Brownies
ฝัง
- เผยแพร่เมื่อ 6 ต.ค. 2024
- Facebook page: / belmerlion
Brownies
Ingredients:
150 grams butter
150 chocolate 72%
1/2 teaspoon salt
3 large egg yolks
150 grams brown sugar
60 grams plain flour
20 grams corn flour
3 large egg whites
30 grams fine sugar
Baking temperature: 175 °C
Baking time: 20 minutes
Baking time may vary depending on the type and accuracy of your oven.
Simplicity, creativity and deliciousness! I really appreciate how your supremely made videos transcend any language barrier and show us how it's done without uttering a single word and without wasting precious time. Thank you Michael.
The best ever tasting brownies I've ever made. Thank you so much Chef Michael ! 👍❤
What I love about your videos is the precision and minimalism. It is absolutley just about food. And, you love a spatula! Thank you.
Thank you. 😊
Julia Shearer
Michael Lim I want to thank you for giving recipes with just equipments' noises. In other videos they are talking too much and i think they just want to be heard
Kill the volume, watch in silence.
yes, Michael Lim is good! His recipes are all very easy to follow. I hate someone else do too much of the talking rather concentrate on cooking!
You are just being so sarcastic
Best Brownie recipe ever! It's like chocolate Soufflé, melts in your mouth and continues to improve in taste the following days.
I've tried some of your recepies, and it always works! Thank you..
Tried making these brownies last week & it taste really good, 👍👍👍Thanks for the easy & delicious recipe! 👏👏👏
How good? 😜
I adore the way you present your recipes. All delicious!
Tried 2 of ur recipies I can say just wow love ur recipies & the way u teach us step by step
Thank u sooo much
i found this channel literally one hour ago and i fell in love
Aw you make me want to start making it !!! The way u cook the cakes make me change my mind that making cakes isnt complicated and hard, as i used to think so , ty Michael.
I've been looking for this type of brownie... I love this brownie than the fudgy one... love it... and I've been made a lot of cake from your recipe and they were all success... easy to follow... Thank you...
a tip: you can watch series at Flixzone. I've been using it for watching all kinds of movies lately.
@Zayden Luciano Yea, have been watching on flixzone} for since december myself :D
michael lim ur recipie comes out like food from heaven im so happy to do recipies following u....PLEASE MAKE VEDEO ON DONUT AND FRENCH MACAROONS
I made brownies using this recipe and it came out fantastic.. Thank you!
U r amazing.... d way u do things r admirable... so neat n slow.... dnt want take eyes out of it.... all ur recipes r superb.... happy baking always....
I recently found out about your channel and i have to tell you that you are amazing chef 🖒👏👏👏👏.
I made this yesterday, it came out great ! My family Loved it ! Thanks Michael !
Michael, You are a creative person. I love your technic, In here you show your talent by mixing the eggs as in cake batter. What ever you do it attracts attention and yours clarity of technics speaks, through action and written words.
as another food channel i can truly say that your videos are so enjoyable and entertaining to watch deep relaxation is guaranteed
Hi chef Michael!!
You are really great!I love to follow you and also try your recipes.
Every recipe is perfect!!
Lots of love !!!
love all your recipe ..u look very gentle when u make your all cake ...easy to learn too ..
Hola soy de Marruecos un saludo desde España gracias chef mi ha salido muy bueno.شكرا انت الأحسن
I tried almost all your baking recipes n its marvellous thanks to you
Thank you for sharing your baking treasures. I've tried the recipe, it was succesful and everybody enjoyed it 😃.
Michael: I just made your brownies for my family this evening. Your recipe is so easy to follow. The brownies came out really chocolaty and moist. Got to say the best brownies I had. Thank you so much!!
Thanks for the feedback. Much appreciated. Wish you a nice day ahead. 😊
@@michaellim sir can i use salted butter and can i skip salt
@@kumarsiri6058 Yes, you can.
11:11 p.m and I'm like this 🤤🤤🤤🤤🤤 brownies fascinate me, I love them, what a delicious recipe, (I was going to ask you if I can put walnuts) but I just saw a recipe of you brownies with mixed nuts, which I will see tomorrow because my eyes close from sleep 😴🤭, but I remain
very grateful for this recipe. Thank you chef, be well and God bless you 🤗💐.
Hi Micheal, I am your new fan. I love your baking style, they are really good and easy to follow. Just one request, could you please give the measurements in cup and spoon please.....!!
NO thats not good
Do buy a weighing scale that displays in grams. Volume measures have poor accuracy, plus recipe quantities given in cups and spoons are more difficult to scale up or down.
@@huaichien Thanks a lot for reply. Yes, you are right.Baking measurements in measurements scale is accurate. I have already purchased one weight machine. I made that comment three years ago..
Thank you Mr Lim for such gr8 n simple recipes. The brownies were divine!!!
My Family love this brownies very much 🤩 Thanks for this good recipe Chef 🤝
I tried your brownie and it turnedout awesome 👌 thank you for the reciepe.
Awesome!!! Now that's what you call brownies. I plan to make some!!!!
Thanks Michael I am definelly gonna try this recipe. Love d shapes you choose where is the triangle lol. Great seeing yr recipes stay safe stay happy.
I love chocolate! Will make it tomorrow! Thank you again, Michael!
I'm on TH-cam from past 4-5years.. I watched so many baking videos.. but everyone will be showing different ingredients or equipment which I can't find at stores.. and if I tried it's a big disaster.. but your videos recipes are damn good.. I just found you on TH-cam.. I became a subscriber come fan too.. definitely I'm trying your recipes.. thank you so much for your videos..
Thank you for the compliment, and thank you for subscribing. I wish you success. 😊
Thank you, dear Michael, for this easy cake recipe. I had never made it as yet. Looks super easy. Cheers.Marika-
for a second I thought that's cocoa powder. but then I realized it's brown suger. awesome video. thank you.
I have the same question??
You have very superb complete baking tools, i LOVE it.
Thank you for the Recipe,
Marmer cake please 🤗
You are a professional baker... love your recipes and the cleanliness in the kitchen... keep up the good work 👍👍
Thank you. 😊
Chef Michael, it looks like an exceptional recipe, as are all your recipes! I believe that their more spongy texture is due to the egg whites which you beat into a meringue. Every other recipe I've seen the brownies are far too dense and I can best attribute it to the fact that they the eggs aren't separated. Could you possibly create an eggless recipe, for these times of rationing due to the pandemic virus...? One last question, how many portions does this recipe yield? Thank you very much.
Ваши рецепты гениальны!!! 😍😍😍
Hi Michael, I had just use your brownie recipe. It was easy. And very good.
tan jasmine .. how was the texture chwwey or cakey?
Cause I feel lyk brown sugar gives chwey texture.
thank u soo much michael for the receipes u share.i tried the brownies today it was awesome.
Words not enough to show my gratitudes my admiring 👏👏👏👏👏👏👏👏👏thanks thanks🙏🙏🙏🙏🙏🙏🙏🙏🙏
I made brownie n it was fantastic
Thanks for the recipe sir, this could be possible only because of u
mr.lim your presentation was cool and neat clean and simple but terrific
The strong silent type... that can cook... I love you!😚😉
please upload red velvet cake
Thank you for all your wonderful and delicious cuisine
الله يبارك فيك احسن شي انك مختصر ماهو كيف لي عندنا فيديو كله كلام
Olá Michael Lim !!!és um estre !!encantada !!muito obrigada por essas receitas maravilhosas que nos passa !!!forte abraço 😍
Muy buena receta ....voy a probar agregándole cacahuate tostado a ver como queda !!!
I really like your channel. I'm Italian. In our cake preparation system we always indicate whether to use the oven in static or ventilated mode. In general the preparations of sweets are made whit static cooking. Could you also indicate how to proceed with baking your cakes?. Tks in advance.
I like your videos a lot. I have tried your sponge cake and it came out superb. accept my "Namaste" from India.🙏 Will try these brownies too soon.
can't wait to try it! btw can you also upload a video on how to make a carrot cake? I bet its going to be lit. thanks
I'm in love with your videos, i want to try them all, they look so good!
Thank you. 😊
Michael Lim, dankje wel voor .de recipe. ik zal proberen deze Brownies.
I like so much ur recipe
Vraiment vous êtes le milleur chef jais essayer pas mal de vous recettes c juste wawwwwww merci
i made this with ur recipes, first time make brownies and i made it, thanks
U r recepies r good and easy and they come out perfect.
amazing style of baking.hats off to u
perfecto senor,bravo...now I follow all your recipes
Micheal lim thanks for your recepie, is it normal sweet 72 %chocolate or cooking chocolate.
Muchas gracias x tus recetas e aprendido mucho más q en otro lados
Hello Michael! Thank you for the amazing video - so simple & clean.
May I request you to show us a video tutorial for Caramel Custard / Caramel Pudding. Thank you.
woooooow! woooooooooow! une vraie tuerie merci pour cette belle version !
marry Christmas to you . thank you for your sharing really is so yummy. I baked a brownies cupcakes for my lovely son.
Merry Christmas. 😊
Thanks for this receipt... my little bos said So Yummy and not too sweet ❤👌 Always waiting for your next baking 😊
Yum ! they look delicious. Thanks
You're the best. I need that white bowls in my kitchen, but can't find it
Олег Хамидуллин Try IKEA.
Excellent and so nice talent work. Super.
I tried this recipe and it’s the best brownie I’ve ever tasted so far. I used melted milk chocolate and dark chocolate chips for my toppings. I placed mine on a cupcake liner. I’m just wondering why my brownies didn’t rise? It shrinked at the middle part. But over-all the brownies are so tasty! :)
Chriscia Dilag hi , mine the sugar didnt dissolved how bout yours? I can stiill taste the sugar
i tried ur butter cake receipe truly awesum taste.continue d good work of sharing.
Thank you. :)
Hello Chef Michael, wanna let u know I made this evening n the Kids love ít. Ur recipes always turn out so delicious. I also tried ur puffy pancake, dried chicken wings, n planning to try ur banana cake soon. Chef, i been trying a few HK bubble waffle recipes online n none of them turned out right (HK street waffles) any recommendations? R u able to do a video pls? Pretty pls. Thanks
Thanks for showing it to us. It is delicious (i tried) but too sweet for me.If I reduce the sugar, it will not ruin the recipe, will it?
Brownies surpose to be sweet. You can reduce the sugar off course, but not too much because you are changing the texture by doing so. 😊
Wowwww thank you for very nice video,I would like to learn you🙏👍🌹
وصفاتك رائعة و ناجحة100٪
شكرا باالتوفيق 💕🌹🌿👍👍
Thank you ,for sharing .
Hi michael ...i m just starting to watch ur video ..u r amazing baker ..can u pls share egg less cakes or browne recipe ,becoz i have allergy from eggs ...nd my son cant eat non veg ...so pls share egg less
Love it thx for sharing your recipe
For info, I find that you had made the recipes easy to follow and not too much of washing needed.
Lol. Thank you.
I like your recipes they are very simple
great video keep up the good work you helped me alot in cooking. piece from morocco
Superb.Tx Chef.Trying this recipe soon.🙋💥
thanks for sharing Michael, the recipe look easy I will try and let you know if I success or not, I love the cake tin you used
Thank you. Please share your brownies pic, so we can see your achievement. Good luck .😊
Hello Michael can this recipe be used for marking chocolate fudge cake?
Tried your chocolate cake recipe come out perfect can you plz make video of whole wheat bread or multi seeds bread thanks
Really you are doing good job thank you 👍🏻
Lima. Sua receitas são maravilhas e delicadas,vc é um mestre.
thank's coco,resepnya
sy mengikuti trus video coco sempurna,dan hsl punya sy jg berhasil
Please when making any cake don't forget to mention the size of the pan wish you best of luck👍👍
You cooking and serving things are nice. Where do you buy all of it
Wow, looks tasty- you seem to have a tool for everything! 👍🏾
Love all of u'r great recipe mr. Lee M
So I just started to get brave and try baking things. I've watched your video on the chocolate sponge cake and my wife loves it! So watching this video, would it be fine if I used a baking sheet? I don't have those fancy metal shape things you have hahahaha.
Yes, you can use baking tray.
Amazing job, love to watch all your beautiful video, thank you. Can you please make cinnamon buns with frosting recipe
Thank you for sharing recipe,can you make a fondant cake next time please,thank you very much
I love your all recipes.
Lovely aroma..prfct consistency n great taste..
Interesting! You put eggs white in. I have to try this recipe.