Easy Mangalorean Style SOYA ROAST jo non-veg ko bhi takkar de sakti hai

[@soumyashettychowta]

Ingredients:
400 grams Pineapple
Water
Salt
Turmeric
Jaggery
For Masala Paste:
Coconut Oil
10-15 Curry Leaves
2-3 Tsp Urad Dal
2-3 Tsp Coriander Seeds
Pinch of Fenugreek seeds
Half Tsp Mustard Seeds
10 Byadagi / Kashmiri Chillies
2 tbsp Sesame seeds
1 Tsp Cumin Seeds
1 Cup freshly grated coconut
Tamarind Water (if needed)
Jaggery (If needed)
For Tempering:
Coconut Oil
Garlic Cloves (optional)
Red Chillies
Mustard Seeds
Curry leaves
Tamarind water only needs to be added if the pineapple you have taken is too sweet. You can taste and adjust everything accordingly..
Detailed recipe is uploaded on my TH-cam Channel - Soumya Shetty

[@vidyashetty7157]

Nice recipe❤

[@soumyashettychowta]

Thank you so much! 😊 I'm happy you liked it! ❤️🙏

[@yashvantishetty4099]

Looks so yummy❤❤

[@nirvialva4999]

Nice

[@sunitashetty5840]

👌😋

[@yajneshshetty2690]

😋

[@chetanashetty250]

❤❤❤❤❤❤

[@ShyamalaShetty-y7m]

Super recipe

[@soumyashettychowta]

Thank you! 😊 I hope you enjoyed this delicious and easy Soy Roast! 🙏

[@deepikaalva5457]

Ma'am your cooking videos are really good ❣️Please make more vegetarian mangalorean dishes since there are not many vegetarian mangalorean videos available on TH-cam. And if possible please make videos in tulu, it's really nice to watch your tulu videos

[@soumyashettychowta]

Thank you so much! ❣️ I’m really happy to hear you enjoy my videos and especially the Tulu ones! 😊 I’ll definitely add more vegetarian Mangalorean dishes to my list-there are so many delicious options to share! Your suggestion really inspires me, and I'll keep the Tulu videos coming. Stay tuned for more, and thank you again for your support! 🙏😊

[@nareshshetty08]

😋