How To Make Sa Lar Pao วิธีทำ ชาลาเปา ไส้หมูຊາລາເປົາໄສ້ຫມູ

Ingredients for the dough
1) 500 g all-purpose
450 ml warm water or milk
1 1/2 tsp yeast
1 1/2 tsp salt
3 Tbsp sugar
2) 200 g all-purpose
1)2 Tbsp baking powder
Ingredients for the filling
600 g pork chopped ( 50 % fat)
3 Tbsp rice flour
100 g spring onions chopped
2 tsp canor powder ( bouillon pork)
3 Tsp sugar
1 tsp salt
3 Tbsp oyster sauce
2 tsp pepper
2 Tbsp soya sauce
5 Tbsp oil or butter melted