Mix the Vegetables with Mince and you will be surprised! Easy Authentic Greek Moussaka

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Mix the Vegetables with Mince and you will be surprised! Easy Authentic Greek Moussaka
Moussaka. Our favorite Greek, traditional food with potatoes, eggplants, courgettes and minced meat covered with fluffy & smooth béchamel.
Materials:
-2 large potatoes
-2 large zucchinis
-2 large eggplants
For the minced meat:
-5 tbsp olive oil
-1 large onion, grated
-1 clove of garlic, grated
-700 gr. ground beef
-50 ml white wine
-500 gr. tomato sauce
-1 bay leaf
-1 tbsp. salt
-1 pinch of sugar
-1/2 tbsp. black pepper
-1 tbsp. oregano
-1/2 tbsp. nutmeg
-1/2 bunch of parsley, chopped
For the béchamel:
-150 gr. butter
-150 gr. Kula flour
-1300 ml milk
-1 & 1/2 tbsp. salt
-1/2 tbsp. nutmeg
-1/3 c.c. black pepper
-50 gr. caseri, grated
-3 yolks
For sprinkling:
-toast
-caseri, grated
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