school. My favorite!

[@CookingwithBongGeneral]

Thank you for taking your valuable time to comments, watch, support and learn from my TH-cam videos.

[@robertchun198]

bong general, very good, i like it.

[@CookingwithBongGeneral]

You are so welcome and thank you for your support and watching my TH-cam food channel.

[@phallapel3053]

Thank bro you remind me my childhood food back home.

[@CookingwithBongGeneral]

Please enjoy it. More coming soon!

[@mercyoh2870]

Just want to know where did you buy the coconut scrapper? And thanks for sharing,

[@CookingwithBongGeneral]

I bought it from asian super market. You may order it from amazon or ebay. Thank you for taking your valuable time to comments, watch, support and learn from my TH-cam videos.

[@tamikanguyen4474]

Good job, do more video. Thanks a lot

[@CookingwithBongGeneral]

Thank you for taking your valuable time to comments, support and watch my TH-cam channel.

[@monicapo7178]

Hi Bong General! Thank you for sharing your recipes! Could you please show us how to make នំលម្អងចេក។

[@CookingwithBongGeneral]

Hello! You are so welcome and thank you for your support and watching my TH-cam food channel.

[@CookingwithBongGeneral]

The problem is the steam pot, I do not have it. I will buy one when I go to Srok Khmer in October.

[@chanchom2320]

Hi bong I don’t know why I can’t roll it when I take out it hard, not soft like your ?

[@CookingwithBongGeneral]

brother, you have to roll them while they are very hot. You can not roll them worm or cold. Good luck!

[@chanchom2320]

Thank you bro

[@Peter-yt8fz]

Hello bong
If you put 6 duck eggs, how many eggs do we have to put?

[@CookingwithBongGeneral]

The same amount, put 6 eggs. Thank you for your support.

[@charlescalvino1369]

Love your channel. Do you have Instagram?

[@CookingwithBongGeneral]

Thank you so much and so sorry I do not have Instagram.

[@thidaeggert9184]

គួរ​អោយ​ចង់​ញាំ​ណាស់​បងប្រុស

[@CookingwithBongGeneral]

Thank you so much for taking your valuable time to read, comments, watch and support my TH-cam food channel.

[@hthor1825]

How long does it stay crispy for?

[@CookingwithBongGeneral]

In a zip log bag will stay for 2 - 3 weeks. Thank you so much for taking your valuable time to read, comments, watch and support my TH-cam channel.

[@sokharasam7933]

Than you .

[@phnsyk6219]

Thank you for sharing your video 🙏

[@CookingwithBongGeneral]

Thank you for your support and watching my TH-cam food channel.

[@CookingwithBongGeneral]

You are so welcome and thank you for your support and watching my TH-cam food channel.

[@nysam6520]

Hi bong general can you please tell me where you buy noum pum chnang I want to cook but i don't know where to buy

[@CookingwithBongGeneral]

amzn.to/2JoFZ0L

[@nguyenthiyen]

Where do You buy a mold and machine

[@CookingwithBongGeneral]

So sorry the the late reply. There is no mold machine for this dessert and they were home made by hands. Thank you so much for taking your valuable time to read, comments, watch and support my TH-cam food channel.

[@keocoles403]

Holy cow you’re awesome..

[@CookingwithBongGeneral]

Thank you for your support and watching my TH-cam food channel.

[@rayachan1794]

wow, u did a great job, but don't rice fall through that steamer's hole?? thank you for sharing this tip n trick 👍👌😊

[@CookingwithBongGeneral]

You are so welcome and thank you for your support and watching my TH-cam food channel. No it does not fall through the steamer.

[@zarcnestdelisar2533]

thank you for sharing good video...i like how you make all khmer dessert...

[@duonglili9255]

👍🥰

[@ravuthmiller4887]

😋😋☺☺🐕🐕🐕

[@CookingwithBongGeneral]

សូមអរគុណបានគាំទ្រ

[@sereypheap8093]

Wow you are a super chef, bong, amazing I am proud of you. You know how to cook tradition Khmer desserts, do you have an Instagram? I would love to follow you and I cook some foods too on my Instagram page.

[@CookingwithBongGeneral]

Serey Pheap thank you for your support and watching my TH-cam videos. Yes I have an Instagram, “Cooking with Bong General”. I would love to follow you too.

[@chanthysum9557]

បងស្ករមាណខាំហើយដូងមាណលីត្រ

[@tigerbomb7198]

C

[@sochendasao7453]

Thank u

[@CookingwithBongGeneral]

you are welcome

[@khmerleftysbassplayer7278]

Thank you so much brother