Baked Pepper Jelly Boudin Balls

Baked Pepper Jelly Boudin Balls
1lb boudin (uncased)
8oz block cream cheese
8oz block of PepperJack cheese grated
1/2 pk bacon fried and chopped
1/4 cup diced picked jalapeños
2 tbsp cajun seasoning
1 box of cheddar bay biscuit mix(2.5cups)
1 jar of Red Pepper Jelly
400 degrees for 20mins
Pull and put PepperJelly on top and put back in the oven for 5 more minutes. Total of 25mins cook time.

[@shericarey8602]

Going to order some tomorrow, you have the best recipes

[@HymelsKajunKitchen]

@@shericarey8602 thanks so much

[@OvercomeThroughJesus301]

Those look good. Pepper jelly, now that’s new to me.

[@HymelsKajunKitchen]

@@OvercomeThroughJesus301 thanks